We provide high-quality Moth Dal, originating from India. This versatile legume is perfect for cooking, offering a soft texture when cooked. Store in a cool and dry place for optimal freshness. Widely available, our Moth Dal is a must-have in every kitchen. Elevate your dishes with this nutritious and delicious ingredient.
Description
Moth Dal or Matki can be eaten along with rice or even roti. It is also eaten directly. It is consumed as sprouts and also added to salads.
Enhanced taste due to minimal loss of natural proteins
Moth beans contain calcium which is the mineral vital for maintaining stronger bones and prevent the risk of osteoporosis. Moth beans have vitamin B which is essential to convert food into fuel.
100% Natural. No preservatives used.
Hygienically packed