Mathura Food Products Shimoga, Karnataka

We are credible Manufacturer, Supplier and Exporter of Vangibath Masala. We use fresh ingredients to prepare the Vangibath Masala and it is processed hygienically under controlled conditions. Vangibath Masala contains all the ingredients that are required for preparing Vangibath traditionally. The Vangibath Masala moisture-proof packaging of the Vangibath Masala is done to keep the freshness of the masala powder intact. How to Prepare Heat 3 tablespoon of oil in a pan, add mustard, gram dal, cashews, chilly, turmeric powder, 500 gms of sliced brinjal. Fry and add the said mixture to one kg freshly cooked rice, mix well. To this add 75 Gms. Of Mathura Vangibath Mix and if needed add tamarind juice, jaggery, salt as desired. Mix them all thoroughly and serve hot. Ingredients CorianderRed ChillyJeeraPoppy SeedsPepperFenugreekJaggeryCinnamonCurry LeavesMustardNutmegCardamomAsafoetidaTurmeric

When it comes to Puliogre Masala, we are counted as a credible Manufacturer, Supplier and Exporter. Our Puliogre Masala is hygienically processed using fresh and high-quality ingredients that are finely blended to give a tangy taste to the tamarind rice dish. Processing of the Puliogre Masala is done under the strict supervision of experienced team of quality managers. How to Prepare Take 2 table spoon of refined veg. Oil in a pan. Heat and add 2 table spoon of Mathura Puliogare Masala. Stir for 2 mins. On low flame. To this add freshly prepared and cooled rice. Mix well. Now pulogare is ready to eat. Add additional tamarind juice ground nuts to taste if required. Ingredients Red chilliesCorianderMustardTurmericFenugreekSesame SeedsChana DalTur DalUdad DalGround NutsTamarindJaggerySaltVeg. OilCurry LeavesAsafoetida

Based in Shimaoga, we are trusted Manufacturer, Exporter and Supplier of Pineapple Jams. Our healthy and delicious Pineapple Jam can be spread on bread, rolls, etc. We have experienced professionals who process these Pineapple Jams hygienically, under controlled conditions. We bring fresh pineapples from Maland regions to prepare our Pineapple Jams. Ingredients SugarPineapple PulpPectin & Citric AcidPermitted Colors & Flavors

We are engaged in providing pure and delicious Mixed Fruit Jam. These Mixed Fruit Jams consist of pure and fresh fruit pulp along with permitted additives and acids. The Mixed Fruit Jam, which we offer, is widely accepted by the clients for its delicious taste and nutritional value. Ingredients SugarMixed Fruit PulpPectin & Citric AcidPermitted Colors & flavors

Delicious Methi Chutney, which we offer, can form topping on several snacks. We offer Methi Chutney that is prepared using dried methi leaves and other special Malnad ingredients. We use high quality refined oil while processing the Methi Chutney (Tokku). We hygienically pack the Methi Chutney to ensure its freshness. Ingredients Methi LeavesOilTamarindRed Chili PowderSaltFenugreek powderCitric acidBlack gramBengal gramMustard seedsCurry leavesAsafetida

We are a reliable Karnataka based Instant Vada Mix Manufacturer, Supplier and Exporter. These Instant Vada Mixes are processed under controlled conditions. The Instant Vada Mix, which we offer, consists of fresh ingredients in a traditional combination that can be used to prepare Vadas with delightful taste. Ingredients SujiRice FlourSaltDaldaKuskusAsafetidaCoriander PowderJeera PowderChilli powder Packing : 500 grms

With the knowledge of what goes into making a perfect Upma, we bring forth Instant Upma Mix. These Instant Upma Mixes are processed using hygienic techniques that ensure their taste and nutritional values remain intact. We are Manufacturer, Supplier and Exporter of Instant Upma Mix that is easy and quick to prepare. These Instant Upma Mixes are available in moisture-free packaging to keep their taste intact. Ingredients SujiVanaspathiSaltBengal Gram DalGreen ChillyUrad DalGingerMustardCitric AcidCurry Leaves Packing : 500 grms

We are engaged in manufacturing, supplying and exporting Instant Sambar Powder. The Instant Sambar Powder is manufactured using fresh and pure spices, pulses and other ingredients blended to prepare Sambhar traditionally. We offer the Instant Sambar Powder at discounted rates. The Instant Sambar Powder is made available in properly sealed packs to keep the aroma intact. How to Prepare Cook 500 gms. Of vegetables used for south Indian samber and keep it aside. Cook 70 Gms. Of tur dal in 1 liter of waterm one teaspoon of refined beg. Oil & a pich of turmeric. To this add cooked vegetles, tamarind juice little jaggery and salt to taste, Then add 3-4 teaspoon Mathura Sambar powder and mix well. Boil for 5 mins. To this add one tablespoon of seasoned refined veg. Oil with mustard, urad dal, curry leaves & mix well. Ingredients CorianderRed ChillyJeeraChana DalUrad DalTur DalTurmeric PowderMustardCinnamonCurry leavesFenugreekAsafoetida

