Also called Scottish Oats or Irish Oats are groats (whole oat kernels) cut into two or three pieces. The difference between rolled and steel-cut oats is that steel cut leaves the endosperm intact, making them healthier than rolled.
Our selection process helps ensure that only the best quality oats are selected to progress to the cleaning and cutting process. This minimal processing retains all of the nutrients that people look for in their oats. Steel-cut oats are a rich source of fibre, protein, and magnesium. Not only are you able to eat them as oatmeal but they add health benefits to bread, bakes and protein shakes. All of that simply makes our oats a cut above the rest.
Our Whole grain Rolled Oats are of the highest grade and freshness, Lab tested Gluten-free
Today Rolled Oats are widely accepted as nutritional powerhouses for dietary fiber and protein. Our Rolled Oats contain a special type of fiber that is especially good for the reduction of cholesterol called beta-glucan. Beta-glucans also aid in the support of the immune system and can help regulate blood sugar. They are also wonderful for soothing irritated skin when used in baths.