Baking Yeast
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Certification : FSSAI, HACCP
Shelf Life : 12 Months, 18 Months, 6 Months
Feature : Delicious, Fresh, Healthy, Hygienically Packed, Non Harmful, Nutritious
Packaging Type : Glass Jar, Paper Packet, Plastic Box
Drying Process : Air Dried, Natural Dried, Sun Dried
Packaging Size : 1Kg, 250Gm, 2Kg, 500Gm
Application : Cooking Use
Number Of Flower : Baking Yeast