Imli Dealers in Hyderabad

(101 products available)
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    Green Tamarind

    Green Tamarind

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    • Energy239 Calories (per 100 g)
    • Processing TypeNatural
    • Country of OriginIndia
    • ConditionNatural Fresh
    • Product NameTamarind Pods
    • CultivationOrganic
    • Kgs.15
    • Pack Quantity500g, 100g
    • Maturity100%
    • Qualities :A-Grade
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    Tamrind Powder

    Tamrind Powder

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    • MOQ10 Ton
    • FormPowder
    • ApplicationCooking, Spices
    • FeatureGood Taste, No Artificial Flavour, Non Harmful
    • Packaging TypePlastic Packet
    • Packaging Size1kg, 500gm, 2kg And 5kg
    • Number Of FlowerTamarind Powder
    • Shelf Life6Months
    • Country of OriginIndia
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  • Tamarind Pods

    Tamarind Pods

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    This is due to our cordial associations with the logistic companies that we are able to reach any preferred Hyderabad(India) with ease, thus meeting the delivery schedule. The reason we are capable of delivering the best in class range of products is because of the stern checking on the raw material while sourcing. By this, we bring forth quality products. Tamarind can cure the stomach discomfort, boosts the functioning of the digestive system and used as laxative.
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  • Seedless Tamarind

    Seedless Tamarind

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    • Purity99 % Min.,99 % Min.
    • TasteSweet And Sour
    • Moisture20 % Max.
    • Calcium41 mg
    • Pack TypePacket or Plastic Bag
    • Fat0.9%
    • Iron35%
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  • Brown Tamarind Pods

    Brown Tamarind Pods

    80 - 120 / Kilogram

    • MOQ10 Ton
    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • TypeFresh
    • StyleNatural
    • StorageCool & Dry Place
    • GradeFood Grade
    • Place Of OriginIndia
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  • Raw Tamarind Pickle

    Raw Tamarind Pickle

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    We are offering raw tamarind pickle. Nishha foods is the food products arm of nishha innovations. we hereby present another food product from the house of nishha foods. Nishha foods is an initiative to empower rural women belonging to self-help groups to have financial stability, and to take their tempting tastes to other parts in india and the world. Nishha foods have more than 90 types of food products. The range includes tasty traditional pickles, chutneys, snacks, powders, sweets, papads and vadiyalu. Nishha's raw tamarind pickle is prepared with 100% organic ingredients procured directly from the farmers who produce the material without using any chemicals or pesticides. Also the preparation is done by women belonging to self-help groups who have the experience and expertise to prepare tasty foods. The taste that you can get in our raw tamarind pickle is a taste that you can relish for sometime and your tastebuds will keep asking for more. This pickle has a shelf life one year, we give a 1 year guarantee for our food products which noone else in the industry can give. Experience the tempting treat for your taste buds.
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  • Fresh Tamarind Pods

    Fresh Tamarind Pods

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    • MOQ3000 Metric Ton
    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • TypeFresh
    • StyleNatural
    • TasteSour
    • StorageCool & Dry Place
    • GradeFood Grade
    • Place Of OriginIndia
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  • Fresh Tamarind

    Fresh Tamarind

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    • MOQ1200 Kilogram
    • Country of OriginIndia
    • Cultivation TypeNatural
    • UsageCooking
    • SpecialitiesRich In Taste, Long Shelf Life
    • Botanical NameTamarindus indica
    • Potassium628 mg (per 100 g)
    • Iron2.8 mg (per 100 g)
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  • Tamarind Pods

    Tamarind Pods

    50 / Kilogram

    • Shelf Life1 Year
    • Packaging TypePp Bag
    • Packaging Size1-10kg
    • StyleDried
    • FeatureGood In Taste, Nice Aroma
    • TasteSweet And Sour
    • PartWhole
    • Minimum Order QuantityAs per Client Requirement
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  • Tamarind Powder

    Tamarind Powder

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    • Shelf Life12 Months
    • Packaging Size25 Kg
    • Spray Dried Tamarind Powder
  • Dried Tamarind +3

    Dried Tamarind

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    • UsageCandy processing units and chutney & jam manufacturing units.
    • Shelf Life1 Year
    • Scientific NameTamarindus indica
    • SpecialitiesRich in Vitamin C, Low Sodium, Gluten Free
    • TypeFresh
    • CultivationOrganic
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  • Tamarind

