Veg Manchurian
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Veg manchurian is an all-time favorite indo chinese dish of many. Veg manchurians are deep fried vegetable balls in a soya sauce based gravy. Manchurian balls mainly consist of cabbage, carrots and onions. The hot garlic sauce is sweet, sour, spicy, hot and umami. Veg manchurian is one mouthwatering recipe which can be served as a main course dish or even as a starter. To add more taste to the dish we along with other ingredients added, schezuan sauce made from red chili paste, garlic, schezuan pepper & black pepper is also added to the garlic sauce. Schezuan pepper has a strong aroma and its somewhat tingling taste can numb, your toungue and the taste of veg manchurian will reach to its best. You would love to have veg manchurian with fried rice or may be a portion of hakka noodles will help to make a complete meal.
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