Truspice Pickles And Foods Pvt. Ltd. East Godavari, Andhra Pradesh

The signature of Andhra-style cooking is the heat and spiciness of the dishes. If you love your food hot and spicy too, bring home TruSpice’s Nalla Karampodi. This fiery spice mix will give your dish the exact fiery, peppy taste that you find in restaurants. And not just the heat, it brings out a unique depth of flavour in all your dishes, along with a flavourful aroma of spices and herbs that makes your tastebud water and your mouth crave for more.Layers of flavourTruSpice’s Nalla Karampodi is made from carefully chosen ingredients that give you the most authentic taste of Andhra-style food. It also provides an amazing texture and colour to your dish. The main ingredients of the chutney powder are urd dal, chana dal (Bengal gram), and coriander seeds. The roasted daal and the husk add beautiful texture to the spice blend, while coriander seeds, tamarind, and black pepper give it a zesty, delectable flavour.Ingredients Urd Dal Bengal Gram Coriander Seeds Cumin Seeds Chilli powder Black Pepper Tamarind Salt   TruSpice’s Nalla Karampodi is prepared by following the traditional process. It comes in handy in making any South Indian breakfast recipes.You can also have Nalla Karampodi with daal, roti, or piping hot rice.

Certification : FSSAI Certified

Shelf Life : 1Year

Feature : Complete Purity, Easy To Diegest

Form : Powder

Packaging Type : Plastic Packet

Cultivation : Organic

Packaging Size : 300gm, 500gm, 1 Kg

The spice comes from the turmeric or haldi plant itself. Previously, people used to paste the root of haldi to get the spice extracted. But now, haldi powder has become more popular for its ease of use. Among hundreds of haldi powder brands, TruSpice brings you the best haldi powder made from fresh, carefully chosen turmeric. It guarantees the most beautiful yellow colour and the earthy, rich aroma of the traditional spice.Culinary Use of Haldi PowderHaldi powder is an indispensable item for any Indian kitchen. Almost all Indian recipes ask for haldi as its ingredient either separately or as a component in the masala (spice mix). Be it a vegetarian or non-vegetarian dish, it requires a dash of haldi to bring out the perfect yellow colour and the musky aroma. Even most dishes made of lentil, rice, or beans need haldi to be perfect.

Cultivation Type : Organic

Shelf Life : 1years

Packaging Type : Plastic Pouch

Packaging Size : 300gm, 500gm, 1 Kg

Country of Origin : India

TruSpice’s Tomato Pickle is a delicious homemade pickle that absorbs the pungency, freshness and flavour of freshly sourced farm tomatoes. It retains the authenticity of Indian pickle in a simple yet sizzling offering, making our pickle the perfect side dish for any snack or meal.Highly Beneficial for HealthOur Tomato Pickle is beneficial in reducing the risk of cancer and heart diseases. It is rich in folate. potassium, vitamin C and K, serving as a great dietary source of the antioxidant lycopene. As a homemade product, we do not add any chemicals or artificial preservatives to ensure you only get the taste of the original pickle, just like your mother or grandmother would make at home.Ingredients Tomato Mustard Seeds Powder Fenugreek Seeds Powder Chilli Powder Sesame Oil Salt Garlic Cloves Tamarind Asafoetida        We focus on providing you with a product, the taste of which you will remember throughout your life. By purchasing from TruSpice, you will never miss out on the taste. Our carefully selected ingredients are mixed to reinvigorate the authentic Indian taste of tomato pickle. Enjoy the sour and spicy taste of tomato, tamarind and chilli with garlic cloves and fenugreek seeds. Now, you have more reasons to welcome your family and friends over for a delectable meal.

