Cumin Seeds Dealers in Mangalore

(7 products available)
  • Cumin Seed

    Cumin Seed

    245 - 305 / Kilogram

    • MOQ100 Kilogram
    • FeaturePure And Good Quality
    • Usage/ApplicationUsing In Cooking And Spices
    • Cultivation TypeNatural
    • Purity99%
    • Shelf Time6-12Month
    • Storage ConditionStore in a cool and dry place
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  • Cumin Seeds

    Cumin Seeds

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    • Number Of FlowerDried
    • ApplicationCooking
    • Shelf Life1 Year
    • Drying ProcessNatural
    • Purity100%
    • CultivationOrganic
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  • Indian Cumin Seeds

    Indian Cumin Seeds

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    India is largest producer of Cumin Seeds in the world and contributes more than 70% of total output. India is one of largest exporter of Cumin Seeds in the world. Gujarat and Rajasthan are the major producers of cumin seed in India. Global export demand is about 30,000 MT per year. India exports Jeera mainly to the US, UK, UAE, Japan, Brazil, Bangladesh, Singapore and many other countries.
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  • Singapore 99 Cumin Seed

    Singapore 99 Cumin Seed

    225 - 235 / Kilogram

    • Cultivation TypeCommon
    • Quality AvailableA Grade
    • Packaging Size25kg, 50kg
    • Seed TypeNatural
    • Packaging TypePP Bag, Jute Bag, PP Bags
    • Grade StandardFood Grade
    • Usage/ApplicationCooking, Spices
    • SpecialitiesRich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
    • Spice levelMedium
    • Purity99.9%
    • Storage ConditionNatural
    • FeatureLonger Shelf Life, No Preservatives, Good Taste, Rich In Aroma, Attractive, High Quality, Perfect Finish, Non Harmful, No Artificial Flavour, Natural Color
    • Shelf Life1 Year
    • CertificationISO Certified
    • Storage InstructionsDry Place
    • Country of OriginIndia
    • Singapore 99 cummin  Europe bold Cummins seeds 
  • Cumin Seeds

    Cumin Seeds

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    • Packaging Size100,250,500,1000g
    • FlavorAromatic And Bitter
    • Number Of FlowerSpice
    • MaterialCumin Seeds
    • OriginIndia
    • Cumin seeds are used as a spice for their distinctive flavour and aroma. In India, cumin has been used for millennia as a traditional ingredient of innumerable kormas, masalas, soups and other spiced gravies.Cumin seeds have an aromatic odour and bitter taste. It is used as a condiment, and is an ingredient in curry powders, seasonings of breads, cakes and cheese. Cumin can be used ground or as whole seeds. It adds an earthy and warm feeling to food, making it a staple in certain stews and soups, as well as spiced gravies.It is also used as an ingredient in some pickles and pastries. It is globally popular and an essential flavouring in many cuisines, particularly South Asian, Northern African and Latin American cuisines. In Sanskrit, cumin is known as jiraka. Jira means "that which helps digestion". In medicine, it is used as a stimulant, carminative, stomachic and astringent.
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  • Zeera

    Zeera

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    Zeera, Chili Powde
  • Fizz Jeera

    Fizz Jeera

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    Fizz Jeer
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