Small onion Karu vadagam

150 - 230 Per kg
50 kg (MOQ)

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thalipu onion

150 - 230 Per 1KG
50 Kilogram (MOQ)

Chettinadu Thalippu Vengaya Vadagam (sun-dried onion seasoning balls) is a home-made specialty from the house of Smartika. This traditional, authentic recipe is applied only during a specific season of the year to get the best of the flavor, taste and aroma. As these are sun-dried, they can be used for more than a year. From procurement of ingredients through the packaging of the final product, it is a 20-day process in which e ingredient goes through specific treatments before they are brought together to form a sticky granular mix, which is then rolled into balls and then sun-dried for about 10 days. Strong flavor comes from the main ingredient, shallots (pearl onions) which are hand-pounded in stone mortars.Chettinadu vadagams are prepared with great care under safe & hygienic conditions with premium quality ingredients to achieve Smartika guarantee. These sun-dried black seasoning balls used in Tamilnadu to prepare curries like sambar, kootu, porial, kara-kuzhambu, rasam, chutney, etc. Adding a half-teaspoon of vadagam as seasoning gives a unique flavor to the dish. Chettinadu onion vadagam is a great compliment to non-vegetarian recipes like Mutton / Chicken / Fish / Egg curry and chicken etc. In fact, there are delicacies that have gained fame because of this ‘secret’ ingredient around southindian traditional recipe.

Application : Cooking, Traditional foods
Cultivation Type : Common
Color : black yellow
Part : Vegetable
Packaging Type : Plastic Bags
Country of Origin : India
Size : 100g
Brand Name : CHETTINAD
Shape : ball
Certification : fssai
Maturity : 6 month
Packaging Size : 1kg
Warranty : 6 month
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