Sesame is one of the oldest oilseed crop and an important oil yielding crop with oil content of 40 to 50% and popularly known as “Til” or Gingelly.Sesame or its powder or its oil are used in various dishes as flavouring agent. In India sesame crops can be cultivated as Kharif,summer and also semi rabi crop. Depending upon the variety of seed they come in different colors like yellow, white And Black.
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