JAI JUNGLE FARMERS PRODUCER COMPANY LIMITED Jashpur, Chhattisgarh

GST Number : 22AAFCJ1089E1ZV
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  • Ragi Javaphool Rice Wheat Pasta

    Ragi Javaphool Rice Wheat Pasta

    275 / Kilogram

    • MOQ50 Kilogram
    • FeatureEasy To Eat, Easy To Make, Tasty
    • CertificationFSSAI Certified
    • Brand NameJai Jungle FPC
    • ShapeMacroni/Rotini
    • Packaging TypeJute Bag, Jute Sack, Plastic Bags, Plastic Pocuh, As required
    • Packaging Size20 Kg, 25 Kg, 30kg
    • TypePasta
    • Product Description Our Ragi – Javaphool Rice – Wheat Pasta is a nutrient-rich, no-suji pasta made from a wholesome blend of finger millet (ragi), Javaphool rice, and whole wheat flour. This combination offers high fibre, essential minerals, and balanced nutrition, making it an excellent choice for health-focused brands, exporters, and institutional buyers. Manufactured using modern extrusion and hot-air drying technology, the pasta ensures perfect texture, consistent quality, and long shelf life. Available in macaroni and rotini shapes, it is ideal for bulk supply, private label packaging, and customised recipes. Key Specifications Product Type: Multigrain Pasta (Ragi – Javaphool Rice – Wheat) Composition: Ragi + Javaphool Rice + Whole Wheat (No Suji) Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label / white label packaging Certifications: FSSAI, ISO certified | Non-GMO option on request Testing: Nutritional & batch testing available MOQ: 50 kg (negotiable for bulk buyers) Customisation & Private Label Options Blend variation possible (adjust ratio of ragi, rice, wheat) Pasta shapes (penne, fusilli, elbow, etc.) Flavoured pasta (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail & private label brands Organic & health food distributors HoReCa (Hotels, Restaurants, Catering) Exporters & institutional buyers Business Advantages Women-led tribal enterprise supporting local farmers Ethically sourced local grains and millets Low MOQ (50 kg) for trial & bulk scaling Customisable recipes & packaging solutions Export-ready production with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order size & packaging Samples: Paid samples available Supply: Bulk, private label, and customised formulations Offer your customers a healthy, no-suji pasta option with our Ragi – Javaphool Rice – Wheat Pasta. 👉 Contact us today for bulk orders, private labelling, and paid sample requests.
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  • Ragi Javaphool Rice Wheat Pasta

    Ragi Javaphool Rice Wheat Pasta

    275 / Kilogram

    50 Kilogram (MOQ)

    Product Description Our Ragi – Javaphool Rice – Wheat Pasta is a nutrient-rich, no-suji pasta made from a wholesome blend of finger millet (ragi), Javaphool rice, and whole wheat flour. This combination offers high fibre, essential minerals, and balanced nutrition, making it an excellent choice for health-focused brands, exporters, and institutional buyers. Manufactured using modern extrusion and hot-air drying technology, the pasta ensures perfect texture, consistent quality, and long shelf life. Available in macaroni and rotini shapes, it is ideal for bulk supply, private label packaging, and customised recipes. Key Specifications Product Type: Multigrain Pasta (Ragi – Javaphool Rice – Wheat) Composition: Ragi + Javaphool Rice + Whole Wheat (No Suji) Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label / white label packaging Certifications: FSSAI, ISO certified | Non-GMO option on request Testing: Nutritional & batch testing available MOQ: 50 kg (negotiable for bulk buyers) Customisation & Private Label Options Blend variation possible (adjust ratio of ragi, rice, wheat) Pasta shapes (penne, fusilli, elbow, etc.) Flavoured pasta (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail & private label brands Organic & health food distributors HoReCa (Hotels, Restaurants, Catering) Exporters & institutional buyers Business Advantages Women-led tribal enterprise supporting local farmers Ethically sourced local grains and millets Low MOQ (50 kg) for trial & bulk scaling Customisable recipes & packaging solutions Export-ready production with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order size & packaging Samples: Paid samples available Supply: Bulk, private label, and customised formulations Offer your customers a healthy, no-suji pasta option with our Ragi – Javaphool Rice – Wheat Pasta. 👉 Contact us today for bulk orders, private labelling, and paid sample requests.

