Shrijee Nut Company Udhyog Nagar Colony, Rajkot, Gujarat

The Equipment is designed for blanching previously roasted treated peanuts by a set of regulated speed abrasive friction rolls. The Whole-Nut-Blancher performs a thorough blanching job on all peanuts of varying sizes either graded or upgraded as to size and types. Its dual head gives high capacity of production 250kgs to 300kgs per hour. Operation of the machine is easy safe and low cost. There are two AC Variable Drives to Control the speed of both blanching head individually for gentle blanching. The Whole Nut-Blancher runs with minimum maintenance so it returns maximum production time. The design of machine is compact and can be directly attached to sorting machine or picking table or conveyor to decrease installation space. Blanches All Kinds and Sizes of Nuts Dual Blanching Heads Low Cost Operation Easy To Operate Applications Peanut Pealing Snack Food Industry Nut Food Industry

This is the easy operating and simple design filling machine in its category. This PLC controlled fully automatic bottle filling machine has 4 filling head with adjustable nozzles, suitable for deferent neck sized bottles. The belt conveyor is also adjustable as bottle size and it can be attached with turn table or directly to capping machine, sealing machine or labeling machine. All contact parts in machine are made from food grade material, so it is ideal for any food product packaging line. Fully Automatic Operation Adjustable Conveyor 4 Filling Head Design Turn Table Attachment Ideal For Peanut Butter Applications Peanut Butter Filling High Viscosity Food Product Packaging Line

Split nut blancher removes the skins and hearts from dried or fully roasted peanuts for the smoothest, cleanest nut possible absolutely no trace of warn edges anywhere. Up to 600 to 700 kgs per hour of roasted peanut can be blanched free of meal and with less shrinkage than any other blancher. Operation is simple and reliable. Split nut blancher first splits the nuts and removes the skins the hearts are then removed from the halves. Screening separates whole halves and hearts and aspiration totally removes the skins from the process. Dependable features like a trouble free adjustable feed hopper and a dual-aspiration system allow you to process nuts for peanut butter, candy and similar products with maximum efficiency. Rubber Blanching Elements Dual-Aspiration System Adjustable Blanching Plate Additional Sieve (Optional) Applications Peanut Blanching Peanut Butter Making

Utilizing our close to three decades of experience we have developed roasters that automatically processes ton after ton of perfect Product. Shrijee’s Radiant Infra Ray Roasters roast Uniformly with maximum flavour development so you can get the best looking, best-tasting nuts-suitable for various application with a capacity of 500 Kgs to 750 Kgs Per Hour Fully automatic or manual radiant ray models. Proven Qualities Like uniform color Penetration, fast heat transfer, minimal fuel usage & precision roasting in a continuous, automatic operating cycle make our roaster an excellent choice for nut processors who desire the perfect product. Radiant Infra Ray Heating Internal Temperature Control Flame-Out Safety Control Premix Valve & Blower Self-cleaning design Applications Peanut Roasting Sesame Seed Roasting Sesame Seed Toasting

Also known as Grinding Mill, Widely used in refining and grinding the fluid and semi-fluid materials like peanut butter, sesame seed Tahini, Pharmaceutical and other wet Product. Grinding the material through cutting, milling, high- frequent-shaking. The distance between stators could be adjusted and grinding by recirculation. This machine has many advantages. Compacted structure, stable working, low noise, rust-proof, easy to clear and maintain. High Speed Grinding Compact Design Ideal For Food Industry Low Maintenance Design Ideal For Peanut Butter Applications Peanut Butter Plant Pharmaceutical and Food Products