We are Bapuda Farm, we specialize in crafting high-quality tofu that’s as nutritious as it is delicious. With over three years of dedicated research, we’ve perfected a tofu that matches the texture and richness of paneer—offering a healthier, plant-based alternative for Indian kitchens. Our tofu is made from non-GMO soybeans, using traditional methods blended with modern hygiene standards to ensure purity, taste, and consistency in every bite. Whether you're a health-conscious consumer, a vegan, or simply looking for clean protein options, Bapuda Farm's tofu is designed to fit every lifestyle.