    Feature : Easy To Eat, Easy To Make, Tasty

    Certification : FSSAI Certified

    Brand Name : Jai Jungle FPC

    Shape : Macroni/Rotini

    Packaging Type : Jute Bag, Jute Sack, Plastic Bags, Plastic Pocuh, As required

    Packaging Size : 20 Kg, 25 Kg, 30kg

    Type : Pasta

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  • little millet macaroni

    little millet macaroni

    305 / Kilogram

    • MOQ50 Kilogram
    • TypePasta
    • Packaging TypeJute Bag,Jute Sack,Plastic Bags,Plastic Pocuh
    • FeatureEasy To Eat,Easy To Make
    • CertificationFSSAI
    • Brand NameJai Jungle FPC
    • Packaging Size20 Kg, 25 Kg, 30kg
    • ShapeMacroni/Rotini
    • Product Description Presenting Little Millet Pasta, prepared with a balanced blend of 50% little millet flour and 50% suji (semolina). Produced using extrusion and hot-air drying technology, this pasta delivers consistent quality, excellent cooking performance, and long shelf life. Available in macaroni and rotini shapes, it is suitable for bulk trade, private label branding, and export supply. Key Specifications Product Type: Little Millet Pasta (Macaroni / Rotini) Blend: 50% Little Millet Flour + 50% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made | Extrusion Processed | Hot Air Dried Shelf Life: 24 months (when stored properly) Packaging Options: Bulk: 25 kg / 50 kg sacks Retail: 250 g / 500 g / 1 kg packs Private label / white label packs Certifications: FSSAI, ISO Certified | Non-GMO (on request) Testing: Nutritional & batch testing available MOQ: 50 kg (flexible for wholesale buyers) Customisation & Private Label Options Millet ratio adjustment (20%–60%) Shapes: penne, fusilli, elbow, etc. Flavoured & multigrain pasta blends Buyer-specific retail packaging Applications Retail & modern trade Private label / white label brands HoReCa (Hotels, Restaurants, Catering) Export & institutional buyers Business Advantages Low MOQ starting at 50 kg Flexible order sizes for wholesale Customisable blends & packaging Export-ready with certifications Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable depending on order size & packaging Samples: Paid samples available on request Supply Options: Bulk, retail packs, private label Boost your product portfolio with Little Millet 50% Pasta (Macaroni/Rotini) — a reliable and versatile offering for trade buyers. 👉 Contact us today for bulk supply, private label partnerships, and paid sample requests.
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  • little millet macaroni

    little millet macaroni

    305 / Kilogram

    50 Kilogram (MOQ)

    Product Description Presenting Little Millet Pasta, prepared with a balanced blend of 50% little millet flour and 50% suji (semolina). Produced using extrusion and hot-air drying technology, this pasta delivers consistent quality, excellent cooking performance, and long shelf life. Available in macaroni and rotini shapes, it is suitable for bulk trade, private label branding, and export supply. Key Specifications Product Type: Little Millet Pasta (Macaroni / Rotini) Blend: 50% Little Millet Flour + 50% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made | Extrusion Processed | Hot Air Dried Shelf Life: 24 months (when stored properly) Packaging Options: Bulk: 25 kg / 50 kg sacks Retail: 250 g / 500 g / 1 kg packs Private label / white label packs Certifications: FSSAI, ISO Certified | Non-GMO (on request) Testing: Nutritional & batch testing available MOQ: 50 kg (flexible for wholesale buyers) Customisation & Private Label Options Millet ratio adjustment (20%–60%) Shapes: penne, fusilli, elbow, etc. Flavoured & multigrain pasta blends Buyer-specific retail packaging Applications Retail & modern trade Private label / white label brands HoReCa (Hotels, Restaurants, Catering) Export & institutional buyers Business Advantages Low MOQ starting at 50 kg Flexible order sizes for wholesale Customisable blends & packaging Export-ready with certifications Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable depending on order size & packaging Samples: Paid samples available on request Supply Options: Bulk, retail packs, private label Boost your product portfolio with Little Millet 50% Pasta (Macaroni/Rotini) — a reliable and versatile offering for trade buyers. 👉 Contact us today for bulk supply, private label partnerships, and paid sample requests.

