Broad Beans
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Broad beans, also known as the Vicia faba, fava bean, field bean, bell bean, or tic bean, is a species of bean (Fabaceae) native to north Africa and southwest Asia, and extensively cultivated elsewhere. Broad beans contain notable levels of vitamin A and C as well as phosphorous and iron. They are also rich in protein and high in fibre. They contain no cholesterol and are low in fat.
Fava Beans
200 Per Kilogram
10 Ton (MOQ)
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