    Tamarind

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    • Packaging TypePolythene Covers Further In Cartons
    • Packaging Size500 / 1000 Grams
    • ColorBrown
    • AppearanceBrown to Dark Brown Fruit
    • FeatureGluten Free
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  • Fresh Tamarind

    Fresh Tamarind

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    • Packaging TypePacket, Plastic Bag
    • FormPods
    • FeatureHigh Nutritional
    • TasteSweet And Sour
    • Place Of OriginIndia
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    Tamarind Pods

    Tamarind Pods

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    • Cultivation TypeOrganic
    • Quality AvailableA Grade
    • Grade StandardFood Grade
    • Usage/ApplicationCooking
    • Storage ConditionRaw
    • Storage InstructionsDry Place
    • Country of OriginIndia
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  • Seedless Tamarind

    Seedless Tamarind

    30 - 40 / Kilogram

    • MOQ100 Metric Ton
    • Cultivation TypeNatural
    • UsageSpices
    • CertificationFSSAI Certified
    • Packaging TypePlastic Packet
    • SpecialitiesRich In Taste
    • Shelf Life6 Months
    • Country of OriginIndia
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  • Tamarind Kernel Powder

    Tamarind Kernel Powder

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    Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.
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  • Tamarind

    Tamarind

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    • VarietyWith Seed, With out Seed, With Fiber, With out Fiber
    • Product NameTamarind
    • TasteFruity odour of Tamarind
    • Acidity (% as Citric Acid)11 + 2
    • PH2.3 + 0.4
    • OriginIndia
    • PackingCartoons/ PP bags
    • Tamarind scientifically known as Tamarindus indica L and is referred to as “date of India”. The fruit is highly Acidic in nature and contain tartaric acid. The ripe fruit of tamarind tree is used as a condiment. Tamarind tree fruit pulp is used widely in numerous Indian culinary preparations. The tamarind kernel powder is found to be extensively used for its sizing properties, in textile, confectionary, cosmetics and pharmaceutical industries. The tender leaves and flowers are used as vegetables. In medicine, it is used as appetizing, laxative, healing and anti-helmintic. It is also used against fluorosis.
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  • Fresh Tamarind +3

    Fresh Tamarind

    70 - 90 / Kilogram

    • MOQ5 Ton
    • Number Of FlowerTamarind
    • Storage ConditionDried
    • Cultivation TypeCommon And Organic
    • Number Of FlowerSweet Tamarind With Seed & With Out Seed
    • Purity99 % Min.
    • FeatureGood In Taste, High Nutritional, High Quality, Nice Aroma
    • UsageGood, Sweet And Sour
    • StorageCool & Dry Place
    • description : tamarind (tamarindus indica) is a leguminous tree bearing edible fruit that is indigenous to tropical africa. The genus tamarindus is monotypic, meaning that it contains only this species. the tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds. Tamarind's tender young leaves are used in indian cuisine. Because tamarind has multiple uses, it is cultivated around the world in tropical and subtropical zones. the tamarind is a long-lived, medium-growth tree, which attains a maximum crown height of 12 to 18 metres (39 to 59 ft). The crown has an irregular, vase-shaped outline of dense foliage. The tree grows well in full sun. It prefers clay, loam, sandy, and acidic soil types, with a high resistance to drought and aerosol salt (wind-borne salt as found in coastal areas). the evergreen leaves are alternately arranged and pinnately lobed. The leaflets are bright green, elliptic-ovular, pinnately veined, and less than 5 cm (2.0 in) in length. The branches droop from a single, central trunk as the tree matures, and are often pruned in agriculture to optimize tree density and ease of fruit harvest. At night, the leaflets close up. as a tropical species, it is frost-sensitive. The pinnate leaves with opposite leaflets give a billowing effect in the wind. Tamarind timber consists of hard, dark red heartwood and softer, yellowish sapwood. soil and climategrown on variety of soils ranging from poor degraded, eroded, gravelly, saline and alkaline soils. Productivity is higher in red loamy, deep well drained soils. The absolute maximum temperature varies from 36-47.50 c and the absolute minimum temperature varies from 0-17.50 c. Rainfall requirement – 750-1900 mm. Altitude – up to 100 m above msl.propagationseeds / graftsnursery: fresh seeds are sown in nursery beds in march – april. Soaking of seeds in 10 per cent cow urine or in cow dung solution (500 g in 10 l of water) for 24 hours. Two year old seedlings are transplanted to the main field.vegetative propagation softwood grafting: march- april air layering: shoots treated with iba 4000 ppm. spacing8-10m x 8-10m is adopted.plantingthe grafts should be planted in the pits of 1 m x 1 m x 1 m filled with fym and top soil.  add 50 g of methyl parathion 1.3% dust in the pit. Immediately after planting, support the graft with stakes.varieties : pkm 1 urigam hasanur, tumkur prathisthan, dts 1, yogeshwari. management :trainingearly training is necessary to form a high head and uniform scaffold branches in all directions.pruningremoval of dried, diseased and criss cross branches.plant protection pests leaf caterpillar (achaea janata) leaf caterpillar can be controlled by spraying quinalphos 25 ec 2 ml/lit or monocrotophos 36 wsc 2 ml/lit. irrigation :regular watering should be given once in seven days.fertilizersapply 200:150:250 g of npk per tree per year along with 25 kg of fym and 2 kg of neem cake.aftercultivation remove the rootstock sprouts. remove the dried and diseased parts. intercrops like leguminous crops, short duration vegetables, annual drumstick, sesamum and sorghum
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  • Fresh Tamarind

