White Corn Dealers

White corn is high in nutrients and having an extended shelf-life. Corn flour or Maize flour also known as Makai Flour in India is made from dried corn which has been slaked. After the corn is soaked in the lime solution it is washed and the exterior hulls removed. The damp corn is then ground into fine flour. Corn flour comes in yellow and white and is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel, while cornstarch is obtained from the endosperm portion of the kernel. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries.

We are a widely acclaimed importer, exporter, and supplier of Gmo and Non Gmo White Corn, based in Bangalore, Karnataka, India. The Gmo and Non Gmo White Corn we offer is also referred to as sweet corn, as it has higher sugar content than the yellow maize. The Gmo and Non Gmo White Corn we offer is popularly consumed boiled on roasted as corn-on-the-cob. We offer this premium quality, healthy white corn at competitive market rates.

We have developed several offline as well as online options for the convenience of clients to ensure faster trade. The product basket we deliver is available in Maharashtra(India) and across the nearby markets ensuring complete customer satisfaction.

Our procedures of payment are practical, appropriate, and clear. We utilize secure online and offline payment methods for our safety as well as of patrons. We make sure the payment is done with proper documentation. We offer a variety of packaging options to our patrons and even provide customized packaging solutions. The labels on products are superior grade and do not smudge during shipping.

MAIZE IS PLANTED IN NOVEMBER AND HARVESTED IN MARCH TO APRIL.MAIZE IS USED MAINLY AS A STAPLE HUMAN FOOD, A FEED FOR LIVESTOCK AND AS A RAW MATERIAL FOR MANY INDUSTRIAL PURPOSE..CORN MEAL, CORN HOMINY, GRITS AND CORN FLAKES ARE ILLUSTRATIONS OF FOOD PRODUCTS MADE FOR HUMAN CONSUMPTION. CORN MEAL IS MOST PALATABLE OF ALL CEREALS AS IT IS RICH IN DIGETIBLE CARBOHYDRATES AND FATS. CORN OIL IS USED FOR COOKING PURPOSES.

The embryo which forms about 12% of the whole grain is the source of protein, fats and sugars. Yellow maize is the richest sources of Vitamin-A. Maize has more riboflavin than wheat or rice and is rich in phosphorous and potash.We are engaged in exporting yellow maize for animal consumption at market leading prices. The yellow maize for animal is carefully processed under the supervision of experts. The product is highly beneficial for the health of animals.