    Type : Pasta

    Packaging Type : Jute Bag,Jute Sack,Plastic Bags,Plastic Pocuh

    Feature : Easy To Eat,Easy To Make

    Certification : FSSAI

    Brand Name : Jai Jungle FPC

    Packaging Size : 20 Kg, 25 Kg, 30kg

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  • Little Millet 30% Suji 70% Pasta (Macroni/rotini)

    Little Millet 30% Suji 70% Pasta (Macroni/rotini)

    275 / Kilogram

    • MOQ50 Kilogram
    • Brand NameJai Jungle FPC
    • CertificationFSSAI
    • FeatureEasy To Eat, Easy To Make
    • Packaging TypeJute Bag, Jute Sack, Plastic Bags, Plastic Pocuh, As required
    • Packaging Size20 Kg, 25 Kg, 20 kg
    • TypePasta
    • Product Description Our Little Millet Pasta with 30% little millet flour and 70% suji (semolina) is a nutritious and wholesome alternative to traditional pasta. Little millet is rich in fibre, minerals, and essential nutrients, making this pasta ideal for health-conscious consumers, retail brands, and bulk buyers. Manufactured in a state government–supported facility in collaboration with NIFTEM-K, this pasta follows FSSAI and ISO standards. Available in macaroni and rotini shapes, it offers flexibility for private label packaging, custom formulations, and bulk supply. Key Specifications Product Type: Little Millet Pasta (Macaroni / Rotini) Blend: 30% Little Millet Flour + 70% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label & white label packaging available Certifications: FSSAI, ISO certified | Non-GMO available on demand Testing: Nutritional & batch testing available MOQ: 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape options (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail brands & supermarket chains Health & organic food distributors Hotels, Restaurants, Catering (HoReCa) Exporters & institutional buyers Business Advantages Women-led tribal enterprise Ethically sourced local millets Low MOQ (50 kg) for trial orders Customisable recipes & packaging solutions Export-ready production capacity Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order size & packaging Samples: Paid samples available for evaluation Supply: Bulk, private label, and customised blends Offer your customers the goodness of Little Millet Pasta (30% blend) — a healthy, versatile, and export-ready pasta option. 👉 Contact us today for bulk enquiries, private label opportunities, and paid samples.
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  • Little Millet 30% Suji 70% Pasta (Macroni/rotini)

    Little Millet 30% Suji 70% Pasta (Macroni/rotini)

    275 / Kilogram

    50 Kilogram (MOQ)

    Product Description Our Little Millet Pasta with 30% little millet flour and 70% suji (semolina) is a nutritious and wholesome alternative to traditional pasta. Little millet is rich in fibre, minerals, and essential nutrients, making this pasta ideal for health-conscious consumers, retail brands, and bulk buyers. Manufactured in a state government–supported facility in collaboration with NIFTEM-K, this pasta follows FSSAI and ISO standards. Available in macaroni and rotini shapes, it offers flexibility for private label packaging, custom formulations, and bulk supply. Key Specifications Product Type: Little Millet Pasta (Macaroni / Rotini) Blend: 30% Little Millet Flour + 70% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label & white label packaging available Certifications: FSSAI, ISO certified | Non-GMO available on demand Testing: Nutritional & batch testing available MOQ: 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape options (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail brands & supermarket chains Health & organic food distributors Hotels, Restaurants, Catering (HoReCa) Exporters & institutional buyers Business Advantages Women-led tribal enterprise Ethically sourced local millets Low MOQ (50 kg) for trial orders Customisable recipes & packaging solutions Export-ready production capacity Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order size & packaging Samples: Paid samples available for evaluation Supply: Bulk, private label, and customised blends Offer your customers the goodness of Little Millet Pasta (30% blend) — a healthy, versatile, and export-ready pasta option. 👉 Contact us today for bulk enquiries, private label opportunities, and paid samples.

    Brand Name : Jai Jungle FPC

    Certification : FSSAI

    Feature : Easy To Eat, Easy To Make

    Packaging Type : Jute Bag, Jute Sack, Plastic Bags, Plastic Pocuh, As required

    Packaging Size : 20 Kg, 25 Kg, 20 kg

    Type : Pasta

    ...more
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  • Finger Millet 50% Suji 50% Pasta (Macroni/rotini)

    Finger Millet 50% Suji 50% Pasta (Macroni/rotini)

