Pandian Foods (p) Ltd Thirumangalam, Madurai, Tamil Nadu

Ingredients the ingredients used for vatha kulambu paste - sunda vathal, tamarind, salt, gingelly oil, chilli powder, asafoetida and other spices. Contains permitted class 2 preservatives (ins 211)

Ingredients The best quality turmeric for cooking has been selected, cleaned and packed hygienically.

Ingredients The ingredients used for Tamarind Rice Powder - Tamarind, Chilly, Groundnut, Mustard, Salt, Fenugreek, Gingelly oil, Til Seeds, Asafoetida, Gramdhal, Black gramdhal, lemon Salt, Curry leaf. Available 20gm

Ingredients The ingredients used for Tamarind Rice Paste - Tamarind, Salt. CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Ingredients The ingredients used for Sambar Powder - Chilly, Coriander, Dhal, Blackgram dhal, Fenugreek, Cumin, Pepper, Turmeric, Asafoetodia, Gingelly oil, Curry leaves and Salt. Sambar Powder Available Rs 2, Rs 320gm, 50gm, 100gm

Ingredients The ingredients used for Sambar Powder - Chilly, Coriander, Dhal, Blackgram dhal, Fenugreek, Cumin, Pepper, Turmeric, Asafoetodia, Gingelly oil, Curry leaves and Salt. Sambar Powder Available Rs 2, Rs 320gm, 50gm, 100gm

Ingredients the ingredients used for puliyotharai paste - tamarind, gingelly oil, chilli powder, dhal, fenugreek, asafoetida and other spices. Contains permitted class 2 preservatives (ins 211)

Ingredients The ingredients used for Puliyotharai Paste - Tamarind, Gingelly Oil, Chilli Powder, Dhal, Fenugreek, Asafoetida and other Spices.CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211) Nutritional Facts FAT: 32 PROTEIN: 2.1 CARBOHYDRATES:9.88 Puliyotharai Paste Available Rs 10100gm, 300gm

Ingredients The best quality black pepper for cooking has been selected, cleaned, powdered and packed hygienically. Available Rs 850gm

The ingredients used for Onion Pickle - Onion, Tamarind, Salt, Gingelly Oil, Chilli Powder and other Spices. PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Ingredients The ingredients used for Mutton Masala Powder - Chilly, Coriander, Cumin, Cardamom, Turmeric, Nutmeg, Bay leaf, Fennel, Salt, Star anise, Black pepper, Cloves, Cinnamon, Kalonji. Available Rs 320gm, 50gm

The ingredients used for Mixed Vegetable Pickles - Vegetable Pieces, Salt, Gingelly Oil, Chilli Powder, Asafoetida and other Spices. PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Ingredients The ingredients used for Lime Pickles - Lime, Salt, Gingelly Oil, Chilli Powder, Asafoetida and other Spices.PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211) Nutritional Facts FAT: 7.51 gm PROTEIN: 2.03 gm CARBOHYDRATES: 5.97 gm Lime Pickle Available Rs 1, Rs 5, Rs 10100gm, 300gm, 1kg, 5kg

We deals in manufacturing, supplying and exporting of wide range of Mango Thokku Pickle.

Nutritional Facts FAT: 10.22gm PROTEIN: 1.70 gm CARBOHYDRATES:12.20 gm

The ingredients used for Lime Pickles - Lime, Salt, Gingelly Oil, Chilli Powder, Asafoetida and other Spices.

Ingredients The ingredients used for Lemon Rice Powder - Moong Dhal, Orid Dhal, Salt, Chilly, Lemon Salt, Mustard, Turmeric, Asafoetida, Curry Leaf. Available 20gm

Ingredients The ingredients used for Kulambu Chilly Powder - Coriander, Chilli, Fried gram, Mustard, Rice, Redgram dhall, Salt, Aniseed, Cumin, Pepper, Fenugreek, Curryleaf, Gingelly oil. Available 20gm, 50gm, 500gm

Ingredients The ingredients used for Idly Chilly Powder - Orid Dhal, Gram dhal, Sesame seeds, Chilly, Salt, Coriander, Curry leaf, Garlic, Asafoetida, Gingelly oil. Available Rs 1, Rs 250gm

the ingredients used for green chilly pickles - green chilli, tamarind, salt, gingelly oil, chilli powder and other spices. Pickles contains permitted class 2 preservatives (ins 211)

The ingredients used for Ginger Pickles - Ginger, Tamarind, Salt, Gingelly Oil, Chilli Powder and other Spices. PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Ingredients The ingredients used for Ginger Paste - Ginger, Salt, Citric Acid. CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Ingredients The ingredients used for Ginger Garlic Paste - Ginger, Garlic, Salt, Citric Acid. CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

The ingredients used for Garlic Pickles - Garlic, Tamarind, Salt, Gingelly Oil, Chilli Powder and other spices. PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)