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Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya chunks is a defattedsoy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content equal to that of meat

We manufacture highly refined Soya Chunks as well as granules which is used by consumers as high protein delicious food. It is marketed by us in the brand name of Natural Harvest.  

Soya chunk also known as ‘Texturised vegetable protein’ made from the defatted soya bean meal consist of approximately 50% protein, Soya chunks with their hydration properties can be used in a wide range of food applications. Soya chunks can be used to replace vegetables in a variety of recipes. Soya chunks can be further processed to form meat analogues or to serve as economical meat extenders. Low in fat and an excellent source of proteins, iron, B-vitamins. Soya chunks are becoming increasingly popular in the market. A variety of branded and unbranded chunks are available locally. Apart from increasing yield and cutting costs food processors also use these for functional and nutritional purposes widely.

Soya nuggets/soya chunks/textured Soya Protein is commonly referred to as vegetarian meat. It is prepared from defatted (DOC) Soya flour by the process of extrusion cooking. During the process, the protein in the flour undergoes structural changes and forms a fiber like network. When soaked in water, the textured nuggets absorb the water and develop meat like and chewy characteristics (hence the reference to "vegetarian meat"). They are a rich source of protein. Among the vegetable proteins they contribute a maximum level of 50% protein. As they are free from cholesterol they are also commonly used as meat substitutes. It can be used in meat food such as pork luncheon meat, banger, sausage etc, help to improve the taste, well water -retain, convince, in proving the product's organization; it can be used in quick-freeze food, such as mincemeat, dumpling, steamed stuffed bun etc, help to improve product nutritional structure, water-binding and absorbing fat, with low fat and high protein, fortifying products nourishing ingredient; it also can use in Margie food such as healthy food. 

The Soya Chunk is made from superior soybean flour, which contains high amount of body-building proteins and natural minerals. The Soya Chunk contains very low cholesterol, saccharides and salt. Also, the Soya Chunk is very easy to digest. Soya Chunk, that we offer, gives nutrition to entire family, especially expectant & nursing mothers, cardiac patients and slimmers.

This range is made using optimum grade de-fatted soy flour, a by-product of extracting soy bean oil. These are known as vegetarian meat and processed using soya flour. These are highly recommended for growing children, elderly persons, expectant mothers, diabetic and cardiac patients. Rich in proteins and natural minerals, it gives a balanced and nutritious diet. Since these are enriched with proteins and used as a substitute of meat as they contain minimal cholesterol. These are used in several meat foods, such as banger, pork luncheon meat and sausage. Helpful in increasing their taste and flavor, these are used in freeze food, which is further, steamed stuffed bun, mincemeat and dumpling. These assist us in improving the water-binding, having proper nutritional structure and absorbing fat. Features • High in fibre • Lowers cholesterol level • Rich in B vitamins and omega-3 fatty acids • Possess 533 milligrams of calcium and 21.2 grams of iron Health Benefits • High Protein Soya Chunks • Hundred percent vegetarian soya nuggets • A rich in protein diet for complete nutrition • Healthy food for young and old • Soya nuggets provide critical vitamins, minerals, fiber and protein for growing children.

Packaging : 20 kg HDPE Bag with inside liner or as per customer requirement Shelf Life : Can be stored for a period of 12 Month under recommended storage from the date of manufacture. Storage Condition : Clean ,dry,free from infestation.

The Range Is Specifically Prepared Using Quality Approved Ingredients, Which Are Sourced From Reputed Vendors Of The Market. Further, We Ensure That The Strict Quality Control Measures Are Followed At Each Stage Of The Processing And Utmost Hygiene Is Maintained. Moreover, We Also Ensure That All Laid Standards Of The Quality Standards Are Met During Storage, Packaging And Delivery.Features: Elevated shelf life Hygienically processed Well-packed

Avail from us Soya Chunks that are high on nutritional content, especially proteins. The Soya Chunks, we offer, are hygienically processed in a hi-tech manufacturing setup. We are regarded among the sought-after Suppliers of Soya Chunks in India. The Soya Chunks are offered at reasonable prices in high quality Jute or PP Bag.

Product Details: Brand Mahakali Foods Since our establishment, our prime motive is to offer utmost satisfaction to our clients by offering a wide range of Soya Bean Chunks. These chunks provide critical vitamins, minerals, fiber and protein for growing children. The provided chunks are precisely packed to ensure its quality and long shelf life. Our offered chunks are beneficial for health and increase the protein level. These chunks are checked against various parameters in accordance with defined food industry standards. Features:   Organically grown Enriched with protein contents Safe and pure   Health Benefits:   High Protein Soya Chunks Hundred percent vegetarian soya nuggets A rich in protein diet for complete nutrition Healthy food for young and old Soya nuggets provide critical vitamins, minerals, fiber and protein for growing children.   Specification: Protein 52% Min. Fat Content 1.50% Max. Crude Fiber 3.50% Max. Moisture 7% Max. Total Ash 7% Max. Acid Insoluble Ash 0.40% Max. Colour Yellow to Brownish yellow Smell & Taste Typically Soya Density 0.65 gm/cc Coliform < 10/gm. Salmonella Nil/25 gm Bulk Density 0.17 gm to 0.18 gm/cc Water Absorption 1 to 3 part Particle Size 15 to 20 mm   We are looking for export queries only from USA, South Korea, China, Australia, South Africa, UAE Saudi Arabia , Sri Lanka , Philippines , Indonesia. Additional Information: Item Code: soya_tvp_chunks  

We are renowned Manufacturer and Supplier of Soya Chunks, in India. The product is prepared under the surveillance of quality auditors, thus quality and purity always remain intact. In addition, we provide them in airtight packaging for the ease of the buyers. Offered at fair market prices, one can get Soya Badi within a promised time span. Rely on us and place orders now!

We offer to our clients an extensive range of Soyabean Chunks. Our product range contains very low cholesterol, saccharides and salt. Absolutely free from fats, this product is light and easy to digest. Moreover, these chunks are highly beneficial for health and are offered at economical prices.

We manufacture highly refined Soya Chunks as well as granules which is used by consumers as high protein delicious food. It is marketed by us in the brand name of Natural Harvest.

Also known as soya nuggets or texturised vegetable protein is a defatted soy product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with protein content far greater than that which comes from meat. Meat alternatives that come from soy beans are complete proteins. What separate meat alternatives from actual meats is their carb content. Regular meat is carb-free, but soya chunks contain a high amount.