Coriander Seeds
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Coriander seeds in Indian cuisine they are called dhania. The seeds have a lemony citrus flavour when crushed. It is described as warm, nutty, spicy, and orange-flavoured. Specification of Coriander Seed Whole: Moisture : 14% Max Admixture : 2% Max Split : 2% Max Purity : 98% max
Fresh Moringa Seeds
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1000 Kilogram (MOQ)
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