Enjoy a taste of absolute delight with our rich and creamy cup of shrikhand. Crafted with hanging curd and a hint of sweetness, it's the ideal way to commemorate a special occasion or indulge in a lovely mini-meethai experience. Every spoonful is a taste of tradition, made with love, just like handmade!
Total Fat (g)
– Saturated Fat
– Mufa
– Pufa
– Trans Fat
– Cholestrol3.0
1.9
0.65
0.06
0.05
Traces
Vitamin B10.05
Vitamin A (microgram) (Retinol)30
Sodium (mg)50
Riboflavin (mcg)120
Niacinamide (mcg)100
Thiamin (mcg)43
Kota Fresh Dahi is a fermented milk product by Shiv Health Food LLP. It is nutritionally rich in protein, calcium, riboflavin, vitamin B6 and vitamin B12. It has nutritional benefits beyond those of milk. It is freshly prepared and tastes really well. Our customers have highly appreciated our product for its taste and health benefits.
Packaging: Packing available in 200 gm Cup
Health Benefits:
Coping with high level of cholesterol becomes easier with the help of curd.
Great source of protein, especially for vegetarians.
Curd has very high levels of calcium which helps to prevent bone degeneration, thereby, preventing osteoporosis.
The calcium in curd also helps to strengthen the bones and teeth.
Calcium helps in fat breakdown.
Great food for vegetarians to improve blood formation and nerve functioning
Curd helps lower bad cholesterol as well prevent heart problems.
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