Jaipur Home Cooking Hawa Sadak, Jaipur, Rajasthan

GST Number : 08AYMPM2416L1Z3
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  • Red Chilli Pickle

    Red Chilli Pickle

    400 - 500 Per Kilogram

    500 Pack (MOQ)

    Bharwan Laal Mirchi is our speciality. Only special seasonal red chillies are handpicked, cleaned stuffed with home blended spices, mustard oil and a hint of Vinegar. The red chillies are not so spicy and thus give a wonderful contrast of flavors and texture. Soaked in the aroma,and Natural preservation enhances the flavors and the longevity of the pickles.Main IngredientsRed Chillies, Asafoetida, turmeric, Red chilli powder, Saunf, Mustard seeds, Fenugreek seeds, Salt, Mustard oil & Vinegar.

    Type : Handmade

    Certification : FSSAI Certified

    Shelf Life : 1 Year

    Color : Red

    Taste : Spicy

    Country of Origin : India

    Packaging Size : 300 gm

    Style : Preserved

    Grade : Food Grade

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  • Mix Pickle

    Mix Pickle

    400 - 500 Per Kilogram

    50 Pack (MOQ)

    Milajula Mix an absolute combo of green chillis, green mangoes, karonda, lemons and juicy carrots. Handpicked veggies are cleaned, diced, sunbathed, then mixed with spices, mustard oil, vinegar. The pickle is placed in glass jars for several days to mature in the sun.Natural preservation enhances the flavors and the longevity of the pickles. Main IngredientsLemons, Yellow carrot, green chilli, karonda, mango, turmeric, red chilli powder, saunf, mustard seeds, fenugreek seeds, mustard oil, salt and hint of vinegar.

    Flavor : Spicy

    Packaging Type : Plastic Jar

    Shelf Life : 1 Year

    Storage Instruction : Cool Dry Place

    Country of Origin : Made In India

    Country of Origin : India

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  • meethi aam chutney

    meethi aam chutney

    250 - 500 Per Kilogram

    50 Pack (MOQ)

    Khatti-Meethi Aamiya chutney is made in small batches from handpicked seasonal green mangoes. After a thorough inspection, mangoes are peeled, grated, and cooked with sugar, vinegar and spices. Natural preservation enhances the flavors and the longevity of the pickles. (Serving suggestions: carry it in Tiffin with paranthas, serve it with daal chawal. Pair it with spicy food for a contrast of flavor.) Main IngredientsMango, sugar, vinegar, spices, salt

    Form : Semi Dry Chutney

    Certification : FSSAI Certified

    Color : Dark brown

    Shelf Life : 1 Year

    Packaging Type : Transpet Jars

    Packaging Size : 300 Gm

    Country of Origin : India

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  • Lehsua Gonda Pickle

    Lehsua Gonda Pickle

    300 - 400 Per Kilogram

    50 Pack (MOQ)

    A traditional recipe of Rajasthan using Lehsua Gonda, These large Gum berries are native to Rajasthan and Gujarat and used widely in the region. Handpicked, Brine, Once Dehydrated under the sun all the spices, pure mustard oil, flavored with raw mangoes are mixed and placed in a glass jar and kept in the sun for  seven days to mature. Natural preservation enhances the flavors and the longevity of the pickles. Main IngredientsLehsua, Raw Mangoes, Asafoetida, turmeric, Red chilli powder, Saunf, Mustard seeds, Yellow Mustard, Fenugreek seeds, Salt, Vinegar and Mustard oil.

    Taste : Spicy Tangy

    Ingredients : Lehsua Gonda, Mango, Spices, Mustard Oil and salt

    Packaging Type : Plastic Jar

    Packaging Size : 300 Gm

    Shelf Life : 1 Year

    Country of Origin : Made In India

    Type : Handmade

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  • Khatta Meetha Nimbu Pickle

    Khatta Meetha Nimbu Pickle

    400 - 500 Per Kilogram

    50 Pack (MOQ)

    Khatta Meetha Nimbuda is a sweet n sour lemon pickle is an absolute delight for every season. 100% oilfree,  it helps in digestion and improves the appetite. The pickle is made with only the best seasonal lemons. Once picked, washed, dried, and chopped, lemons are mixed with spices and salt to be placed in glass jars. The lemons are matured for several days in the sun, before sugar is added. Lemon pickle is matured to perfection for the best flavor. Natural preservation enhances the flavors and the longevity of the pickles. Main IngredientsYellow Lemons, Black salt, Himalyan Salt, Black Salt, Salt, Black pepper, Black Cardamom, Cloves, and sugar.

    Type : Handmade

    Shelf Life : 1 Year

    Purity : 99%

    Taste : Sweet, Sour

    Country of Origin : India

    Packaging Size : 300 Gm

    Color : Yellow

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  • Kacchi Kairi Pickle

    Kacchi Kairi Pickle

    400 - 500 Per kilogram

    50 Pack (MOQ)

    Kacchi Kairi pickle is made in small batches from handpicked seasonal green mangoes. After a thorough inspection, mangoes are cut and left in the sun to dehydrate. Ready mangoes are then rubbed with ground spices and pure mustard oil. Later to be placed in a glass jar and kept in the sun for several days to mature.Natural preservation enhances the flavors and the longevity of the pickles. Main IngredientsRaw Mangoes, Asafoetida, turmeric, Red chilli powder, Saunf, Mustard seeds, ellow Mustard, Fenugreek seeds, Kalonji, Salt, Vinegar and Mustard oil.

