Pickles Dealers in Kochi (43 products available)

• Shelf Life: 1Year
• Packaging Type: 100gm, 1kg, 250gm, 500gm, 5kg
• Feature: Easy To Digest, Good In Taste, Hygienic
• Ingredients: Chili Powder, Mango, Mustard Oil, Salt, Turmeric Powder
• Packaging Size: Plastic Bottle

We provide you with the best quality and wide variety of Indian Pickles that will tantalize your taste buds. 

• Brand Name: Theeramythri

We offer Barakuda Fish Pickle. Pickles made from Barakuda fish. The product is made by a women enterprise by hand, without employing machines. The barakuda fish used are fresh and of premium grade.

Though we are new to industry, we have carved a respectable niche by satisfying our clientele in a short span of time. Among the extensive range of products, we also deal in Mango Pickle which is available at reasonable price. Before procuring Mango Pickle from vendors, we thoroughly check their Good Manufacturing Practices to make certain that only fresh mangoes and spices are used in manufacturing process. Based in Vyttila (Kerala), our company is a business-based entity engaged in exporting and supplying of Mango Pickle as per customers’ individual requirements.

We are listed among the most prominent Mixed Pickle Manufacturers and Spicy Pickle Exporters In India. The Indian Pickle offered by us is prepared from fresh vegetables and fruits with assurance of zero adulteration. Additionally, we also ensure zero human touch and use of no taste additives. The traditional methods are used in the preparation of the Fruits & Vegetable Pickles that further ads zing to the very ordinary food stuff. Customers are facilitated with the availability of the Indian Pickles at the most affordable prices.

• Brand Name: Vijay Masala
• Pickles Type: Pickle, Preserved Vegetables
• Shelf Life: 12 Months, 12 months
• Packaging Type: Bottle
• Type: Pickles
• Feature: High nutritional value, Long shelf life, No Chemical impurities
• Taste: Spicy, Spicy
• Preservation Process: Oil, Oil
• Supply Ability: 20000 Kilogram/Kilograms per Month
• Additives: Water - Salt - Vinegar, Water - Salt - Vinegar
• Processing Type: Blended
• Weight (kg): 25 kg
• Model Number: Lemon Pickle - 01
• Place of Origin: Kerala, India

HIC-ABF Special Foods Pvt Ltd produces unsurpassed value-added and ready-to-eat food products since 2001. We have focused our operations on producing premium quality, ensuring that all aspects of product line, from choice of flavours to portion sizes, meet customer preferences for taste, freshness and price.

Nirapara is the most popular brand who manufacturer and pickle spices products, etc. Nirapara exports Spice powders like Cumin Powder, Fennel Powder and Masala like sambar mix,pickle mix, Rasam mix and meat powder etc.

Pickles are a special type of preserved food that is an integral part of the Indian cuisine. Indian pickles are made with a special mixture of spices and oil, which serve as both as a flavor enhancer and as a preservative. Generally, traditional Indian oils such as sesame oil, groundnut oil and mustard oil are used. The spice masala is first dry roasted before grinding as this helps release the essential oils contained in each spice. Customarily, pickle masalas are ground at home with a mortar and pestle or an electric grinder. Commercially available pickle masalas allow instant pickling of your favorite vegetable. An interesting note on pickles! Pickles are an essential part of the traditional Indian meal and almost all vegetables, herbs and greens are pickled during the peak harvest season. The most common pickles include mango pickle (made from raw mangoes), lime pickle, gongura pickle (made from red sorrel leaves), garlic pickle, ginger pickle, zucchini pickle, amla pickle (made from the native Indian gooseberry), and fenugreek sprout pickle. Non-vegetarian pickles are also popular in some parts of the country, the most popular being fish pickle, prawn pickle, squid pickle and mutton pickle. What makes our pickle masala special? The special spices used in a traditional pickle masala not only add to the taste but also act as a preservative agent, along with the oil. Our expert panel comprising of top chefs and food experts have carefully selected the various spices that make up our special pickle masala. This ensures that your pickle not only tastes great but also remains fresh. We select the best quality spices by sourcing directly from planters who comply with our pre-set quality values, which include the right agricultural practices like proper harvesting time and zero pesticide usage. All processing and packing is done in our modern processing unit fitted with latest machinery. Use our spicy and tasty pickle masala to make instant pickles of various vegetables. Main ingredients used in our pickle masala Ameen Exports offer customized branding and packaging of pickle masala Ameen Exports, premier spice exporters from Cochin, Kerala, offer customized branding and packaging options for their entire range of spices, nuts, dry fruits and curry masalas. Our 'ready-to-retail' moisture and air-proof packaging (including custom-made PET and glass containers) help wholesalers, packers, distributors, fast food companies, restaurants, large importers, and supermarket chains to market the various products under their brand name. Contact us for more information.

Prawn Pickle from Eastern, product quality has been Eastern’s prime agenda, has been upgraded to international standards.

Pat dry them and steam the lemons in a vessel for 8-10 minutes. Remove from the flame and allow it to cool and then dry the lemons using a clean dry cloth. Slice each of the lemon pieces into 8 pieces. If they are small ones, slice them into 4-6 pieces,put in a table spoon of salt and mix it. In a kadai / cheenachatti / pan heat the oil and splutter the mustard seeds. Add Aksa Lemon Pickle powder,turmeric powder and salt. Add garlic, ginger and green chillies and stir, till their colour changes. Lower the flame and add the chilly and Mix it well and switch off the flame. Add the vinegar and transfer everything into a dry bharani /glass / ceramic jar. Start using the lemon pickles (naranga achar) after 3-4 weeks.  

• Taste: Kerala
• Brand Name: Taste Buds
• Pickles Type: in oil

We are exporters of pickles in 400g bottles, 5kg pet jars in taste buds brand. Pickles are in traditional kerala taste

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