Peeling Machine Dealers in Coimbatore

With the help of modern technology, we are able to supply and export premium range of Universal Peeler- Onion and Garlic. These universal peelers-onion and garlic are best for tear free and fast peeling of onions and garlics. Our universal peelers-onion and garlic are fitted with supreme grade designs that are very appealing and long lasting. These universal peelers- onion and garlic are very efficient and robust with excellent peeling functionality. Avail from us our range of universal peelers-onion and garlic at market leading prices. Features Features: Premium grade Very durable Easy to use Cost efficient Made of strong Aluminium housing. Interchangeable peeling plates for standard and soft peeling. The compact design enables easy maintenance and cleaning. Capacities available are 5, 10 & 15 Kgs per batch with peeling time 2 to 3 minutes per batch.

These include a sophisticated range of preparatory and cooking range equipments and machines such as Vegetable Cutter, Potato Peeler, Dough Kneader, Grinder, Pulveriser, Chicken Griller, Sandwich Griller, Pizza Oven, Tandoori Pot, Shawarma, Salamander, Chappathi Maker, Tea / Coffee Dispenser, Coconut Scrapper etc, exclusively made for your culinary needs in standard and customised formats. These equipments make cooking delicious foods a pleasure as well as easy and convenient process. For more details on our Potato Peeler Large (MMK 86), please get in touch with us.

The nut is heatedwhich makes the shell brittle and loosens the kernel from the inside of the shell The kernel is shelled from the roasted raw nut by beating it with a short stick.The shells are then further treated to remove the Cashew Nut Shell Liquid (CNSL). CSNL is the thick vesicant oil found in the leathery cover of the shell.Once the kernel is removed from the shell, it is dried in order to loosen the red skin adhering to the kernel for easy peeling.A few processors adopt conventional tray drier commonly known as “Borma”. The testa,which is a reddish skin covering the kernel, is peeled off using a small blunt knife.One person can peel about 17-22 kg of kernels per hour.Processed nuts are then sorted out and graded into different sizeUnlike in other developing countries, only recently mechanized processing has been adopted to crack the roasted cashew nuts in India. Mechanized processing, using automated cutting, shelling and peeling machines, has enhanced productivity and resulted in higher percentage of white whole kernels. The peeling springs,mounted in packs on an eccentric shaft,touch them gently while rotating. From the above action the kernels pass to a pneumatic chamber which is fed by compressed air.With a short blast of compressed air from this chamber,the testa is removed from the kernel.With this process, about 120-200kg of cashews are peeled per hour a day. This mechanized system has high efficiency and the amount of breakages is also low when The peeling process requires compressed air at a pressure of 6 kgfcm2.The quality of compressedair used to remove the testa is key:as compressed air comes directly in contact with cashews.

Cashew nut, the third widely consumed edible tree nut, is a single seeded fruit of a tropical evergreen tree. This nut develops over from a sweet tasting false fruit, which is of red or yellow colour. These are largely grown in India (the world’s largest producer of cashew kernels), Brazil,Vietnam and some of the African countries. The cashew tree, native to Brazil, was introduced to India in the sixteenth century by the Portuguese, as a means of controlling coastal erosion. Cashew processing, using manual techniques,was started in India in the first half of the twentieth century.

Sugarcane Peeling Machine G-Tech Sugarcane Peeling Machine Is Specialized To Peel The Sugarcane. Sugarcane Peeling Machine Save Lots Of Time And Labour than Traditional Manual Peeling. Peeling Capacity is 100 Kg - 150 Kg per Hour, Which Can Saves Lots Of Time And Labour.