Flax Seed
1000 Kilogram (MOQ)
Omkara Exports is one of the leading manufacturer and exporter of Flax Seeds Spices from India. Flaxseed contains all sorts of healthy components, it owes its primary healthy reputation to three of them: Omega-3 essential fatty acids, "good" fats that have been shown to have heart-healthy effects. Lignans, which have both plant estrogen and antioxidant qualities. Fiber.
Flax Seeds
80 - 140 Per Kilogram
20 Ton (MOQ)
Cultivation Type : Common
Seed Type : Dried
Country of Origin : India
Color : Brown
Form : Seeds
Nutrients : Calories 534 Carbohydrates 28.9g Fiber 27.3grams
Minerals : Iron Potassium Calcium Mangnesium Phosphorus Sodium Zinc Copper Manganese Selenium
Protein : 18.3 Grams
Fat : 42.2 Grams
Flax is a plant whose seeds and fibers are used in a variety of products, including textiles, food, and supplements.
Roasted Flax Seeds
100 - 120 Per 500 gm
We are offering flax seed. Flaxseed or linseed (linum usitatissimum l.) comes from the flax plant, an annual herb. The ancient egyptians used flaxseed as both food and medicine. They also used the fiber from the flax plant to make clothes, fishnets, and other products. Historically, flaxseed has been primarily used as a laxative. It is high in fiber and a gummy material called mucilage. These substances expand when they come in contact with water, so they add bulk to stool and help it move more quickly through the gastrointestinal tract. it may be tiny, but it’s mighty: the flax seed carries one of the biggest nutrient payloads on the planet. And while it’s not technically a grain, it has a similar vitamin and mineral profile to grains, while the amount of fiber, antioxidants, and omega-3 fatty acids in flax leaves grains in the dust. Additionally, flax seed is very low in carbohydrates, making it ideal for people who limit their intake of starches and sugars. And its combination of healthy fat and high fiber content make it a great food for weight loss and maintenance -- many dieters have found that flax seed has been a key to keeping them feeling satisfied.
Flax Seeds
TOTAL PLATE COUNT : < 500,000 cfu/g
YEAST : < 5000 cfu/g
MOULD : < 5000 cfu/g
SALMONELLA SPP. : Neg / 25 gr
E-COLI : Neg / 25 gr
ENTEROBACTERIACEAE : < 100,000 cfu/g
COLIFORMS : < 10,000 cfu/g
Flax Seed (also known as flax or linseed), Linum usitatissimum, is a member of the genus Linum in the family Linaceae. It is a crop cultivated in cooler regions of the world. Flaxseed is found in all kinds of today's foods from crackers to frozen waffles to oatmeal. Although flaxseed contains all sorts of healthy components, it owes its primary healthy reputation to four of them:Flaxseeds are High in Antioxidants (Lignans). Flaxseed contains 75 to 800 times more lignans than other plant foods.
Linseed
We are offering linseed. Flax, commonly known as linseed or alsi in hindi, is popular source of vegetarian omega-3 fatty acids. Flax seed carries one of the biggest nutrient payloads on the planet. Additionally, flax seed is very low in carbohydrates, making it ideal for people who limit their intake of starches and sugars. And its combination of healthy fat and high fiber content make it a great food for weight loss and maintenance, many dieters have found that flax seed has been a key to keeping them feeling satisfied organic brown flax seed, linseed, brown flaxseed, alis, export of organic amaranth, amaranthus, manufacturer of organic amaranth,
Brown Flax Seeds
Roasted Flax Seeds