Sunflower oil is the healthiest oil due to its variety of health enhancing nutrients. It also contains monounsaturated and polyunsaturated fats along with vitamins. It is light and low in saturated fats.
It comprises of a variety of antioxidants and phytochemicals such as vitamin E, betaine, phenolic acid, arginine and lignans. This makes sunflower oil an excellent option for boosting the nutrient content of foods.
Sunflower oil is the healthiest oil due to its variety of health enhancing nutrients. It also contains monounsaturated and polyunsaturated fats along with vitamins. It is light and low in saturated fats.
It comprises of a variety of antioxidants and phytochemicals such as vitamin E, betaine, phenolic acid, arginine and lignans. This makes sunflower oil an excellent option for boosting the nutrient content of foods.
It is rich in PUFA, Omega 6 proteins, Amino acid and Linoleic acid. It is also low in saturated fats and is voted as a great cooking medium by several doctors.
Soybean has Omega-3 fatty acids that play a vital role in reducing the risk of contracting cardiovascular diseases and arrhythmia. Vitamin K present in soyabean oil helps prevent damage to brain cells.
It is rich in PUFA, Omega 6 proteins, Amino acid and Linoleic acid. It is also low in saturated fats and is voted as a great cooking medium by several doctors.
Soybean has Omega-3 fatty acids that play a vital role in reducing the risk of contracting cardiovascular diseases and arrhythmia. Vitamin K present in soyabean oil helps prevent damage to brain cells.
Corn oil is high in dietary fibre that helps in reducing cholesterol and preventing intestinal problems and thus reducing the chances of irritable bowel syndrome.It contains a significant amount of Vitamin B12 and folic acid resulting into prevention of anaemia. It lowers bad cholesterol. It is starchy in nature providing one with a short and long term of energy.
It acts as antioxidant that keeps you healthy.
Corn oil is high in dietary fibre that helps in reducing cholesterol and preventing intestinal problems and thus reducing the chances of irritable bowel syndrome.It contains a significant amount of Vitamin B12 and folic acid resulting into prevention of anaemia. It lowers bad cholesterol. It is starchy in nature providing one with a short and long term of energy.
It acts as antioxidant that keeps you healthy.
Produced from the best Groundnut seeds from Saurashtra, which is famous for its quality and taste. It is rich in MUFA (Mono-unsaturated fatty acids) that helps lower bad cholesterol and increases good cholesterol. It helps in preventing artery diseases and heart attacks by maintaining a healthy lipid profile.
A rich source of protein, groundnut oil is one of the purest form of oils that undergoes the least amount of processing. It is a good source of anti-oxidant as well as vitamin E that helps protecting skin from acne and scars. It is rich in properties and is aromatic - enhances the flavour and taste of food
Produced from the best Groundnut seeds from Saurashtra, which is famous for its quality and taste. It is rich in MUFA (Mono-unsaturated fatty acids) that helps lower bad cholesterol and increases good cholesterol. It helps in preventing artery diseases and heart attacks by maintaining a healthy lipid profile.
A rich source of protein, groundnut oil is one of the purest form of oils that undergoes the least amount of processing. It is a good source of anti-oxidant as well as vitamin E that helps protecting skin from acne and scars. It is rich in properties and is aromatic - enhances the flavour and taste of food
It is an ideal oil for deep frying since it retains original flavour of the food. It is low in Cholesterol. Food prepared with this oil has a longer shelf life as compared to the food prepared with other oils.
It does not deteriorate rapidly in flavor even when used at high temperatures.
It is an ideal oil for deep frying since it retains original flavour of the food. It is low in Cholesterol. Food prepared with this oil has a longer shelf life as compared to the food prepared with other oils.
It does not deteriorate rapidly in flavor even when used at high temperatures.
Secondary Business TypeManufacturer / Exporters / Wholesale Suppliers
Opening Hours
SUN : Closed
MON : 9:30 AM - 6:30 PM
TUE : 9:30 AM - 6:30 PM
WED : 9:30 AM - 6:30 PM
THU : 9:30 AM - 6:30 PM
FRI : 9:30 AM - 6:30 PM
SAT : 9:30 AM - 6:30 PM
Ankur Oil Industries was established in 1978 in Ahmedabad to provide quality Groundnut Oil. Today, Ankur is one of the most trusted edible oil brands not only in Gujarat but also in neighbouring states of Maharashtra and Rajasthan. The company's promoters, Mr. Pradeep Khetani and Mrs. Jyotsna Vachhani have passionately adhered to the objective of making only world-class products. The result, what started with daily capacity of just 50 tins, the company today produces 150 tons of refined oil daily. Ankur brand has been positioned on the platforms of taste and health and is now a household name across Gujarat. In addition to the refining plant at Changodar in Ahmedabad, the company also has a plant at Por in Vadodara.
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