Low moisture starches are best suited for food and pharma industry. These type of starches are also called overdried starches. We manufacture and export following low moisture starches ;-
Low moisture maize starch
Low moisture tapioca starch
Low moisture potato starch
Specification: -
Moisture – Less than 7%
Applications: -
Bakery & Snacks - filling, custard, décor, cake & pastry
Dairy Items like cheese
Savory
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