Health Benefits of Urad Dal
Urad dhal is one of the richest sources of proteins and Vitamin B.
It represent a low-fat and low-cholesterol alternative.
It is also good for women as it has iron, folic acid, calcium, magnesium, potassium which makes it a healthy pulse.
It is also rich in fiber which improves digestion and also has anti-inflammatory properties
It also helps in increasing body bulk and body energy level. It strengthens the body and increases lifespan.
Loadability
23 MT / 20 FT CONTAINER
460Bags x 50kg in 20’FCL
920Bags x 25kg in 20’FCL
Description
Rich in Protein – A great source of protein, fiber, and essential nutrients that help in maintaining energy and strength.
Naturally Processed – Cleaned and packed to preserve its natural taste, aroma, and nutritional value.
Culinary Essential – Widely used in idli, dosa, vada, papad, and traditional Indian curries for its unique flavor and texture.
We offer premium White Urad Dal, sourced directly from India, known for its high protein content. Our dried organic dal is rich in flavor and has a shelf life of 1 year. This versatile ingredient is perfect for exporters, suppliers, retailers, distributors, and traders looking for quality products. The distinct black color sets it apart, making it a popular choice for various culinary creations. Elevate your dishes with our authentic White Urad Dal, a staple in Indian cuisine.
White Urad Dal is broadly used to cook various staple foods. It is widely known as a health food as it possesses high nutritional content and lower fat content. This lentil is grown under suitable hygienic premises at our sophisticated agricultural unit. It is the premium wellspring of fat, sugars, proteins, and Vitamin B. Moreover, we at NKA Agency offer these highly nutritious White Urad Dalin assorted packaging options at pocket-friendly prices with no hassle.