Clay Handi Dealers in Morbi

• Shape: Round
• Color: Reddish
• Condition: New
• Uses: Storage Food Item
• Feature: Heat Resistance
• Pattern: Plain

• Width: 7 Inch
• Length: 7 Inch
• Size: 1 Ltr

Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes. Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots. Buy clay handi online. Preserves the natural taste of food Very easy to use & wash Variety of health benefits Microwave Safe Use for Serving & Cooking

• Color: Reddish Brown
• Capacity: 5oo ml

Clay Handi (with/without handle) No kitchen would be complete without a handi, especially a desi household. The Earthen Handi can be used for various purposes like cooking rice, fermenting curd and boiling water or milk. The porous clay ensures the cooking is slow and thorough making the resulting food tastier. This multipurpose utensil comes in 1 litre and 500 ml sizes and is available with and without handle as well.

• Material: Clay
• Uses: Cooking Various Dishes
• Capacity: 2 Liter
• Special Features: Preserves Natural Taste Of Food, Microwave Safe

Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes. Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots. Buy clay handi online. Preserves the natural taste of food Very easy to use & wash Variety of health benefits Microwave Safe DO: – Before first use, soak the cooking utensils in water for an hour and give them adequate time to dry. Once the utensil dries, coat it with olive oil. Then proceed to fill it up to three-quarters with water and heat it for at least an hour on low flame, on a stove with a heat diffuser on. Note that this is only to be done once, before first use. – Use cooking utensils on a low flame with a heat diffuser below, to prevent cracking. – Clean your cooking vessels immediately after its temperature normalises. – Soak a soft sponge in tepid water, apply Baking Soda or Lemon Water and gently rub your vessel with soft sponge to clean thoroughly. – Give your vessels enough time to dry, this helps to retain their natural finish – Make sure to put a cushion of tissue/cloth between each product while stacking. – These vessels without any metal attachments are microwave safe, so you can heat conveniently yet eat traditionally. – Clay Cookware items are Compatible with Gas stove along with a heat diffuser or Sigdi or Chullah – Only cook single item at a time in the clay cooking vessels at low flame. – Use a Cloth or a stand to keep the hot Tawa/Cooking vessels. (Due to Temperature difference between hot Vessel and Cold platform, The Pot might develop crack from inside which on cooking, Some part might chip off) DON’T: Don’t Stack a lot of dishes in the sink while washing. Don’t Put Hot Cooking Vessel on cold surfaces. Don’t Use a stainless steel/metal scrubber to clean. Don’t Use a dishwasher to rinse or wash these products. Don’t Store food in these products for a Long Time

• Color: Brown
• Material: Natural Clay
• Type: Green Product
• Features: Very easy to use & wash, Variety of health benefits, Microwave Safe
• Use for: Serving & Cooking
• Width: 7 Inch
• Length: 7 Inch
• Height: 4.5 Inch
• Size: 1 Ltr
• Pay Mode Terms: T/T (Bank Transfer)
• Weight: 0.595 K.G.
• Packing: Thermocol pack

Clay Handi, CLAY TAVA (RED) 8INCH, 9INCH, 10INCH, Clay Stand Taw