Vansh Enterprises Chhipabarod, Baran, Rajasthan

We have uncompromised quality rules when it comes to packaging. We make sure the products are properly packed for shipping/ handling, as well as they have smudge-proof labels. As a trustworthy organization, we store the entire lot in a secured manner in our automated and capacious warehouse. The unit is supervised by our team of experts ensuring complete security. Features:   Fresh & healthy Tasty & nutritious Organically grown

With the aid of dedicated professionals, we are engaged in manufacturing, supplying and exporting White Sella Basmati Rice. Offered rice are reckoned for being the world's longest rice. The average length of these rice before cooking is 8.3mm. Offered rice are widely used for making briyani, fried rice and pulao. These rice are appreciated for their rich taste and tempting aroma. Valued customers can avail White Sella Basmati Rice from us at market leading prices.   Other information : 1121 White Sella (Parboiled) Long Grain Basmati Rice (World's Longest Rice) Average Length - 8.3mm before cooking 100% sortex Clean Basmati Rice Moisture - 12% Max. Admixture - 7% Max. (Field only) Broken - 0.5% Yellow Grain - NIL Black Grain - NIL

Buyers can rely on us for the best in line products as we prepare them using the finest grade raw material and modern techniques. Also, the basic material is sourced from the reliable places. Both of our online and offline payment processing methods are secure for transaction offering you a reliable assistance. We thus accept all kinds of cash payments as well as bank transfers. Features:   Fresh & healthy Tasty & nutritious Organically grown

We efficiently cater to the varied demands of the clients and offer them personalized packaging options as well. We ensure that the products are packed sternly using quality packaging material to evade loss. We are highly acknowledged for delivering the orders within the stipulated time frame as we have excellent transit facility.Product Description : We are excelling ourselves as a supplier by offering our clients the best quality Indian Wheat. We procure this wheat from the dependable vendors of the market where it is sorted and cleansed at the hygienic laboratory under the supervision of the experts. It is extensively used in food industry for making cakes, breads, pizzas, pasta, desserts and many other dishes. We pack this Indian Wheat in a tamper proof packaging and can be availed at a feasible price.Features : Rich source of energy Naturally grown Longer shelf life Indian Wheat Packing In : 30/ 50/kg PP bags gross for net non uniform packing stuffed in to 20/40 FCLs.Further Details : Indian Wheat is rich in protein and belongs to the aestivum mixture utilized by everywhere in the world for the making of breads that are baked good and are extremely soft and fluffy. The 100% percent whole wheat breads will result in good loaves. It is all due to its unique milling process that is different from the other processing of the of the world.

Brand Name : Gaibachhada

With the assistance of advanced machines, equipment and quality packing material, we pack the products in safe and rapid manner. In addition, we make sure that the entire lot is checked before dispatch. Positioned amid the topmost providers, we are offering excellence in the form of products from Baran(India). Features:   Fresh & healthy Tasty & nutritious Organically grown

