Maida Flour Dealers in Prahlad Nagar, Ahmedabad

We are offering maida flour. product reference standards maida means the fine product made by milling or grinding clean wheat free from rodent hair and excreta and bolting or dressing the resulting wheat meal. It shall conform to the following standards moisture: not more than 14.0 % (when determined by heating at 130-133° c for 2 hours). Total ash: not more than 1 % ( on dry weight basis) ash insoluble in dilute hcl: not more than 0.10% (on dry weight basis) gluten: not less than 7.5 % (on dry weight basis) alcoholic acidity ( with 90% alcohol ) expressed as h2so4 (on dry weight basis) not more than 0.12 %

Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads. Owing to this wide variety of uses, it is sometimes labeled and marketed as "all-purpose flour", though it is different from all-purpose flour.

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