Sahu Homemade Peanut Chikki is a traditional Indian sweet made from roasted peanuts and jaggery (unrefined cane sugar). It is a crunchy and nutty sweet that is often enjoyed as a snack or dessert.
To make Sahu Homemade Peanut Chikki, peanuts are first roasted until they turn golden brown. Then, jaggery is melted and mixed with the roasted peanuts to form a thick, sticky mixture. The mixture is then poured onto a flat surface and flattened out into thin, rectangular sheets. Once the mixture cools and hardens, it is cut into small, bite-sized pieces called chikki.
Sahu Homemade Peanut Chikki is a healthier alternative to other sweets made with refined sugar because jaggery is believed to have several health benefits. It is a popular sweet that is often enjoyed during festivals and special occasions in India.
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