MAG. ORDER 1 TON At Naturally Yours over the years I have met and spoken to hundreds of farmers, collectors and farm product distributors. If I had to point out one thing that amazed me always, it is the diverse agricultural heritage that we have across our country. Each region has a “gem” hidden away. And yet they exist due to the strong knowledge and commitment that our farming community has towards preserving these little known herbs and plants. One such product that i came across a couple of years ago was the Single Clove  Garlic (as this is found commonly in the RAJATHAN  region of India) as it is popular referred to as. When i first saw this single clove garlic i was astonished at this small pointy somewhat lotus like structure with a hard surface and pungent smell. I clearly remember asking the farmer where is the rest of the garlic! The farmer calmly explained, Sir, this is all of it! Single Clove Garlic is one of the most potent herbs in the world and is known to be 7 times more potent than the normal Garlic. 7 Times! That blew my mind So i did my research to dig out all the facts & health benefits of this amazing herb.Reduces High Cholesterol Levels : Himalayan Single Clove Garlic is know to effectively reduce high cholesterol levels in the body. Research shows that garlic can lower about 20 mg/dl Cholesterol and Triglyceride levels in human body. A popular recipe is to peel 3 or 4 cloves of garlic and have it on an empty stomach.Cures Cold & Cough : Scientist say Himalayan single clove garlic helps reduce the risk of getting cold and cough by over 50% when regularly consumed. In addition it also reduces the chances of getting infected by other diseases.  The presence of chemical compounds called Alliinase and Alliin helps create a powerful compound called Allicin when the bulbs are crushed or ground. These powerful compounds helps to alleviate cold and cough.  A syrup which is made of 2 bulbs crushed together and put in glass water and consumed is known to cure cold and cough. Helps Fight Cancer : Garlic inherently contains an organosulphur compound named diaIIyl trisulfide which helps fight cancer by helping the body to kill the cancerous cells. Researchers at the University of North Carolina have found that patients who consume garlic have a 66.67% percent lesser probability to get cancer. The National Cancer Institute says that consumption of garlic regularly reduces  the risk of various cancers by 50% (average). This they attribute to the sulphur compound which helps to fight the cancerous cells in the body. Fights Diabetes : Researchers have found that consumption of 2-3 bulbs Himalayan Single Clove Garlic regularly helps decrease and control blood sugar levels. The presence of Allicin when combines with Vitamin B and Thiamine triggers the pancreas to generate insulin in the body. This in turn helps the body to fight diabetes effectively. Cures Heart Disease & High Blood Pressure : Himalayan Single Clove Garlic helps fight Heart Disease in two ways. One it reduces the LDL Cholesterol and the triglycerides in the body. Studies have shown that patients consuming garlic have up to 20% less LDL Cholesterol and triglycerides. Second it prevents the formation of plaque and clots by reducing the density of the blood. Scientists are of the view that patients consuming garlic regularly are 83% less prone to harmful blood clots. In case of High Blood Pressure consumption of Himalayan Single Clove Garlic helps muscles relax and thereby help in reducing blood pressure levels. A chemical compound called Hydrogen Sulfide present in garlic helps create this magic, which reduces the systolic and diastolic blood pressure in the body. If you know of any more health benefits than the ones mentioned above please do share in the comments section below. How To Use : onsume 2 pearls per day, in the morning on an empty stomach. Do not bite open, or chew the shell. Avoid contact with eyes and mucus membranes. Break the shell, crush the clove and consume by chewing immediately.

Backed by rich industry experience, we are engaged in offering superior grade Pusa Parboiled Basmati Rice. Extremely high nutritional value, this rice is well-processed using the innovative techniques under the guidance of knowledgeable food experts. Further, we ensure that the entire grade of rice is strictly tested to ensure flawlessness. Widely used for preparing different Indian as well as western dishes, our offered rice is the preferred choice of patrons. To enhance its shelf life, we provide this Pusa Parboiled Basmati Rice in various packaging option.   Features : Freshness Highly nutritious Enhanced shelf life

This Pusa Cream Sella Basmati Rice is processed with a perfect blend of flavor and aroma that promises an appetizing feast. It is loaded with powerful antioxidants which provide relief from a range of ailments such as hypertension, unhealthy levels of cholesterol, stress, mental depression and skin disorders. Extensively demanded in hotels, restaurants and homes, it is cultivated by using natural and organic manures. Free from impurities, high in nutritional value and easy to digest, this Pusa Cream Sella Basmati Rice is checked on various quality parameters.   Feature : Good for all age groups Good for cardiovascular health Healthy rice

Widely used for preparing kheer, khichdi and other desserts, this Pusa Basmati Rice Steam is available in various packaging options. The bran layer provides additional dietary fiber, slows digestion and makes you feel fuller. When cooked, it turns out be thin, fluffy and non sticky. Well known for its aromatic flavor and fine texture, it is cultivated by our experienced personnel in most suitable climatic conditions. Further, this is processed in our processing unit to remove rice bran, dust and stones. Moreover, the Pusa Basmati Rice Steam is quality checked before dispatch.   Features : Vitamins such as Vitamin B, Niacin and Thiamine are retained during the soaking process It offers various health benefits High in fibre and reduces the body's sugar and cholesterol levels