    Fresh Tamarind

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    • StorageCool And Dry Place
    • Maturity100%
    • QualitiesA-Grade
    • Seedless5 % Seeds
    • Vitamin C4%
    • Energy239 Calories (per 100 g)
    • Vitamin c3.5 mg (per 100 g)
    • Potassium628 mg (per 100 g)
    • Protein2.8 g (per 100 g)
    ...more
  • Dried Tamarind

    Dried Tamarind

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    • MOQ100 Kilogram
    • Cultivation TypeNatural
    • FormWhole
    • UsageCooking
    • Packaging TypePlastic Packet
    • Packaging Size250gm, 500gm, 1 Kg
    • SpecialitiesGood Quality, No Artificial Color Added
    • Country of OriginIndia
    ...more
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    Khajur Imli Chutney

    Khajur Imli Chutney

    30 / Packet

    • MOQ300 Packet
    • FeatureNice Aroma
    • FormPaste
    • Packaging TypePlastic Packet
    • Country of OriginIndia
    • Packaging Size100gm
    • Cultivation TypeOrganic
    • Purity100%
    • We are a leading Manufacturer, Exporter, Supplier, and Distributor of premium Khajur Imli Chutney from India. Our 100% Organic chutney comes in a convenient 100gm plastic packet, offering a delightful aroma and a smooth paste form. Made with high-quality ingredients, this chutney is a perfect blend of sweet and tangy flavors. Ideal for enhancing the taste of various dishes, our Khajur Imli Chutney is a must-have condiment in every kitchen. Experience the authentic taste of India with our flavorful and pure chutney.
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  • Raw Tamarind Pickle

    Raw Tamarind Pickle

    300 - 650 / Kilogram

    • MOQ5 Kilogram
    • Shelf Life1 Year
    • Packaging Size500 g
    • UsageSour
    • FeatureGood In Taste,Nice Aroma,Organic
    • Purity100%
    • Number Of FlowerPickle
    • Country of OriginIndia
    • Cultivation TypeCommon And Organic
    • Processing TypeHand Made
    • Prices are Ex-works
  • Tamarind Pods

    Tamarind Pods

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    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • Processing TypeRaw
    • Grade StandardFood Grade
    • Storage InstructionsCool Place
    • Place Of OriginIndia
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  • Tamarind Powder