Certification : FASSI

Shelf Life : 1 Year

Feature : Easy To Digest, Good Nutrition, No Artificial Flavour, No Preservative

Packaging Type : Plastic Bottle

Don’t like vegetables? Are kids refusing to eat their veggies? Don’t worry! Add TruSpice’s Tindora Pickle to your meal and make it a hearty, spicy, tasty treat. Andhra cuisine is famous for making a variety of pickles with almost all kinds of vegetables that you can imagine. TruSpice brings you that treasure trove of deliciousness following the traditional recipes from Andhra households.The Tindora Pickle is made from the best quality ivy gourds. Adding a blend of authentic spice mix, it is made in small batches and without any artificial colour or preservatives so that you get fresh, healthy, and a delectable pickle every time you have some TruSpice Tindora Pickle. Made from fresh dondakaya, the pickle has an amazing texture and crispiness that makes your meal more fun. Besides, the blend of spices and oil gives you a sharpness with a nice amount of heat.Ingredients Ivy Gourd Tamarind Chilli Powder Salt Sesame Oil Mustard Seeds Jeera Fenugreek Seeds Ivy gourd or dondakaya is a very popular vegetable in Andhra. When mixed with the spice blends and umami sesame oil, the fermented dondakaya tastes even better. So, try TruSpice’s Tindora Pickle to taste the savoury goodness and blast of flavour with each spoonful of your food.

Shelf Life : 12 Months

Relieve those younger days when your grandmother used to make pickle from raw and ripe tamarind. It was a true delight to enjoy the flavour. TruSpice introduces authentically flavoured tamarind pickle that will remind you of the actual taste of pickles just like granny used to make.TrusSpice pickle can be best enjoyed with rice, but it can be quite a palatable addition with parathas and rotis. The product comes with no added preservatives and is safe to consume. This Telugu delicacy is a favourite among people from other parts of India.TruSpice Tamarind Pickle comes with several health benefits. It is enriched with iron that helps with immunity and digestive problems. Including tamarind pickle in your daily diet will prevent your constipation problems and will also help fight fungal infections like the common cold and flu. It is very rich in dietary fibre and Vitamin C which enhance the purification of the blood.Ingredients Tamarind Chilli Powder Salt Sesame Oil Asafoetida Mustard Seeds Fenugreek Seeds TruSpice aims towards bringing the rich traditional taste of Indian Cuisine back to the busy homes of the modern generation. The pickle is made from the finest quality tamarind, hand-picked to make the flavour taste just like those good old days. Mix well before use. Also, make sure that the pickle is stored in a cool and dry place. TruSpice only uses the best quality spices and oil for preparing the tamarind pickle. Give it a try and enjoy the rich taste.

Packaging Type : Plastic Bottle

Cultivation Type : Organic

Shelf Life : 1 Year

Feature : Good In Taste, High Nutritional

Usage : Sweet And Sour

Form : Paste

Packaging Type : Pp Bag

Remember the blissful days of childhood? Spending the lazy afternoons of summer vacations with some tangy green mango and a comic book? Or maybe stealing a handful of mango pickles from your grandma’s jar? TruSpice brings back that nostalgic taste with its new range of Mango Slices Pickle ( Maggai). It contains the same flavour that reminds you of the traditional recipe of Andhra households containing the choicest, sun-dried mangoes mixed with mustard seeds, fenugreek seeds, and sesame oil. The sharpness of the oil and the roasted, earthy flavour of the mustard seeds gives the pickle a surprising depth of flavour on top of that tangy, scrumptious taste of mangoes.For most Indians, mangoes and summer are synonymous. And in Telugu households, the perfect lunch is incomplete without some magaya. TruSpice Mango Slices Pickle gives you the authentic taste with the guarantee of zero artificial colour and preservatives so that you can enjoy the lip-smacking taste of magaya anytime you want.Ingredients Peeled Mango Pieces Chilli Powder Salt Mustard Seeds Fenugreek Seeds Sesame Oil Asafoetida TruSpice’s Mango Slices Pickle is made in small batches with the utmost care. So, every time you eat some of the pickles, you are guaranteed to enjoy the freshness and purity of the choicest mangoes.

