Food Additives Dealers in Badi, Udaipur (6 products available)

We bring forth free flowing Guar Gum Powder. Guar Gum Powder is the most commonly used gums in gluten-free recipes and gluten-free products. Guar Gum Powder is widely used in baked goods, dairy products, in condiments, canned soup, etc. We offer Guar Gum Powder in high- grade packing as per customers̢۪ requirement on timely basis. Features Premium qualityFree flowMoisture proof packingReasonable rates

• Packaging Type: Plastic Bag
• Type: Mint Powder
• Shape: Powder
• Style: Dried
• Cultivation Type: Common
• Color: Green
• Processing Type: Air Dried, Sun Dried
• Form: Powder

Description:- Owing to perfection and quality oriented approach, we have carved niche in the industry by offering an enormous grade array of Mint Powder. The offered powder is processed with the help of premium quality dehydrated mint that is sourced from trusted vendors in the market who are known for their product quality since several years. Our offered powder is added in food for enhancing its taste and aroma in attractive way. Clients can avail this powder from us . Features: • Pleasing aroma  • Refreshing taste  • Unmatched quality •Aids in Digestion •Mint is a great appetizer or palate cleanser •Treats Nausea & Headache •Prevents Respiratory Disorders •Treats Asthma •Aids in Breast Feeding •Reduces Depression & Fatigue •Skin Care •Prevents Memory Loss Based in Rajasthan, patelenterprises expertise in manufacturing, exporting and supplying of Mint Powder. Our production unit makes use of supreme quality mint, which is processed under favorable conditions ensuring its purity and unsurpassable quality. This powder is extensively used in making mouth fresheners and other food preparations. Our Mint Powder is highly appreciated by our valued clients because of its fresh aroma, delectable flavor and optimum quality.   The product offered in this range is used in the preparation of the following - Vegetable curries Desserts Soups

• Form: Powder
• Protien: 3-7%
• Purity: 99%
• Shelf Life: 3-5 Months
• pH: 4 To 6

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