    Tamarind Powder

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    • Cholesterol - 0 mg0%
    • Sodium - 73 mg3%
    • Total Carbohydrates- 79 g26%
    • Dietary Fiber - 15 g60 %
    • Protein - 10 g20 %
    • Calcium38%
    • Dry red onion powder is the ground form of dehydrated red onion. It is an excellent replacement for fresh red onion. Toss it into spice rubs and spice blends, dressings, dips, marinades, frying batter mixes, sauces, soups, stews, salads, sautés, curries etc and making your cooking experience easy and fun. This dry red onion powder is ready to use and tastes as fresh red onion.Ingredients - Made from finest quality dehydrated red onionsCertification - FSSAI (Food Safety and Standards Authority of India)Direction to use- Substitute 1 tsp dry red onion powder per small red onion or 1/3rd cup of chopped red onions.- Add dry red onion powder during the final 15 minutes of cooking, even if the recipe calls for onion powder to be included earlier on.Shelf life - Best before 18 months from manufacturing date.How to use Zilli's (formerly Kitchen D'lite) Powders?- Sprinkle onto salads, eggs, roasted vegetables, pasta and risotto.- Blend into sauces, green juices and smoothies.- Stir into soups, dips, sauces, casseroles and stews.- Bake into breads, biscuits and vegetables.- Shake into vegetable juices and salad dressings.
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    Dehydrated Tamarind Powder

    Dehydrated Tamarind Powder

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    • MOQ1000 Kilogram
    • FormPowder
    • ColorBrown
    • Packaging TypeSealed Bag
    • ApplicationCooking, Seasoning
    • Shelf Life12 Months
    • MaterialTamarind
    • StorageCool, Dry Place
    • We offer premium Dehydrated Tamarind Powder in a convenient powder form, with a rich brown color and packed in a sealed bag for freshness. Ideal for cooking applications, this tamarind powder has a shelf life of 12 months. Made from high-quality tamarind, it is perfect for exporters, suppliers, and traders. Store in a cool place to maintain its quality and flavor. Enhance your dishes with the tangy goodness of our Dehydrated Tamarind Powder.
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  • Tamarind

    Tamarind

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    • Packaging Size1kg-30kg
    • Scientific NameTamarindus indica
    • Processing TypeRaw
    • StorageCool & Dry Place
    • FamilyCesalpiniaceae
    • Maturity100%
    • Qualities :A-Grade
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  • Dried Tamarind

    Dried Tamarind

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    • MOQ10 Ton
    • Country of OriginIndia
    • CertificationFSSAI Certified
    • Cultivation TypeNatural
    • Shelf Life6 Month
    • Is It DriedYes
    • UsageCooking
    • SpecialitiesRich In Taste
    • Hindi NameImli
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  • Tamarind Paste

    Tamarind Paste

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    • Packagingplastic bottle
    • MaterialTamarind Fruit
    • TypePaste
    • FlavorTangy
    • ColorBrown
    • Are you ready to elevate your culinary creations to new heights? Look no further than Surya Masale's Tamarind Paste, a culinary essential that promises to transform your dishes into taste sensations. Crafted with care and offered at the best prices, it's the secret ingredient your kitchen has been longing for. Why Choose Surya Masale's Tamarind Paste? Nature's Tangy Treasure: Our Tamarind Paste is a pure extraction of the tamarind fruit's natural tangy goodness. Packed with vibrant flavours, it adds a zesty twist to your dishes that awakens your taste buds and leaves them craving for more. Culinary Versatility: Whether you're a seasoned chef or an enthusiastic home cook, our Tamarind Paste is your kitchen's best friend. It's the ideal companion for a wide range of dishes, from savoury curries and chutneys to mouth-watering marinades and refreshing drinks. Concentrated Flavour: A little goes a long way with our Tamarind Paste. Its concentrated form means you only need a small amount to infuse your dishes with a burst of irresistible tamarind flavour, ensuring that your supply lasts. No Additives, Only Purity: We take pride in offering you pure, unadulterated Tamarind Paste. It contains no artificial additives, preservatives, or fillers, allowing you to savour the authentic taste of tamarind without compromise.
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  • Raw Tamarind

    Raw Tamarind

    50 / Kilogram

    • Packaging Size50g, 100g, 1 kg
    • PackagingPacket
    • FeaturesGluten Free, Organic
  • Tamarind

    Tamarind

    125 - 135 / Kilogram

    • MOQ5000 Kilogram
    • Packaging Size50 Kg
    • FormSolid
    • Brand NameAs per Buyers Request
    • Shelf Life9 Month
    • Packaging TypePlastic Packet
    • Country of OriginIndia
    • Usage/ApplicationSpices
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