Clients can rely on us for meticulous packaging of the products. And, for attaining this objective, we have hired a team of professionals who make use of premium material and modern packaging tools for doing the same. Catering to the varied demands of customers, we make accessible the product basket from Baran(India). Features:   Fresh & healthy Tasty & nutritious Organically grown

We are counted amid the quality-centric organizations and thus source the inputs only from the trustworthy sources. Also, these raw materials are checked against varied quality parameters. With us, payment transactions will always remain secured as we follow reliable online payment gateway that is handled by a trusted e-commerce application service provider.   Description : Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 19 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavor and taste Offered variety of Ooty Garlic is being cultivated in the hill region in Ooty, Tamilnadu. This garlic  seed  arraival aug. and sep. afrer seeding outober in rajasthan and production arrival market yard chhipabarod  rajasthan fab. This garlic chaina type has good taste and has good life. Specification : Fresh Garlic (Bulb) Indian Garlic peculiarity - Indian Garlic is very Spicy, testy and Aromatic than Chinese Garlic , it is best for cooking. HS Code - 07032000 Size - 36-40mm//40 -45 mm /45-50mm/50-55mm/55+mm Origin - India

Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavor and taste

Coriander seeds along with other spices from your mother's kitchen spice box are an effective carminative remedy. These extraction of these seeds as well as fennel, anaseed and caraway can prove to be beneficial in relieving one from gripping stomach pain. Coriander seeds are obtained from coriander plant that forms a part of Apiaceae family in the coriandrum genus. This small, herbaceous plant of maximum 2 feet height, bears light pink flowers that turn into aromatic, pleasant and spice seeds, that have been in culinary and traditional medicines use since ancient times. Native to South-Eastern Europe, this plant is widely grown in India, China, Middle East, Europe and Turkey. In west, it is often called cilantro. The 4-6 mm in diameter, the oval shaped seeds have a central hollow cavity that contains two vertical vittae containing few important essential oils. The harvesting time of the coriander seeds can be determined by the color of the plant. When the plant turns brown and its leaves begin to shed, it is the time to harvest. During harvesting, one cuts the crop, tie in small bundles, and sun-dry for few days. Seeds can be separated by beating the sheaves with a stick. Today, lightweight roller is utilized to wear off the pods.Health benefits of coriander seeds : Coriander seeds are a rich source of plant-derived chemical compounds that are considered to be antioxidants, prevent disease and promote health. The volatile oils and fatty acids in the seeds impart unique aroma and flavor. The dried seeds are composed of following essential fatty acids.Benifits : Palmitic acid Linoleic acid (omega 6) Oleic acid Petroselinic acid The essential oils in the seeds include : Geraniol Canphene Linalool (68%) A-pinene (10%) Terpene, etc. Details : The above mentioned active principles are responsible for digestive, carminative, and anti-flatulent properties. Just like other spices, coriander is also a rich source of dietary fiber. The 100 g seeds contain around 41.9 g of fiber. The major benefits of including dietary fiber in diet is improves digestion and lowers serum LDL-cholesterol levels. The Minerals present in these seeds include the following: Iron- helpful in formation of red blood cells and cells metabolism. Copper- helpful in red blood cells production. Potassium- helpful in controlling blood pressure and heart rate. Zinc- helpful in digestion and nucleic acid synthesis. Manganese Calcium Magnesium This dry spice contains an ample amount of Vitamin-C, which is an antioxidant vitamin. In 100 g of dry seeds, 21 mg or 35% of RDI of vitamin-C can be found. These small seeds also provide body  vital B-complex vitamins, such as niacin, thiamin and riboflavin. Selection and storage : One can buy Coriander seeds all year around. The flavor of these spice seeds can be checked by squeezing it between index finger and thumb. Upon squeezing, it releases a pleasant and slightly peppery flavor. The storage location of this spice must be cool, dry and dark. These seeds must be kept in airtight containers. Handmill can be used for milling these seeds, whenever required. The ground or powdered coriander can be kept in refrigerator in an airtight jar.  This spice powder loses its essential oils by evaporation, therefore, use it as early as possible.Culinary uses : This is one of the common and majorly used spice ingredients all over the world. These seeds before milling to form a fine powder, must be gently roasted under low flame. Roasting generates specific aromatic compounds as well as essential oils in the seeds.Few serving methods : The dried coriander seeds are used for adding flavor to cakes, sweetbreads, confectionery, stews, and sausages. Apart from using dried seeds, people of India, Pakistan, China, Middle East and Europe, also use coriander leaves to add aroma and flavor in dishes. Coriander seeds form a major ingredient in famous Russian dark rye bread, "Borodinsky bread". Indian use coriander powder in curries, marinades, chutneys, vegetables, pickles, and sausages. Medicinal uses : These seeds are employed as carminative and digestive item in several gripe water preparations. Unpleasant breath (halitosis) can be prevented by chewing coriander seeds. Quality : Double Parrot Singal Parrot Eagle Badami

