Aksa Foods & Spices Edappally, Kochi, Kerala

      semiya payasam recipe (vermicelli payasam ) is one of the easiest payasam recipe that can be prepared even by bachelors in just 20 minutes. Whether it is a festive occasion or a regular day, you can just prepare this easy Indian sweet dish to make your day special.

More than natural taste or color, powder is added in almost all forms of curry and fried food for it’s medical value. An element in the turmeric helps strengthen our body’s immunity power. Turmeric has Better detoxifying power and is anti fungal, anti viral, anti bacterial etc. Also turmeric is richer in vitamins and minerals and other nutrients. A cure for common diseases, turmeric is used to pevent, cure or reduce diabetes, arthritis, bad cholesterol and even cancer.  

  Sambhar powder is a spice blend used throughout India, especially the southern states. As the name suggests it is used to make Sambhar, a broth made with vegetables and cooked lentils flavoured with tamarind pulp and sambhar powder.

      Broken Wheat: A healthy alternative; broken wheat is used in homes for the quintessential upma and payasam. When cooked, you will be bowled by its hearty warm aroma and a delightful taste. Immensely appetizing with its warm aroma, the meal is never done without a second helping.

      Payasam prepared with palada (rice ada) is common sweet delicacy prepared in almost all Kerala households during festival of Onam and many other occasions. There are many variations of it, however, this easy south Indian Kerala food recipe uses only basic ingredients like rice ada, milk, sugar and ghee to make best palada payasam. Pouch :300 g  

  This is Kerala food at its best. Our white puttu  podi will ensure that you relish the traditional breakfast of steamed puttu served with assorted dishes be it kadala curry, fish curry or ripe banana. A delicious Sunday breakfast to look forward to.

  This is a specialBlend of Meat Masala, which has an exceptional and exclusive blend of spices which you can use to make Curry or add as seasoning for various curries. Though there are a vivid range of Recipes and everyone This is a specialBlend of Meat Masala, which has an exceptional and exclusive blend of spices which you can use to make Curry or add as seasoning for various curries. Though there are a vivid range of Recipes and everyone has their own way of perfecting it..   has their own way of perfecting it..

  Kashmiri Chilli Powder is made from a long Kashmiri chilli that is relatively mind in taste, gives off a lovely deep red colour.

  Idly is a typical breakfast fare in most homes. Our tasty instant podi when steam cooked will make for a tasty, healthy and filling meal.

  If you are the kind of person who likes flavour in your food, this is for you. It can take a very simple dish to different level of intensity. Our masala is packed with aromas, the ingredients indispensable, well the outcome is extraordinary.

  If you absolutely love fried fish, this is the masala that you must have. For the pure indulgence and the perfect lip smacking fry that will keep you cooking more.

  You will love it for the burst of masala flavours; egg being a versatile cooking ingredient it is loved by many. Delicious and quick, you can make the perfect curry and will be soon everyone’s favourite. 

  Appam, Palappam, Aappam, Lace Hoppers - whatever name you choose to call this famous Kerala breakfast dish, it doesn't change that the fact that it's one of the most amazing of man's creations in the food department. I realise I may be slightly biased here but Kerala Appam is and always will hold a special place in my heart. Appam and Kadala Curry will forever remain a match made in heaven together with the sweetened fresh coconut milk that you pour over the Palappam before serving it.

  The nice part about our dosa podi is that it doesn’t take much time to put together. You are going to be guaranteed of some absolutely light and fluffy dosas. A sure shot winner that is going to feature regularly in your kitchen.

Coriander powder has both preventive and curative quantities. The abundance of antioxidants helps maintain healthy body and skin. Coriander powder is rich with medicinal values. Apart from acting as anti diabetic and anti bacterial certain elements present in coriander seeds help bringing down the levels of bad cholesterol, increase the level of good cholesterol, prevents anemia and eye ailments. Coriander powder is rich in minerals and various vitamins, and other nutrients. Good for digestion and metabolism.

Chilly powder act as an excellent antioxidant due to the presence of vitamin C in abundance. Vitamin C is essential for strengthening the immune system, healing injuries and fighting against damage caused by free radicals, certain elements present in red chillies bring down bad cholesterol, acts as anti-inflammatory. Good for digestion and metabolism. AKSA brings you red chilly in powdered form with values 100% intact.

  Our chicken masala has an exceptional and exclusive blend of spices which you can use to marinate chicken or add as seasoning for various gravies and curries. You can try out new recipes or continue with the traditional. Be assured you will not be disappointed.

  Though there are a vivid range of chicken fry recipes and everyone has their own way of perfecting it, here we emerge a winner. Beautifully blended and aromatic, once you try our chicken fry masala we assure you that there is no looking back. 

  Powdered red  rice with a heady combination of an appetizing aroma and a sweet taste, takes your puttu into a  whole new dimension of culinary excellence. Beautiful and slightly grainy your puttu, rest assured will be of beautiful texture and the talk of the town. 

The most valued among spices, black pepper is a bounty of nature with uniqueness aplenty. The anti bacterial element in black pepper cleanses arteries to prevent heart attacks and strokes. Apart from being a detoxifying agent, black pepper helps proper digestion to prevent constipation and gastric problems. Black pepper is a proper cure for skin aliments. It makes respiration smooth. Black pepper is rich in vitamins, minerals and other nutrients. Regular use helps to lose weight. Good for digestion and metabolism.  

  You can cook to perfection; the taste is royal and the aroma magnificent. The first bite of the biryani that you make with our masala will put you in food heaven conjuring perfection.

Boil 1 cup of water and add 1 or 2 pinches of salt.Put 2 cups of flour in a bowl. Pour the boiled water in a small quantity repeatedly to make the dough. Take a plate or an Idli plate, and spread a wet cloth over it. Put some dough in a Idiyappam press. Squeeze the dough on the plate. Put the plate into a cooker containing water and close the cooker. Steam for 3 to 5 minutes. Now it is ready to eat with any gravy or even with milk and sugar. Boil 1 cup of water and add 1 or 2 pinches of salt. Put 2 cups of flour in a bowl. Pour the boiled water in a small quantity repeatedly to make the dough. Take a plate or an Idli plate, and spread a wet cloth over it. Put some dough in a Idiyappam press. Squeeze the dough on the plate. Put the plate into a cooker containing water and close the cooker. Steam for 3 to 5 minutes. Now it is ready to eat with any gravy or even with milk and sugar.