Frozen Soya Burger Patty
320 - 355 / kilogram
A veggie burger always starts with a great healthy patty. Soya Burger Patty purely vegetarian made from soya and freshest & testiest ingredients we can get our hands on. Relish our delicious patty and you can add it to sliced lettuce, tomato, onion, cheese and condiments like mustered mayonnaise and ketch up to taste.Nutritional per 100g (Approx)
Engery (K cal) - 242.71
Protein (g) - 15.92
Total Sugar (g) - 0.0
Carbohydrate (g) - 30.65
Total Fat (g) - 6.27
Saturated fatty acid (g) - 0.92
Monounsaturated fatty acid (g) - 3.69
Poly unsaturated fatty acid (g) - 1.57
Trans fatty acid (g) - 0.0
Cholesterol (mg) - 0.0
Dietary fiber (g) - 12.57
Calcium (mg) - 142.6
Iron (mg) - 3.28
Cooking Instructions Do not thaw
For Frying
Remove the Soya Burger Patty from packaging
Ready to serve after 2-3 minutes Deep fry at 175oC temp. (approx) or until golden brown.
For Roast
Remove the Soya Burger Patty from packaging
Preheat oven at 220oC temp. Put Soya Burger Patty on baking tray in a single layer and roast for 10-15 minutes or until golden brown.
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