Shelf Life : 1Year

Feature : Easy To Digest, Good In Taste, Hygienic, No Added Color

Usage : Sour, Sweet

Flavor : Mango

Packaging Size : Plastic Bottle

Country of Origin : India

Buy TruSpice’s Nuvvula Karampodi to add the extraordinary taste of sesame to your food. It gives your recipe a unique earthy taste and fragrance. This aromatic, savoury spice powder can make any dish taste better, be it your morning breakfast of idli, dosa, uttapam, or a hearty meal of rice, rasam, and sambar. You can simply have TruSpice’s Nuvvula Karampodi with a plate of piping hot rice and a spoonful of ghee or sesame oil. No matter what you are having, the unique, authentic taste of TruSpice’s Nuvvula Karampodi will remind you of the nostalgic home-cooked food.The Must-Have Spice for Telugu RecipeThe main ingredient of TruSpice’s Nuvvula Karampodi is sesame (also known as til in Hindi). The zingy, savoury spice powder mix is a staple in any Andhra kitchen. It is the key ingredient to make a variety of authentic Telugu dishes, including pulihora, vaangi bath, Andhra-style stuffed brinjal, and manyIngredients Sesame Seeds Cumin Seeds Chilli powder Salt  TruSpice’s Nuvvula Karampodi doesn’t just give your food an amazing flavour but it also comes with the goodness of sesame. Along with being a rich source of fibre and nutrients, sesame is very beneficial for skin, hair, and the heart.more.

Certification : FSSAI Certified

Shelf Life : 1Year

Feature : Easy To Diegest, Healthy, Low Colestrol, No Added Preservative

Packaging Type : Plastic Packet

Cultivation : Organic

Packaging Size : 300gm, 500gm, 1 Kg

A Wholesome MealSambar is not just a delicious item but also packed with healthy and nutritious ingredients. It is full of protein and nutrients. As such, it is commonly believed that the delightful item provides ensures complete nutrition of your body. Ingredients Bengal Gram (chana dal) Urad Dal Coriander Pepper Jeera (Cumin) Chilli Powder Salt Haldi (turmeric) Cinnamon

Packaging Type : Plastic Packet

Packaging Size : 300gm, 500gm, 1 Kg

Specialities : No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality

Certification : FSSAI Certified

Cultivation Type : Organic

Shelf Life : 1 Year

TruSpice Putnala Karampodi brings you the authentic taste of Andhra-style roasted gram powder spice mix. Unlike the thousands of store-bought brands of spicy gram powder, TruSpice’s Putnala Karampodi is prepared following the authentic process of Andhra-style cooking and made from the choicest Bengal gram and whole spices. It contains no artificial colouring, flavours, or preservatives so that you can get the authentic taste of original Andhra-style Putnala Karampodi in your food.The Healthy SpiceThe main ingredient of TruSpice’s Putnala Karampodi is roasted Bengal gram or chickpea, which is loaded with nutritional and medicinal values. Bengal gram or chickpeas is a great source of protein in vegetarian dishes. Besides, it is packed with healthy fibre and essential nutrients. It is a great source of iron, minerals, and vitamin B and thus, it is highly beneficial for your heart and digestive system. It also helps you control weight and high blood pressure. The vitamins and nutrients present in it are also said to prevent certain chronic diseases. So, add TruSpice’s Putnala Karampodi to your daily meal to make it both healthy and tasty. Ingredients Roasted Chana Dal (Bengal Gram) Chilli Powder Salt Cumin Seeds Garlic Try TruSpice’s Putnala Karampodi to give your food a flavourful twist. Be it breakfast or rice dish, the delectable spice mix dramatically turns it into a scrumptious meal. 

Certification : FSSAI Certified

Shelf Life : 1Year

Feature : Complete Purity, Easy To Diegest, Healthy

Packaging Type : Plastic Packet

Packaging Size : 300gm, 500gm, 1 Kg

Chilli Powder is an essential ingredient in Indian cuisine. The bright red, heady spice gives your food the richness of colour and heat. And that is why TruSpice’s Chilli Powder is the ultimate choice for your kitchen. It gives you the perfect red colour and the right amount of heat, along with the spicy, flavourful aroma that makes the food more appealing to your tastebuds. Try the exclusive spice and give your food the desired depth of flavour that elevates your recipe to the next level.The Treasure of Indian CuisineIndian cuisine is known all over the world for its exclusive spices. Since ancient times, merchants from across the globe have visited India to get old of the variety of spices and herbs. Even today, Indian food has gained its fair share of global fanfare due to its unique flavour produced by the combination of a variety of spices in the traditional Indian recipes. Even a slight shift in the recipe or cooking technique can completely change the taste, and so does the order of the spices that are put in the dish. The spices are not just there to add taste, they often play the key role in bringing out the depth of flavour, aroma, and colour.Ingredients Red Chillies Salt Remember, Chilli Powder is not just something you add to your recipe to make it spicy; it gives you an intricate flavour, beautiful aroma, and perfect colour as well. Add some TruSpice Chilli Powder to your recipe to make it hot, spicy, and certainly, more fun!