    305 / Kilogram

    • MOQ50 Kilogram
    • ColorBright Creamy
    • StyleEuropean, Instant
    • CertificationFSSAI
    • FeatureEasy To Eat,Easy To Make
    • Packaging TypeJute Bag,Jute Sack,Plastic Bags,Plastic Pocuh,As Required
    • Packaging Size20 Kg,25 Kg,30kg
    • TypeMacaroni
    • Country of OriginIndia
    • Product Description Our Finger Millet Pasta with a 50:50 blend of ragi (finger millet) flour and suji (semolina) is a premium, nutrient-packed pasta designed for the health-conscious and wellness-focused market. Ragi is naturally rich in calcium, fibre, and essential minerals, making this pasta ideal for retail, export, and institutional buyers. Produced using advanced extrusion technology and hot-air drying, the pasta maintains excellent texture, authentic taste, and a long shelf life. Available in macaroni and rotini shapes, it is fully suitable for bulk supply, private label, and customised formulations. Key Specifications Product Type: Finger Millet Pasta (Macaroni / Rotini) Blend: 50% Finger Millet (Ragi) Flour + 50% Suji Shapes Available: Macaroni, Rotini (custom shapes available on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label / white label packs Certifications: FSSAI, ISO certified | Non-GMO on demand Testing: Nutritional and batch testing available MOQ: 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape variations (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail & supermarket brands Health & organic food distributors HoReCa (Hotels, Restaurants, Catering) Exporters & institutional buyers Business Advantages Women-led tribal enterprise Ethically sourced local ragi Low MOQ (50 kg) for trial orders Customisable recipes & packaging solutions Export-ready production with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable depending on order volume & packaging Samples: Paid samples available Supply: Bulk, private label, and customised blends Expand your product portfolio with our Finger Millet Pasta (50% blend) — a healthy, high-fibre pasta option for modern markets. 👉 Contact us today for bulk orders, private labelling, and paid samples.
    ...more
  • Finger Millet 50% Suji 50% Pasta (Macroni/rotini)

    Finger Millet 50% Suji 50% Pasta (Macroni/rotini)

    305 / Kilogram

    50 Kilogram (MOQ)

    Product Description Our Finger Millet Pasta with a 50:50 blend of ragi (finger millet) flour and suji (semolina) is a premium, nutrient-packed pasta designed for the health-conscious and wellness-focused market. Ragi is naturally rich in calcium, fibre, and essential minerals, making this pasta ideal for retail, export, and institutional buyers. Produced using advanced extrusion technology and hot-air drying, the pasta maintains excellent texture, authentic taste, and a long shelf life. Available in macaroni and rotini shapes, it is fully suitable for bulk supply, private label, and customised formulations. Key Specifications Product Type: Finger Millet Pasta (Macaroni / Rotini) Blend: 50% Finger Millet (Ragi) Flour + 50% Suji Shapes Available: Macaroni, Rotini (custom shapes available on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label / white label packs Certifications: FSSAI, ISO certified | Non-GMO on demand Testing: Nutritional and batch testing available MOQ: 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape variations (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail & supermarket brands Health & organic food distributors HoReCa (Hotels, Restaurants, Catering) Exporters & institutional buyers Business Advantages Women-led tribal enterprise Ethically sourced local ragi Low MOQ (50 kg) for trial orders Customisable recipes & packaging solutions Export-ready production with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable depending on order volume & packaging Samples: Paid samples available Supply: Bulk, private label, and customised blends Expand your product portfolio with our Finger Millet Pasta (50% blend) — a healthy, high-fibre pasta option for modern markets. 👉 Contact us today for bulk orders, private labelling, and paid samples.

    Color : Bright Creamy

    Style : European, Instant

    Certification : FSSAI

    Feature : Easy To Eat,Easy To Make

    Packaging Type : Jute Bag,Jute Sack,Plastic Bags,Plastic Pocuh,As Required

    Packaging Size : 20 Kg,25 Kg,30kg

    Type : Macaroni

    Country of Origin : India

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  • Finger Millet 30% Suji 70% Pasta ( Macroni/rotini)

    Finger Millet 30% Suji 70% Pasta ( Macroni/rotini)

