FlavorBitter, Woody, Slightly Minty And Astringent
MoistureMax 10%
PurityMin 98%
Storage ConditionCool, Dry, Dark Place, Airtight Packaging
ApplicationSeasoning For Meats, Soups, Sauces, Breads, Teas, Marinades
Green Rosemary Dry Leaves Green Rosemary Dry Leaves (Rosmarinus officinalis) are green, needle-shaped aromatic leaves known for their distinctive flavor and therapeutic properties. Rich in antioxidants, vitamins, and essential oils, rosemary supports memory, digestion, and overall immunity. Widely used in Mediterranean cuisine, bakery, sauces, marinades, and herbal teas, Green Rosemary Dry Leaves add a refreshing aroma, flavor, and health benefits to food and wellness products.