With our expertise in this field, we supply highly nutritious 1509 Parboiled Basmati Rice. The offered rice is used in restaurants, hotels and homes to prepare different dishes. Our provided rice is tested by our quality controllers on numerous parameters to ensure its purity and high quality. In addition, the offered rice has very low starch value that increases its nutritional value. Furthermore, the provided 1509 Parboiled Basmati Rice can also be served in a variety of ways, as a plain side dish, coated with spices and herbs, topped with or served alongside curry, and more..   Features : It is a gluten-free grain It is very low in fat It contains thiamin and niacin, two B vitamins that are very valuable to the metabolism

In order to keep the products in safe condition during transit and handling, we meticulously pack them at our own packaging facility. Also, we make sure that the packaging material is sourced from the trusted vendors. We are working in close coordination with the management and team members; they follow strict warehousing norms. We are able to keep the whole batch away from diverse damaging factors including sunlight, dust, moisture and rain. Features:   Fresh & healthy Long grain Aromatic & affordable

The fast increment in ubiquity of basmati rice in the existent world has been incredible. Our 1509 basmati rice offers fresh definition as queen of fragrance. It has common attributes such as elongated grain, mesmerizing fragrance and taste prior to cooking, amid cooking and subsequent to cooking, with great taste, soft, thin however non gluey grains in the wake of cooking. This rice swells twofold longwise, as well. Our 1509 Basmati Rice is inherently developed, soft texture, great nutritional value, simple cooking, premium class, hygienically processed as well as free from chemicals. Furthermore, the texture and aroma of our rice are adored by the civilians.   Key Points : Free flowing subsequent to cooking Additional long grain rice with particular taste Great supplement value Has less dampness level

This 1121 Raw Basmati Rice is cultivated using latest farming methods and is later polished at our technically sophisticated processing unit. It is a complex carbohydrate which helps in slower release of sugars as compared to white rice. Owing to its rich taste, the offered stock of rice is widely used for making dishes like lemon rice, onion rice, pulao and biryani.  In order to preserve its freshness, it is packed in moisture proof packaging material. Available in different packaging quantities, this 1121 Raw Basmati Rice is highly appreciated in the food industry for its less cooking time, high nutritional value and long grain.Features : Excellent purity Precise composition Longer shelf life

We have gained complete customers satisfaction as we make maintain proper schedules for the delivery of the consignments We have developed a large storage facility that is equipped with modern facilities for loading and unloading goods. Also, it assist us in meeting bulk requirements at a time. Features:   Fresh & tasty Long grain Less moisture content

Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 20 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or Normal White papery sheet. Garlic has a strong flavor and taste