    275 / Kilogram

    • MOQ50 Kilogram
    • CertificationFSSAI
    • FeatureEasy To Eat, Easy To Make
    • Packaging TypeJute Bag, Jute Sack, Plastic Bags, Plastic Pocuh, As required
    • Packaging Size20 Kg, 25 Kg, 30kg
    • TypePasta
    • Product Description Our Finger Millet (Ragi) Pasta combines 30% ragi flour with 70% suji (semolina) to create a nutrient-rich, high-fibre pasta. Ragi is well-known for being rich in calcium, protein, and essential minerals, making this pasta a healthy choice for modern consumers. Produced using extrusion technology and hot-air drying, the pasta maintains excellent texture, firm bite, and long shelf life. Available in macaroni and rotini shapes, it is perfect for bulk supply, private label, and export-ready packaging. Key Specifications Product Type: Finger Millet (Ragi) Pasta (Macaroni / Rotini) Blend: 30% Ragi Flour + 70% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage conditions) Packaging Options: Bulk (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label & white label packaging available Certifications: FSSAI, ISO certified | Non-GMO on request Testing: Nutritional and batch testing available MOQ: 50 kg (flexible for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape customisation (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packs Applications Retail & supermarket chains Health and organic food distributors HoReCa (Hotels, Restaurants, Catering) supply Exporters & wholesalers Business Advantages Women-led tribal enterprise supporting local farmers Healthy & nutrient-rich millet-based formulation Low MOQ (50 kg) for trial orders and bulk scaling Customisable recipes and packaging Export-ready production standards with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order volume and packaging type Samples: Paid samples available for evaluation Supply: Bulk, private label, and customised blends Add Finger Millet Pasta (30% blend) to your portfolio — a wholesome, nutritious, and premium pasta option. 👉 Contact us today for bulk orders, private labelling, and paid sample requests.
    ...more
  • Finger Millet 30% Suji 70% Pasta ( Macroni/rotini)

    Finger Millet 30% Suji 70% Pasta ( Macroni/rotini)

    275 / Kilogram

    50 Kilogram (MOQ)

    Product Description Our Finger Millet (Ragi) Pasta combines 30% ragi flour with 70% suji (semolina) to create a nutrient-rich, high-fibre pasta. Ragi is well-known for being rich in calcium, protein, and essential minerals, making this pasta a healthy choice for modern consumers. Produced using extrusion technology and hot-air drying, the pasta maintains excellent texture, firm bite, and long shelf life. Available in macaroni and rotini shapes, it is perfect for bulk supply, private label, and export-ready packaging. Key Specifications Product Type: Finger Millet (Ragi) Pasta (Macaroni / Rotini) Blend: 30% Ragi Flour + 70% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage conditions) Packaging Options: Bulk (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label & white label packaging available Certifications: FSSAI, ISO certified | Non-GMO on request Testing: Nutritional and batch testing available MOQ: 50 kg (flexible for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape customisation (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packs Applications Retail & supermarket chains Health and organic food distributors HoReCa (Hotels, Restaurants, Catering) supply Exporters & wholesalers Business Advantages Women-led tribal enterprise supporting local farmers Healthy & nutrient-rich millet-based formulation Low MOQ (50 kg) for trial orders and bulk scaling Customisable recipes and packaging Export-ready production standards with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order volume and packaging type Samples: Paid samples available for evaluation Supply: Bulk, private label, and customised blends Add Finger Millet Pasta (30% blend) to your portfolio — a wholesome, nutritious, and premium pasta option. 👉 Contact us today for bulk orders, private labelling, and paid sample requests.

    Certification : FSSAI

    Feature : Easy To Eat, Easy To Make

    Packaging Type : Jute Bag, Jute Sack, Plastic Bags, Plastic Pocuh, As required

    Packaging Size : 20 Kg, 25 Kg, 30kg

    Type : Pasta

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  • Buckwheat Millet 50% Pasta (Macroni/rotini)

    Buckwheat Millet 50% Pasta (Macroni/rotini)

    392 / Kilogram

    • MOQ50 Kilogram
    • Brand NameJai Jungle FPC
    • ColorCream, Light Yellow
    • CertificationFSSAI
    • FeatureEasy To Eat, Easy To Make
    • Packaging TypeJute Bag, PP Bag,Plastic Bags,Gunny Bag,Loose,As Required
    • Packaging Size20Kg,25Kg,30 Kg
    • TypeDried, Pasta
    • Country of OriginIndia
    • Cultivation TypeFarming
    • QualityA Grade
    • Seed TypeNatural
    • Usage/ApplicationFood
    • Product Description Our Buckwheat Pasta with a 50:50 blend of buckwheat flour and suji (semolina) is a premium, nutrient-rich pasta option. Buckwheat is high in protein, fibre, and essential minerals, making this pasta ideal for health-conscious consumers and premium brands. Manufactured using extrusion technology and hot-air drying, the pasta retains excellent texture, authentic taste, and long shelf life. Available in macaroni and rotini shapes, it is perfect for bulk supply, private label, and export-ready packaging. Key Specifications Product Type: Buckwheat Pasta (Macaroni / Rotini) Blend: 50% Buckwheat Flour + 50% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label & white label packaging available Certifications: FSSAI, ISO certified | Non-GMO option on demand Testing: Nutritional & batch testing available MOQ: 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape variations (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail & supermarket brands Health & organic food distributors HoReCa (Hotels, Restaurants, Catering) supply Export & wholesale channels Business Advantages Women-led tribal enterprise Ethically sourced local buckwheat Low MOQ (50 kg) for trial orders Customisable recipes & packaging solutions Export-ready production with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable depending on order volume & packaging Samples: Paid samples available for evaluation Supply: Bulk, private label, and customised blends Add Buckwheat Pasta (50% blend) to your product line — a premium, nutrient-rich pasta option with high market appeal. 👉 Contact us today for bulk enquiries, private labelling, and paid samples.
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  • Buckwheat Millet 50% Pasta (Macroni/rotini)

