Admix Foods (india) Pvt. Ltd HSIIDC, Karnal, Haryana

Masala chai or spiced tea is the beverage from the indian sub continent, made by brewing black tea with a mixture of aromatic indian spices, milk and sugar. Give your regular cup of tea a spicy makeover with admix tea masala extract which is properly blend with quality ingredients to give aromatic flavour to the drink.

Paneer is usually a common ingredient in our indian cuisine; especially shahi paneer is a north indian dish which is liked by most of the people who love indian food. Admix shahi paneer masala adds an exotic touch and flavour to shahi paneer and many other paneer dishes. It is great to serve such dishes with nan, chapatis or bread.

Biryanipulav can either be a veg. Or a non-veg, it's a whole meal by itself and a centre-piece of most indian cuisine. Admix shahi biryani masala is a combination of flavouring spices used along with taste-agents like shahi cumin seeds, cardamon, black pepper & chilli to impart a pleasantly textured flavour to ordinary rice.

Sambar is a hot favorite south indian curry which is popularly served with idli (rice dumplings) and dosa (a type of indian pancake). Sambar is prepared from indian lentils and vegetables.

A blend of admix spices specially combined to enhance the taste and flavour of vegetable dishes. Admix sabzi masala gives your vegetable dishes a mildly resonant flavour and the appetising colour. It’s all-in-one masala for all those who simply don't have the time for elaborate cooking, but would like to prepare delicious, appetising and tempting vegetable dishes.

Dmix red chilli powder is the perfect blend of superior quality crisped sun-dried red chillies. It is commonly used in day-to-day various delicacies to make them more tantalizing and spicy. Red chillies possess rich aroma and taste to every curried species, fish and meat preparations, sauces, chutneys, pickles etc. Hygienically prepared for easy digestion.

Rajma is a popular north indian curry made with red kidney bean. Punjab is famous for this recipe. Rajma tastes better if cooked with more spices and tastes delicious if it is cooked using admix rajma masala which give special taste and aroma to the food.

Pav bhaji is the king of mumbai street food however it is consumed across india and other countries with equal interest. To enhance the flavor and aroma of this dish, admix pav bhaji masala are an inevitable ingredient thus giving your pav bhaji its inimitable flavor and aroma.

A spicy, rich flavored meat is preferred by all indian lovers. Admix meat masala adds the exotic touch of spice and aroma to the meat curries when cooking in order to enhance the flavour and give a high spicy flavour. Meat with combination of admix spices are the best not because of only mouthwatering and lip-smacking flavour but also these spices are fresh, hygienic, nutrient and healthy as well.

It is a versatile spice used for seasoning multiple indian dishes across the globe. A sprinkle of admix kitchen king masala enhances the taste and flavour of the meals, making the dishes taste rich and sumptuous. The high quality, delectable taste and savoury flavour of admix kitchen king masala make your dishes highly flavourful and tasty.

Admix haldi powder "the golden spice of life" is the perfect blend of superior quality bright yellow dry turmeric rhizomes. It used as a colouring agent and adds warm milk aroma in pickles, relish, dairy products, rice, veg. & non-veg. Dishes, curies, condiments etc. Hygienically prepared for easy digestion.

Admix garam masala is the perfect blend of highly aromatic spices & black pepper to make it hot. It is sprinkled in small quantity, when the dish is nearly ready, either curried or dry and is used in beginning in fried dishes.

Admix dhania powder is the perfect blend of superior quality seeds of the small plant. These seeds gives a warm, mild and sweetish flavor to curries, meat & fish dishes, dals, pickles, soups etc. It is an essential part of our daily cooking. Hygienically prepared for easy digestion.

Dal makhani is a popular north indian dish. Dal makhani is a combination of whole urad and red kidney beans. It goes great with naan or tandoori roti. Add an exotic taste and flavor to your dal by using admix dal makhani masala made from quality ingredients this masala can be used for cooking all types of dal.

Dahivada is absolutely lip smacking snack and gives an immense pleasure to your mouth and stimulate your appetite for more. Dahi vadas are lentil (urad dal) based savory balls which are covered with frothy fresh curds and sprinkled with admix dahivada raita masala (perfect sprinkle-on for curd and curd dishes that will linger on your taste buds) garnished with sweet tamarind chutney.

"pudina chutney" is a south indian recipe which has mint as the main ingredient. Mint and curd along with admix chutney pudina masala makes chutney a very healthy, nutritious and yummy in taste. Use this admix paste for all barbeque dishes like kababs, savouries, salties etc, for marinating tandoori dishes and also for sandwitch mix with butter or cream.

Chicken is most preferred non-vegetarian food item across india. Non-veg lovers love chicken in all forms like starters, soups and main course. Admix chicken masala is a unique blend of rich spices which further enhances the flavor and exotic appearance to the different non-veg preparations,marinated-and-cooked-over-the-fire preparations.

Chat masala is an essential seasoning in indian cuisine. This gives tantalizing, tangy, spicy and salty blend of spices. Admix chat masala is used to enhance the flavour and impart delicious taste to all kinds of salads, starters and popular fast foods of india like bhelpuri, golgappa, dahi vadas, fried cashewnuts, fruit chat, paneer tikkas and roasted delicacies.

This is a wonderful "confort food" dish - which is really very easy to make. Admix Chana Masala is a blend of spicy masala which is balanced for taste and flavour and can be as mild or as hot as you like it! It is a classic North Indian vegetarian dish Tastes best when Served hot with rotis or fluffy bhaturas with combination of admix chana masala.

A blend of aromatic spices roasted and blended together to make a rich and spicy masala that can be used to dress many vegetables to transform them into instant pickles. Admix achar masala gives you mouth-watering experience for any type of pickle and enhance the taste of the pickle and makes it more tangy and delicious.