Packaging Type : Plastic Packet

Application : Food And Medicine, Cosmetics

Specialities : Non Harmful,No Artificial Color Added, Long Shelf Life

Certification : FSSAI Certified

Cultivation Type : Organic

Shelf Life : 1 Year

A very popular and common meal enrichment, the TruSpice Red Chilli Pickle makes the meal tastier by boosting the taste buds. It can be enjoyed with puris, parathas, khichdi, khakra, and dal-rice. This fleshy red chilli pickle is made with the freshest quality red chillies to ensure authentic taste. It does not come with any artificial preservatives and you can feel the aroma of classic Indian spices.TruSpice’s red chilli pickle is made from the best quality long grain red chilli peppers, known for their tremendous health benefits. The pickle, when taken with a meal in a light amount, can help improve metabolism and digestion. Red chilli peppers also contain capsaicin that has proved to be effective against treating migraines and headaches. It also has the potential to prevent the growth of cancer cells in and around the prostate region. Red Chilli peppers are also rich in Vitamin A and beta-Carotene that helps in fighting flu, common cold, and fungal infections.Ingredients Red Chilli Tamarind Chilli Powder Salt Sesame Oil Asafoetida Garlic Mustard Seeds Fenugreek Seeds TruSpice’s red chilli pickle reminds us of the Andhra cuisine, and you can enjoy the tangy yet spicy flavour with any kind of recipes during breakfast, lunch, or dinner. That hot taste or the pungency factor, all make TruSpice’s red chilli pickle the perfect choice to satisfy your taste buds during a sumptuous meal session. Don’t miss this!

Storage : Store in Cool and Dry Place

Rasam is a staple food in any South Indian home. The simple, hearty lentil soup prepared with vegetables and aromatic spices is one of the most popular dishes in South Indian cuisine. It is commonly served with plain rice and a side dish, preferably a vegetable one. It can also be served separately as soup. No matter how you eat it, it is bound to fill you with warmth, comfort, and the goodness of home-cooked food. This simple yet flavourful recipe calls for rasam powder, also known as rasam podi. This is a mixture of different spices, herbs, and lentils (dal) that gives your dish the perfect balance of taste and a familiar fragrance. TruSpice’s rasam powder is made of the choicest ingredients following the age-old, traditional recipe that our ancestors have followed for generations. It helps you get the mildly sweet and slightly tangy taste in your rasam while giving it the perfect spicy kick that makes your mouth water with every spoonful.Ingredients Toor Dal Coriander Pepper Jeera Chili Powder Salt Haldi

Cultivation Type : Organic

Shelf Life : 1year

Feature : Better Taste, Organic

Condition : Dried

Form : Powder

Packaging Size : 300gm, 500gm, 1 Kg

Avakaya or Pickle is an essential element in Telugu cuisine. There are various kinds of pickles to be enjoyed from the vast range of Andhra kitchens made by following age-old recipes and processes. And you will hardly find the unique taste in anything else. Pulihora Pickle is undoubtedly one of them. TruSpice’s Pulihora Pickle gives you the exclusive authentic taste that reminds you of the flavours of Andhra Pradesh and makes your day-to-day meal more delectable.TruSpice’s Pulihora Pickle is made from the best quality mangoes, fermented and mixed with an assortment of lentils, spices and sesame oil with some fresh curry leaves. The mango pieces build the robust body of the Pulihora Pickle, making it tangy and lip-smacking good. The sesame oil contributes a flavourful sharpness, while the spice mix gives it heat and aroma. Together, they bring out a distinct, umami taste with a luscious fragrance.Ingredients Raw Mango Pieces Chilli Powder Mustard Seeds Sesame Oil (for Seasoning) Urd Dal Bengal Gram Red Chilli Curry Leaves Green Chilli TruSpice’s Pulihora Pickle is made in small batches to ensure the freshness and purity of the pickle. No preservative, artificial flavour, or colours are added to the pickle so that you can enjoy the authentic, nostalgic taste of Andhra-style Pulihora Pickle that reminds you of your home.