    Buckwheat Millet 50% Pasta (Macroni/rotini)

    392 / Kilogram

    50 Kilogram (MOQ)

    Product Description Our Buckwheat Pasta with a 50:50 blend of buckwheat flour and suji (semolina) is a premium, nutrient-rich pasta option. Buckwheat is high in protein, fibre, and essential minerals, making this pasta ideal for health-conscious consumers and premium brands. Manufactured using extrusion technology and hot-air drying, the pasta retains excellent texture, authentic taste, and long shelf life. Available in macaroni and rotini shapes, it is perfect for bulk supply, private label, and export-ready packaging. Key Specifications Product Type: Buckwheat Pasta (Macaroni / Rotini) Blend: 50% Buckwheat Flour + 50% Suji Shapes Available: Macaroni, Rotini (other shapes on request) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g / 500 g / 1 kg) Private label & white label packaging available Certifications: FSSAI, ISO certified | Non-GMO option on demand Testing: Nutritional & batch testing available MOQ: 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet % variation (20%–50%) Pasta shape variations (penne, fusilli, elbow, etc.) Flavoured pasta options (herbs, spices, multigrain blends) Private label & white label packaging Applications Retail & supermarket brands Health & organic food distributors HoReCa (Hotels, Restaurants, Catering) supply Export & wholesale channels Business Advantages Women-led tribal enterprise Ethically sourced local buckwheat Low MOQ (50 kg) for trial orders Customisable recipes & packaging solutions Export-ready production with FSSAI & ISO compliance Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable depending on order volume & packaging Samples: Paid samples available for evaluation Supply: Bulk, private label, and customised blends Add Buckwheat Pasta (50% blend) to your product line — a premium, nutrient-rich pasta option with high market appeal. 👉 Contact us today for bulk enquiries, private labelling, and paid samples.

    Brand Name : Jai Jungle FPC

    Color : Cream, Light Yellow

    Certification : FSSAI

    Feature : Easy To Eat, Easy To Make

    Packaging Type : Jute Bag, PP Bag,Plastic Bags,Gunny Bag,Loose,As Required

    Packaging Size : 20Kg,25Kg,30 Kg

    Type : Dried, Pasta

    Country of Origin : India

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  • buckwheat millet macaroni

    buckwheat millet macaroni

    260 / Kilogram

    • MOQ50 Kilogram
    • Packaging Size20Kg, 25Kg, 30 Kg
    • Brand NameJai Jungle
    • Packaging TypePP Bag, Plastic Bag, Gunny Bag, Loose, Jute Bag,As Required
    • Cultivation TypeNatural
    • Usage/ApplicationFood
    • QualityA Grade
    • Seed TypeNatural
    • Product Description Our Buckwheat Pasta with 20% buckwheat flour blended with premium semolina offers a balanced option for those looking for mildly healthy and fibre-rich pasta while maintaining the classic pasta taste and texture. This formulation is designed to appeal to a wide consumer base, making it an excellent choice for mass-market retail, distributors, and exporters. Manufactured in a state government–supported facility in collaboration with NIFTEM-K, this pasta meets FSSAI and ISO standards and is available in macaroni and rotini shapes. With options for bulk orders, private label, and recipe customisation, it’s the perfect product for businesses seeking reliable millet-based pasta suppliers. Key Specifications Product Type: Buckwheat Pasta (Macaroni / Rotini) Composition: 20% Buckwheat Flour + 80% Semolina (custom % available) Variants: Macaroni, Rotini (other pasta shapes available) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g, 500 g, 1 kg) Private label / white label packs Certifications: FSSAI, ISO certified Testing: Nutritional & batch testing available Manufacturing Unit: State Govt. supported, tied up with NIFTEM-K MOQ: Starting from 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet percentage variations (10%–50%) Pasta shape options (penne, fusilli, elbow, custom designs) Flavoured pasta (herbs, spices, multigrain) Private label / white label packs Applications Retail brands & supermarket shelves Distributors & wholesale trade (domestic & export) Hotels, Restaurants, Catering (HoReCa) Corporate & institutional food supply Business Advantages Women-led tribal enterprise Ethically sourced local buckwheat Low MOQ (50 kg) for trial & scaling Flexible bulk & export supply Customisable formulation & packaging Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order volume & packaging type Samples: Paid samples available on request Supply Capacity: Domestic & export-ready Add Buckwheat Pasta (20% blend) to your product line — a healthy yet versatile pasta choice with broad consumer appeal. 👉 Contact us today for bulk enquiries, private label partnerships, and paid sample requests.
    ...more
  • buckwheat millet macaroni