Processed using quality rice and urad dal, our Instant Rice Idli Mix is a big hit in restaurants and households. This Instant Rice Idli Mix is highly nutritional and can be used to prepare delicious, soft & fluffy Idlis in a few minutes. These Instant Rice Idli Mixes are processed carefully to maintain a balance in their taste and nutritional value. Ingredients Rice Urad Dal Salt Soda Malic Acid Packing : 500 grms

Brand Name : Mathura

We are among the prominent Manufacturers, Suppliers and Exporters of Instant Rava Idli Mix. We offer the Instant Rava Idli Mix that helps in the preparation of delicious rava idli instantly. These Instant Rava Idli Mixes have high nutritional content. Moreover, our Instant Rava Idli Mixes stay fresh for a long time with no lumping. Ingredients SujiDaldaCashew NutsBengal GramdalMustardUrad DalGingerGreen ChillySaltSodaCurry Leaves Packing : 500 grms

We offer Instant Rasam Powder that is prepared as per the traditional south Indian recipe. We prepare the Instant Rasam Powder using fresh spices and other material. The Instant Rasam Powder can be used to prepare delicious rasam quickly and conveniently. The Instant Rasam Powder is processed under controlled conditions to ensure its purity. How to Prepare Cook about 80 grams of tur Dal with one liter of water, chopped tomatoes pinch of turmeric and half teaspoon of veg. Oil. Churn the cooked dal and to this add 2 table spoons full of Mathura Rasam powder. Tamarind juice salt and little of jaggery to taste. Stir well and boil for 3 minutes. Garnish with chopped coriander while serving season with oil, mustard seeds and asafoetida. Ingredients Red chiliesCoriander SeedsJeeraMustard SeedsCardamomCurry LeavesFenugreek SeedsAsafoetida

Devaki and Co. offers Health Drink Powder (Kashaya Powder) that is an excellent alternative to beverages like coffee and tea. With a combination of all-natural ingredients from Maland, with proven health benefits, the Health Drink Powder is very helpful in maintaining good health. This Health Drink Powder refreshes the body and is a complete health supplement. How to Prepare Take 150 ml of water. Add 5 grams Mathura Kashaya pudi and jaggery to taste. Boil until it reduces to 75 ml. Strain add 75 ml hot milk. Kashaya is ready to drink. Ingredients CorianderCuminPepperJeshtamadhuVanashuntiHippaliClovesNutmegMace Packing : 100 grms

We specialize in providing Garam Masalas with an irresistible aroma. The Garam Masala is processed by us using fresh ingredients. Our Garam Masalas are used in the preparation of dals and spices, and make them tastier and healthier. The aroma of each ingredient in the Garam Masalas comes out individually that makes any vegetarian and non-vegetarian dish very tempting. Ingredients Chili PowderCorianderBay LeavesFenugreekCuminBlack SaltTurmericGreen CardamomNutmegClovesDry gingerMace Packing : 100 grms

We are dependable Manufacturer, Supplier and Exporter of the Cut Mango Pickle. Our Cut Mango Pickles are pure and have a pungent aroma. The Cut Mango Pickle, which we offer, consists of dried mango pieces, mustard seeds and finely-grained powdered spices. Ingredients Mango PiecesSaltRefined OilChili PowderCumin PowderMustard PowderTurmeric PowderMustard SeedsAsafoetida

Traditionally Bisi Bele Bath requires elaborate preparation with the use of several spices and pulses that are added to vegetables. Our Bisi Bele Bath Masala makes the task of preparing this dish quite convenient while keeping the traditional taste & unique flavor of the dish intact. The Bisi Bele Bath Masala contains a fine blend of dal and various spices in the right proportion where the individual aroma of each spice really stands out. The Bisi Bele Bath Masala is made from fresh Malnand ingredients. That̢۪s why; our Bisi Bele Bath Masala is very popular in many households and restaurants. How to Prepare Cook about 250 gms. Of vegetables (Potato, carrot, green peas Beans etc.) and keep aside. Cook rice and tur dal together in a vessel. Add cooked vegetables. 3-4 teaspoon of Mathura Bisibelebath Masala. Tamarind juice salt to taste. Mix well under low flame and to this add veg. Oil seasoned with mustard. Curry leaves cashew, mix all together and serve hot. Ingredients Coriander seedsRed chiliesPepperJeeraUdad DalPoppy SeedsDry coconutsFenugreekTurmericJaggeryMustardCinnamonCurry leavesCardamomStarmegNutmegAsafoetida

We are offering rasam powder. used to prepare south indian rasam

We are offering sambar powder. used to prepare south indian sambar

We are offering vangibath masala. used toprepare south indiasn vangibath

We are offering bisibelebath masala. used to prepare delicious bisibelebath