Shelf Life : 6Months

Feature : No Added Chemical, Hygienically Packed

Certification : FASSI Certified

Telagapindi Karampodi is an exclusive spice mix powder from Andhra cuisine. It is made from the residue of sesame seeds. TruSpice’s Telagapindi Karampodi is made from carefully collected telagapindi and prepared by following the traditional process of Telugu households. It is completely free from any artificial colours, preservatives, or chemicals to ensure the authentic taste and all the health benefits of sesame.The Healthy and Tasty SpiceMade from sesame seeds residue, TruSpice’s Talagapindi Karampodi adds a unique texture to your dishes. It also brings a slightly pungent, earthy fragrance that works wonderfully as an appetizer. Along with being a rich source of fibre and nutrients, sesame is very beneficial for skin, hair, and the heart. The spice mix powder also contains garlic that packs several health benefits as well. Overall, you can call TruSpice’s Talagapindi Karampodi a superfood considering its nutritional and medicinal values. Besides, the zingy, savoury spice powder gives your food an unbelievable flavour.Ingredients Sesame oil cake Chilli Powder Cumin Seeds Salt Garlic     Adding TruSpice’s Talagapindi Karampodi to your everyday meal is the easiest way to turn your diet into a healthy one. Try the unique spice blend and enjoy delectable yet nutritious food every time you eat. 

Packaging Size : 300gm, 500gm, 1 Kg

Cultivation Type : Organic

Shelf Life : 12 Months

Grade : Food Grade

Country of Origin : India

Love the flavour of drumsticks? Get TruSpice’s amazing Morangi Rice mix Powder to make your breakfast finger-licking good. Made from fresh, green moringa (drumstick) leaves, this delectable spice powder gives your recipe an unbelievable depth of flavour, along with an herbaceous, sweet aroma. No preservatives, artificial colour, or chemicals. Just choicest moringa leaves and dry roasted spice and lentil blended to a fine powder. This makes TruSpice’s Morangi Rice mix Powder not only safe and healthy for everyone, but also guarantees the authentic taste and fragrance of traditional South Indian cuisine.Healthy and TastyDrumsticks are considered a delicacy in Telugu cuisine. The juicy, tender vegetable adds a sumptuous, rich taste to your rasam, sambar, or any other vegetable dish. Not just the drumsticks, but its leaves are also hugely popular as a flavour enhancer. Added with a variety of daal and spices, this delectable chutney powder can dramatically elevate any dish.The moringa leaves are not only tasty, but they are packed with a huge list of health benefits too. It is a great source of essential nutrients that is highly beneficial for our body. It also contains high amount of protein, vitamin A, C, and E.Ingredients Moringa Leaves Coriander Seeds Black Pepper Urd Dal Cumin Seeds Bengal Gram Fenugreek Seeds Chilli Powder Salt Garlic Tamarind With TruSpice’s Morangi Rice mix Powder, you can make a variety of South Indian dishes at home. Or, just make a delicious chutney with the spice powder and enjoy it with your idli.

Benefits : It protects the cardiovascular system

While enjoying Indian delicacies, pickles are a must-have side dish. Mixed Veg Pickle, in particular, is one of the most popular items in this regard. TruSpice brings you the best Mixed Veg Pickle that can elevate the flavours of any dish and add a spicy, savoury twist to your everyday food.   Loaded with FlavoursTruSpice’s Mixed Veg Pickle is prepared from a variety of vegetables, fresh raw mangoes, and an assortment of authentic Indian spices that makes your mouth water instantly. It also has a beautiful aromatic fragrance that elevates the flavours of the dish. You can try this pickle with any dish of your choice. Be it rice, chapati, paratha, dosa, idli, or even with snacks. The immaculate packaging of the item gives TruSpice’s Mixed veg Pickles a longer shelf life, retaining its flavours and freshness for a long time.Ingredients Carrot Beetroot Green Chilli Raw Mangos Tomato Cauliflower Ivy Gourd Citric acid Chilli Powder Mustard Seeds Salt Fenugreek Seeds Jeera Sesame oil If you love pickles, then you will definitely find TruSpice’s Mixed Veg Pickle tasty and fun. It is rich in flavours, aroma, and adds a beautiful zesty taste. A spoonful of TruSpice’s Mixed Veg Pickle can magically turn your regular food into a lip-smacking, sumptuous meal.