    buckwheat millet macaroni

    260 / Kilogram

    50 Kilogram (MOQ)

    Product Description Our Buckwheat Pasta with 20% buckwheat flour blended with premium semolina offers a balanced option for those looking for mildly healthy and fibre-rich pasta while maintaining the classic pasta taste and texture. This formulation is designed to appeal to a wide consumer base, making it an excellent choice for mass-market retail, distributors, and exporters. Manufactured in a state government–supported facility in collaboration with NIFTEM-K, this pasta meets FSSAI and ISO standards and is available in macaroni and rotini shapes. With options for bulk orders, private label, and recipe customisation, it’s the perfect product for businesses seeking reliable millet-based pasta suppliers. Key Specifications Product Type: Buckwheat Pasta (Macaroni / Rotini) Composition: 20% Buckwheat Flour + 80% Semolina (custom % available) Variants: Macaroni, Rotini (other pasta shapes available) Processing Type: Machine Made, Extrusion Processed, Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk sacks (25 kg / 50 kg) Retail packs (250 g, 500 g, 1 kg) Private label / white label packs Certifications: FSSAI, ISO certified Testing: Nutritional & batch testing available Manufacturing Unit: State Govt. supported, tied up with NIFTEM-K MOQ: Starting from 50 kg (negotiable for wholesale buyers) Customisation & Private Label Options Millet percentage variations (10%–50%) Pasta shape options (penne, fusilli, elbow, custom designs) Flavoured pasta (herbs, spices, multigrain) Private label / white label packs Applications Retail brands & supermarket shelves Distributors & wholesale trade (domestic & export) Hotels, Restaurants, Catering (HoReCa) Corporate & institutional food supply Business Advantages Women-led tribal enterprise Ethically sourced local buckwheat Low MOQ (50 kg) for trial & scaling Flexible bulk & export supply Customisable formulation & packaging Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable based on order volume & packaging type Samples: Paid samples available on request Supply Capacity: Domestic & export-ready Add Buckwheat Pasta (20% blend) to your product line — a healthy yet versatile pasta choice with broad consumer appeal. 👉 Contact us today for bulk enquiries, private label partnerships, and paid sample requests.

    Packaging Size : 20Kg, 25Kg, 30 Kg

    Brand Name : Jai Jungle

    Packaging Type : PP Bag, Plastic Bag, Gunny Bag, Loose, Jute Bag,As Required

    Cultivation Type : Natural

    Usage/Application : Food

    Quality : A Grade

    Seed Type : Natural

    ...more
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  • browntop millet macaroni

