Freeze Dryers Dealers in Navi Mumbai

• Type: Freeze Dryers
• Weight: 100-200kg, 3000 Kgs Including The Freezer
• Voltage: 220V
• Condition: New
• Automatic Grade: Automatic
• Power: 1-5kw
• Driven Type: Electric
• Volume for loading: (20 Kgs-60 Kgs)
• Freeze temperature: -40 degree C
• Vacuum: Lab model(0.1 Torr)-1 Torr

• Power Source: Electrical
• Warranty: 1 Year
• Capacity: 3.25 Ltrs
• Production Capacity: -40 C
• Machine Type: Semi-Automatic
• Feature: Durable
• Power Supply: 110V/60Hz or 220V/50Hz
• Temperature: - 40 Degree C

It is a skid-mounted unit consisting of freon chiller, air to air pre-cooler and a moisture separator. First air is pre-cooled with outgoing chilled air to around 25° c and then it is cooled in a freon chiller to (+) 2° c temperature. This reduces refrigeration load of the unit. Outgoing dry air has (+) 2° c pressure dew point and comes out at around 25° c temperature. (+) 2°c dew point in refrigerated air dryers corresponds to around (-) 23°c atmospheric pressure dew point. Lower dew point is not possible from refrigerated dryer, as moisture condensed would start freezing on freon tubes, if lower dew points are tried.1

In the Food and Beverage industry various products require drying to ensure required shelf life. Food products require gentle drying to preserve the products original shape, color, taste & nutrients and for these applications freeze drying process is ideally suited. Some foods freeze dry very well, but not all food is suitable for freeze drying. Small fruits and vegetables can be easily freeze dried, whereas whole fruits and large vegetables would not be suitable, although they can be freeze dried if cut into small pieces first. This also applies to meat; small chunks of meat freeze dries well, but larger fillets need to be cut into pieces. Meat and seafood also require cooking before freeze drying. For some foods freeze drying is not cost-effective. Machinfabrik designs and manufactures freeze drying machines for sale worldwide. The process typical operating sequence of the freeze drying process is as follows:       Freezing of the product and freeze hold.   Cooling of ice condenser   Evacuation   Primary drying   Secondary drying

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