Certification : Fssai Certified

Application : Human Consumption

Cultivation Type : Organic

Shelf Life : 12 Months

Feature : Good Purity, High Quality

Country of Origin : India

Love the refreshing taste of mint? Try TruSpice’s exclusive Mint Leaf Pickle. The minty, spicy taste of the pickle with a refreshing aroma will make your meals fun. Made with fresh, green mint leaves and an assortment of authentic Telugu spices, it brings a herbaceous flavour and a mesmerizing fragrance to your dish.TruSpice’s Pudina Karampodi is not just a taste enhancer, it is also packed with all the goodness of mint. It is also used as a great appetizer. Moreover, TruSpice’s Mint Leaf Pickle is prepared by following the authentic family recipe of Andhra cuisine. It is made by fermenting the pudina leaves and mixing them with oil and spices. Eating fermented food can be really good for your health. It increases the levels of natural probiotic in your body that helps you fight with viruses and bacteria. It is also very beneficial for improving your gut health and boosting your digestive enzymes. Try some TruSpice Mint Leaf Pickle with your daily meal and make them healthy and tasty.Ingredients : Mint Leaves Tamarind Chilli Powder Salt Sesame Oil Garlic Mustard Seeds Fenugreek Seeds Jaggery  A spoonful of food with some TruSpice Mint Leaf Pickle feels like a riot of flavours in your mouth. The umami, savoury deliciousness makes your taste buds pop and leaves them craving for more.

Number Of Flower : Homemade Pickles

Application : Enhance The Flavour

Shelf Life : 9 Months

Packaging Type : Glass Jars

Usage : Tangy, Spicy

Feature : No Added Color, Natural Taste

Make your food tastier, flavourful, and fun with TruSpice’s Pudina Karampodi. The zingy spice powder, made from pudina or mint leaves, gives your dish an herbaceous flavour and a beautiful aromatic fragrance. Sprinkle it over fluffy idli, spicy dosa, or spicy upma to make the recipes more intense in flavour and add some interesting textures to the dish. Not just breakfast, TruSpice’s Pudina Karampodi can make any dish better dramatically, be it a vegetable curry, stir-fry, or simply a bowl of humble rasam. The Flavour BombTruSpice’s Pudina Karampodi is made from fresh mint leaves, along with an assortment of spices and lentils. It adds a delectable, savoury taste to your dish. The fragrance of mint leaves gives your food a refreshing aroma, while the ground lentils and husks add a beautiful texture. A spoonful of food with some TruSpice Pudina Karampodi feels like a riot of flavours in your mouth. The umami, savoury deliciousness makes your tastebuds pop and leaves them craving for more.Ingredients Mint Leaves Bengal Gram Urd Dal Coriander Seeds Cumin Seeds Chilli Powder Salt Tamarind TruSpice’s Pudina Karampodi is not just a taste enhancer, it is also packed with all the goodness of mint. It is also used as a great appetizer. 

Application : Medicines Products

Cultivation Type : Organic

Shelf Life : 1year

Packaging Type : Paper Packet

Packaging Size : 300gm, 500gm, 1 Kg

TruSpice mango pickles give you a rich and authentic taste that tickles your taste buds exquisitely. Our pickles contain a mix of juicy mangoes and a blend of assorted species and can complement any of your meals. Experience the traditional home-style mango pickle taste, made with handpicked mangoes. Ingredients include mango pieces, vegetable oil, salt, red chilli powder, turmeric, fenugreek, and many more.Our mango pickle recipe gives you the taste of home and makes every meal memorable. It offers a unique blend of juicy green mangoes and premium spices that scintillate your taste buds with joy. We use the traditional recipe that has existed for decades and the freshest ingredients to make sure you get the best quality. Our mango pickles are loved by customers around the world who like to spice up their meals with some tangy goodness. This product is also full of various nutrients such as sodium, calcium, potassium, carbohydrates, proteins, monounsaturated and polyunsaturated fats. It is free from cholesterol and contains the right selection of preservatives and regulators to ensure long shelf life. Mango pickles are completely vegetarian and fit for consumption for people of all ages. They can make any meal special by adding a dash of intense flavours for your taste buds to explore. We source the highest quality of juicy raw mangoes and spices to create the perfect traditional mango pickles taste. You can get this product in several sizes.Ingredients Raw Mangoes Pieces Mustard Seeds Chilli Powder Sesame Oil Fenugreek Seeds Salt Peeled Garlic Cloves