    browntop millet macaroni

    392 / Kilogram

    • MOQ50 Kilogram
    • Packaging Size20kg, 25kg, 30kg
    • Brand NameJai Jungle FPC
    • Packaging TypePaper Box,Paper Packet,Plastic Packet,As Required
    • FeatureGood For Health, High In Protein, No Artificial Flavour, No Preservatives, Hygienic,Instant Cooking,Longer Shelf Life,Premium Quality,Starch Free
    • CertificationFSSAI
    • Cultivation TypeNatural
    • Product Description Introducing Browntop Millet Pasta, crafted with a balanced blend of 50% browntop millet flour and 50% suji (semolina). Browntop millet is rich in dietary fibre, calcium, magnesium, and essential amino acids, making it a wholesome, diabetic-friendly, and heart-healthy alternative to refined pasta. Made using advanced extrusion and hot-air drying technology, this pasta offers a delightful bite, excellent cooking tolerance, and extended shelf life. Available in macaroni and rotini shapes, it is ideal for bulk distribution, export, and private label branding. Key Specifications Product Type: Browntop Millet Pasta (Macaroni / Rotini) Blend: 50% Browntop Millet Flour + 50% Suji Shapes Available: Macaroni, Rotini (custom shapes on request) Processing Type: Machine Made | Extrusion Processed | Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk: 25 kg / 50 kg sacks Retail: 250 g / 500 g / 1 kg pouches Private label / white label packs Certifications: FSSAI, ISO Certified | Non-GMO (on request) Testing: Batch-wise & nutritional testing available MOQ: 50 kg (negotiable for wholesale) Customisation & Private Label Options Adjustable millet ratio (20%–60%) Pasta shapes: penne, fusilli, elbow, etc. Multigrain / flavoured pasta blends Buyer-specific retail packaging Applications Retail supermarkets & organic stores Wellness & health-focused brands HoReCa (Hotels, Restaurants, Catering) Export & institutional buyers Business Advantages Supports local millet farming & ethical sourcing Farm-to-fork supply chain Low MOQ starting at 50 kg Flexible private labelling & white labelling Export-ready with certifications Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable (based on volume & packaging) Samples: Paid samples available on request Supply Formats: Bulk, retail, private label, export Upgrade your product portfolio with Browntop Millet Pasta (50% blend) — a nutritious, versatile, and market-ready product. 👉 Contact us now for bulk orders, private label opportunities, and paid sample requests.
    ...more
  • browntop millet macaroni

    browntop millet macaroni

    392 / Kilogram

    50 Kilogram (MOQ)

    Product Description Introducing Browntop Millet Pasta, crafted with a balanced blend of 50% browntop millet flour and 50% suji (semolina). Browntop millet is rich in dietary fibre, calcium, magnesium, and essential amino acids, making it a wholesome, diabetic-friendly, and heart-healthy alternative to refined pasta. Made using advanced extrusion and hot-air drying technology, this pasta offers a delightful bite, excellent cooking tolerance, and extended shelf life. Available in macaroni and rotini shapes, it is ideal for bulk distribution, export, and private label branding. Key Specifications Product Type: Browntop Millet Pasta (Macaroni / Rotini) Blend: 50% Browntop Millet Flour + 50% Suji Shapes Available: Macaroni, Rotini (custom shapes on request) Processing Type: Machine Made | Extrusion Processed | Hot Air Dried Shelf Life: 24 months (under proper storage) Packaging Options: Bulk: 25 kg / 50 kg sacks Retail: 250 g / 500 g / 1 kg pouches Private label / white label packs Certifications: FSSAI, ISO Certified | Non-GMO (on request) Testing: Batch-wise & nutritional testing available MOQ: 50 kg (negotiable for wholesale) Customisation & Private Label Options Adjustable millet ratio (20%–60%) Pasta shapes: penne, fusilli, elbow, etc. Multigrain / flavoured pasta blends Buyer-specific retail packaging Applications Retail supermarkets & organic stores Wellness & health-focused brands HoReCa (Hotels, Restaurants, Catering) Export & institutional buyers Business Advantages Supports local millet farming & ethical sourcing Farm-to-fork supply chain Low MOQ starting at 50 kg Flexible private labelling & white labelling Export-ready with certifications Pricing & Order Terms MOQ: 50 kg Pricing: Negotiable (based on volume & packaging) Samples: Paid samples available on request Supply Formats: Bulk, retail, private label, export Upgrade your product portfolio with Browntop Millet Pasta (50% blend) — a nutritious, versatile, and market-ready product. 👉 Contact us now for bulk orders, private label opportunities, and paid sample requests.

    Packaging Size : 20kg, 25kg, 30kg

    Brand Name : Jai Jungle FPC

    Packaging Type : Paper Box,Paper Packet,Plastic Packet,As Required

    Feature : Good For Health, High In Protein, No Artificial Flavour, No Preservatives, Hygienic,Instant Cooking,Longer Shelf Life,Premium Quality,Starch Free

    Certification : FSSAI

    ...more
    Get Best Price

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Contact Information

JAI JUNGLE FARMERS PRODUCER COMPANY LIMITED

  • Samarth Jain
  • , Jashpur, Chhattisgarh
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