    Shelf Life : 1 Year

    Country of Origin : India

    Packaging Size : 300 Gm

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  • Jackfruit Pickle

    Jackfruit Pickle

    400 Per Kilogram

    100 Units (MOQ)

    Kathal Ka Achar, ever heard of Jackfruit Pickle, sounds intriguing. Jackfruit is a tropical climacteric fruit, belonging to the Moraceae family, is native to Western Ghats of India and common in Asia, Africa, and some regions in South America.Picking a Jackfruit starts with peeling this large fruit and cutting it into large chunks. The pieces are then blanched and sun dried. Once ready each peice is massaged with spices, mustard oil, with the hint of vinegar and placed in the glass jar to mature. Natural preservation enhances the flavors and the longevity of the picklesMain IngredientsJackfruit,  Raw Mangoes, Asafoetida, turmeric,  Red chilli powder, Saunf, Mustard seeds, Yellow Mustard, Fenugreek seeds, Kalonji, Salt, Vinegar and Mustard oil.

    Flavor : Spicy

    Type : Handmade

    Shelf Life : 1 Year

    Taste : Spicy

    Country of Origin : India

    Packaging Size : 300 g, 500g

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  • Heengda Pickle

    Heengda Pickle

    400 - 500 Per Kilogram

    50 Pack (MOQ)

    Heengda - A spicy tangy mango preserve made with handpicked seasonal mangoes, asafoetida, red chilli powder and salt. It is a 100% oil free preparation. Each mango is thoroughly inspected, cleaned, peeled and chopped in wedges.The pieces are sundried for a whole day then preserved in red chili powder, asafetida and salt. The preserve is matured in glass jars to perfection for several days. Natural preservation enhances the flavors and the longevity of the pickles. (Serve to elevate the flavors of Khichdi, pulav, daals and much more.) Main IngredientsRaw Mangoes, Salt, Red Chilli Powder, Asafoetida.

    Color : Brown

    Type : Handmade

    Shelf Life : 1 Year

    Taste : Spicy

    Country of Origin : India

    Packaging Size : 300 Gm

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  • Green Chilli Pickle

    Green Chilli Pickle

    300 - 400 Per Kilogram

    50 Pack (MOQ)

    Chillies are sliced, dehydrated partially in sunlight then blended with spices, mustard oil and a hint of vinegar.Natural preservation enhances the flavors and the longevity of the pickles.Main IngredientsRajasthani green chilli, Asafoetida, turmeric, Red chilli powder, Saunf, Mustard seeds, Fenugreek seeds, Salt, Vinegar and Mustard oil.

    Type : Handmade

    Certification : FSSAI

    Shelf Life : 1 Year

    Color : Green

    Taste : Spicy

    Packaging Type : 300 Gm

    Country of Origin : India

    Style : Preserved

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About the Company

  • Primary Business Manufacturers
  • Secondary Business Type Wholesale Suppliers
  • Year of Establishment 2022
  • No. of Employees Below 20
  • Annual Turnover Below Rs. 0.5 Crore Approx.
  • Ownership Type Individual (Sole proprietorship)
  • GSTIN Number 08AYMPM2416L1Z3

Opening Hours

  • SUN : Closed
  • MON : 9:30 AM - 6:30 PM
  • TUE : 9:30 AM - 6:30 PM
  • WED : 9:30 AM - 6:30 PM
  • THU : 9:30 AM - 6:30 PM
  • FRI : 9:30 AM - 6:30 PM
  • SAT : 9:30 AM - 6:30 PM

Chef Payal Biyani started Jaipur Home Cooking, which is a well-known manufacturer and supplier in Jaipur, Rajasthan, India. The company has gained recognition for its exceptional culinary creations and delectable pickles since its founding in 2022.


The production of high-quality pickles that are renowned for their authentic flavors and traditional recipes is our primary focus.


About Us


Kacchi Kairi Pickle, Lehsua Gonda Pickle, Green Chilli Pickle, Red Chilli Pickle, Heengda Pickle, Jackfruit Pickle, Khatta Meetha Nimbu Pickle, Mixed Pickle, and Meethi Amiya Chutney are just a few of our delectable pickles. These products are meticulously crafted from the finest ingredients in accordance with time-honored recipes that accurately reflect Rajasthan\'s culinary heritage.


We provide savory pickles to customers all over India and are a reliable supplier. A strong market position has been established by the company as a result of its dedication to quality and taste. Chef Payal Biyani ensures that each product reflects the rich cultural heritage of Rajasthan by having a thorough understanding of the art of pickle making and a passion for preserving traditional flavors.


We adhere to stringent quality control procedures as a manufacturer to provide products that meet the highest standards. To ensure that each jar of pickle has the best possible taste and freshness, the company places a strong emphasis on using locally sourced, fresh ingredients. Customers have come to trust and rely on the business because it upholds high quality standards.


Jaipur Home Cooking is the place to go if you want to savor the authentic flavor of Rajasthani cuisine or are a pickle fanatic. They offer a variety of flavorful pickles that will entice your taste buds and leave you wanting more because of their dedication to excellence and enthusiasm for preserving culinary traditions.


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Contact Information

Jaipur Home Cooking

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