Shelf Life : 1Year

Feature : Easy To Digest, Good In Taste, Hygienic, No Added Color

Usage : Sweet & Spicy

Packaging Size : Plastic Bottle

No food seems to be appealing enough? Suffering from the loss of appetite? Want something tasty and zingy to make your meals fun again? Then try TruSpice’s Lemon Pickle. This absolutely lip-smacking pickle can any dish taste better. Be it dosa, idli, uttapam, parotta, or even a simple plate of curd rice, TruSpice’s Lemon Pickle brings an amazing tangy and spicy taste to your dish and make it scrumptious again. The delectable citrusy taste, the blast of spices, and the incredible fruity fragrance create a riot of flavours in your mouth. Made from organic ingredients, the product is completely safe for everyone, even for children and elderly people. Ingredients Lemon Mustard Seeds Powder Fenugreek Seeds Powder Chilli Powder Sesame Oil Salt Asafoetida  TruSpice’s Lemon Pickle is made from fresh, locally sourced lemons and an assortment of authentic spice. It is completely free from artificial flavours, preservatives, or any other chemicals to ensure you the authentic taste of Telugu cuisine. Get your TruSpice Lemon Pickle today and enjoy the tastiest meals every time. 

Certification : FSSAI

Shelf Life : 1Years.2Years

Usage : Spicy

When we talk about Indian cuisine, the first thing that comes to our minds is the distinct, intricate flavours of spices that make out taste buds crave for more, and of course, the mesmerizing aroma that wafts from the dish as soon as you open the lid. While there are chock-full of aromatic elements that bring out the distinct flavours in each dish, Kasuri Methi is undoubtedly one of the most popular spices that enhance the taste of your recipe. TruSpice brings you the best Kasuri Methi made from fresh, carefully chosen methi leaves. It is a great way to add texture and elevate the flavours of any vegetable, lentils, pulses, or protein items, and even parathas and chapattis.Ingredients Kasuri Methi (fenugreek leaves)  Kasuri Methi is not just a great element that adds flavour and fragrance to your dish but also is good for your health. So, bring home TruSpice’s Kasuri Methi to make the perfect dish.

Country of Origin : India

Kandi podi is the most widely used Andhra-style spice mix you will find. It is not just a staple in Andhra kitchens, but you will see this finger-licking powder at every authentic South Indian restaurant. With TruSpice’s Kandi podi, you can enjoy the same incredible taste at your home. It gives your food a lip-smacking spicy taste along with an amazing aromatic fragrance that makes your taste buds crave for more.The Traditional Spice BlendKandi podi, also known as paruppu podi, is a traditional spice mix made from dry roasted pulses and a variety of spices. TruSpice’s Kandi podi is made by following the authentic recipe followed by Andhra homes for generations. Prepared with the best quality lentils and choicest spices, it ensures the great authentic taste of Telugu cuisine.Ingredients Toor dal Urd dal Bengal gram Chilli Powder Cumin seeds Salt

Shelf Life : 1Years

Purity : 100%

Delivering a unique taste, Truspice’s Jaggery Mango Pickle is made using specially chosen recipes that efficaciously blend delicious mangoes with juicy jaggery to give you our signature Jaggery Mango Pickle. Taste the traditional authenticity of Jaggery and Mango blended in one package wherever you are.The pickle is a ripe combination of sweet and sour along with a touch of spicy and offers your tongue a taste it will remember. Our careful selection of ingredients packed together bursts into different flavours in your mouth. The product we offer is lauded for its nutritional and pure content. We prepare it from premium selected mangoes and mix it with jaggery, fenugreek seeds and other ingredients.How to Increase Shelf Life?While our Jaggery Mango Pickle is prepared to last about a year at the average Indian room temperature, we recommend you store it in a refrigerator to increase life.How to Store?Use a dry, clean spoon instead of a wet spoon to retain the authentic taste of the chutney. When not in use, keep it tightly closed in our provided jar or any other clean and air-tight container you have dedicated for pickle storage. If your home is in a humid area, refrigerate after opening the original packing.Ingredients Raw Mangoes Pieces Mustard Seeds Chilli Powder Sesame Oil Fenugreek Seeds Salt Jaggery

Availability : 1kg / 500gm