Masala Mix Dealers in Chinhat, Lucknow

(4 products available)
  • Whole Garam Masala

    Whole Garam Masala

    Get Price Quote

    • Cultivation TypeOrganic
    • Shelf Life1year
    • FormWhole
    • Packaging TypePaper Box
    • Packaging Size1kg, 200gm, 500gm
    • Country of OriginIndia
    • StyleDried
    ...more
  • Fish Curry Masala

    Fish Curry Masala

    105 - 121 / Packet

    • MOQ100 Dozen
    • Brand NameTingle Taste
    • FormNa
    • ApplicationNa
    • FeaturePowder
    • Packaging TypeSealed
    • Shelf Life12 Month
    • Fish masala is made with full purity where there is no preservatives no chemical We can garantee that we have our spices added with pure and standard quality
    ...more
  • Garam Masala Powder

    Garam Masala Powder

    Get Price Quote

    • Cultivation TypeOrganic
    • Processing TypeBlended
    • FormPowder
    • UsageCooking, Spices
    • Grade StandardFood Grade
    • Taste the essence of India's delectable tastes with Garam Masala from Narayani Spices. From marinades to curries, our painstakingly created combination of warm spices gives richness and complexity to every meal. Take your food to a whole new level with Garam Masala from Narayani Spices.
    ...more
  • Swaad Bhog Garam Masala

    Swaad Bhog Garam Masala

    Get Price Quote

    • Brand NameSwaad Bhog
    • Calories4020
    • (Daily Value) Saturated Fat 10g50%
    • (Daily Value) Total Carbohydrate 640g233%
    • (Daily Value) Sugar27g
    • Portion Size1000gm
    • Amount per portion Total Fat 90gm115%
    • Amount per portion Sodium 1630mg71%
    • Amount per portion Dietary Fiber 300g1071%
    • Amount per portion Protein 140g280%
    • Garam Masala is a warm, fragrant spice blend with lots of layers of flavour. Whole spices of  cinnamon, mace, peppercorns, coriander,cumin seeds and cardamom pods. Garam Masala can be used both duringthe cooking processor at the endto give the dish a finishing touch. Garam Masala is full of antioxydents.   Ingredients:- Coriender, Black Pepper, Cumin seed, Bay leaves, Dry Ginger, Nutmeg, Black cardamom, Green Cardamom, Mace, Mustard Seed, Cloves, Asafetida, Aniseed, Red Chilli, Cinnamon Salt
    ...more
top