ITACO Indira Nagar, Bengaluru, Karnataka

Protein : 11-13%

Cultivation Type : Common

Shelf Life : 1 year

Form : Powder

Scientific Name : Curcuma longa

Moisture : 8% max

Application : Cooking

Feature : Easy To Cook, Good Variety, Good In Taste

Purity : 100%

Storage : Cool & Dry Place

Number Of Flower : Ponni Rice

Application : Cooking, Food, Human Consumption

Cultivation Type : Common, Natural, Organic

Shelf Life : 18months

Feature : High In Protein, Low In Fat

Texture : Hard

Form : Solid

Packaging Type : Jute Bags, Plastic Bags, Plastic Sack Bags, Pp Bags

Country of Origin : India

Purity : 100%

Moisture : 12%

Sodium : 5 mg

best quality nagpur oranges.

Number Of Flower : Paraboild Rice

Certification : FSSAI Certified

Application : Cooking, Human Consumption

Shelf Life : 18months

Feature : No Preservatives

Texture : Hard

Packaging Type : Pp Bags

Country of Origin : India

Purity : 99%

Maturity : 100%

Moisture : 2-3% Max

Purity : Min. 97.5%

Total Fat : 0.8 g

Broken : 64 5%

Maturity : 100%

Total Fat : 7 g Per 100 Gram

Maturity : 90-100%

Vitamin A : 11%

Vitamin C : 13 g per 100 g

Magnesium : 10 g per 100 g

Potassium : 112 mg

Storage : Cool & Dry Place

Speciality : High in Protein

Energy : 43.02 Calories (per 100 g)

Potassium : 181 mg

Vitamin A : 87mg

Vitamin A : 67%

Vitamin C : 21 %

Magnesium : 3%

Potassium : 267 Mg

Calories : 34

Sodium : 16 mg

Storage : Cool & Dry Place