Fresh Garlic Dealers in Mumbai

(299 products available)
  • Premium
    Fresh White Garlic

    Fresh White Garlic

    50 - 80 / Kilogram

    • MOQ100 Kilogram
    • Packaging Size5-25kg
    • PartVegetable
    • Country of OriginIndia
    • Storage ConditionFresh
    • Packaging TypeMesh Bag
    • ApplicationCooking
    • StorageCool, Dry Place
    • Shelf Life2-3 Months
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  • Fresh Garlic

    Fresh Garlic

    120 / Kilogram

    • MOQ1 Ton
    • Delivery AvailableFresh
    • Scientific NameAllium Sativum
    • Calories4
    • Protein0.18 grams (g)
    • Fat0.01g.
    • Carbohydrates0.93g.
    • Natural Sugars0.03g.
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  • Fresh Garlic

    Fresh Garlic

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    • MOQ1 Metric Ton
    • FormWhole Cloves
    • Packaging Size5-10kg
    • ColorWhite
    • ApplicationCooking
    • Shelf Life15 Days
    • ColorGunny Bag
    • Country of OriginIndia
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  • Fresh Garlic

    Fresh Garlic

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    The company is counted amongst the prominent Suppliers of Fresh Garlic. It is widely known in the market for its culinary and medical usages. We offer it to numerous hotels, restaurants, and other establishments all over the world. The offered product is hygienically packed using the high-grade packaging materials. Besides, our entire range undergoes the stringent quality checks by our quality analyst. We undertake bulk orders for Fresh Garlic.
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  • Garlic

    Garlic

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    We are offering garlic. Garlic, is a species in the onion family alliaceae. Its close relatives include the onion, shallot, leek, and chive. Garlic has been used throughout history for both culinary and medicinal purposes. It has a characteristic pungent, spicy flavor that mellows and sweetens considerably with cooking. A bulb of garlic, the most commonly used part of the plant, is divided into numerous fleshy sections called cloves. The cloves are used for cloning, consumption (raw or cooked), or medicinal purposes. The leaves, stems, and flowers on the head are also edible and are most often consumed while immature and still tender. The papery, protective leaves of "skin" over various parts of the plant and the roots attached to the bulb are the only parts not considered palatable. Consumer garlic can come in many formats, including fresh, frozen, dried and shelf stable products. Due to the fact that shelf stable garlic is often derived from dehydrated garlic and then packed in preservatives , the pungent flavor is often compromised. A newer product uses compacted cubes which are then frozen, claiming to retain flavor better. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. It is a fundamental component in many or most dishes of various regions. The flavour varies in intensity and aroma with the different cooking methods. Garlic may be applied to breads to create a variety of classic dishes such as garlic bread, garlic toast, bruschetta, crostini and canapã©. Oils are often flavored with garlic cloves. These infused oils are used to season all categories of vegetables, meats, breads and pasta.
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    a Grade Fresh Garlic

    a Grade Fresh Garlic

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    • MOQ5000 Kilogram
    • ApplicationCooking Ingredient
    • ColorMesh Bag
    • ColorWhite
    • Delivery AvailableFresh Produce
    • MaterialGarlic
    • StorageCool, Dry Place
    • Shelf Life2-3 Months
    • We offer A Grade Fresh Garlic in white color, packed in mesh bags for easy storage. Our garlic is a versatile cooking ingredient with a shelf life of 2-3 months when stored in a cool place. As exporters, suppliers, and traders, we ensure the delivery of fresh produce to your doorstep. Enhance your culinary creations with our premium quality garlic.
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  • Garlic

    Garlic

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    Garlic is a hardy bulbous annual, with narrow flat leaves a pungent and acid flavor and acknowledged medicinal value. The entire bulb ('cloves') is without odor but once cut or bruised, they produce an intensely strong odor. It has an attractive flavour and acknowledged medicinal value.
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  • Fresh Garlic

    Fresh Garlic

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    • ColorCreamy
    • FormSolid
    • Usage/Applicationcooking
  • Fresh Garlic

    Fresh Garlic

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    • Delivery AvailableOrganic
    • Delivery AvailableVwgetable
    • OriginEgypt, India, china
    • StyleFresh
    • We are a quality-driven firm and dedicatedly work towards attaining maximum client satisfaction. And, for this, we have adopted several measures for ensuring high quality of our products. With stern quality examinations on varied stages of deigning and manufacturing, even the raw inputs used are completely examined by the professionals. This helps us in delivering the finest array of products with complete precision. We specialize in manufacturing Fresh Garlic, which has several medicinal properties and it is a rich source of B6 Vitamin.
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  • Fresh Garlic

    Fresh Garlic

    160 - 200 / kgs

    • ApplicationCooking
    • Cultivation TypeOrganic
    • ColorOff White
    • PartVegetable
    • Moisture100%
    • Extraneous matter2 % max
    • Immature Seed2 % max
    • We are supply Garlic with skin and without skin.
  • Fresh Green Garlic

    Fresh Green Garlic

    40 / Kilogram

    • Delivery AvailableVegetable
    • ApplicationCooking
    • Cultivation TypeOrganic
    • ColorGreen
    • ColorPlastic Bags
    • FeatureNatural
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  • Garlic

    Garlic

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    We are listed at the apex in the list of the preeminent Garlic Exporters from India. The array includes smoked garlic that is dried garlic, smoked to give it a golden color and mellow smoky flavor. Moreover, the bulb of Garlics contains 12 to 16 bulblets on average basis. Sourced From : Gujarat Attributes : Strong tastePeculiar odor Uses : Culinary Package : 25 kg40 kg50 kgAs per customer requirement
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  • Garlic

    Garlic

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    Description Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavour and taste.   Origin and Distribution Garlic is a native of West Asia and Mediterranean area. China, Korea, India, USA, Spain, Argentina and Egypt are the major garlic growing countries. Garlic prefers cool weather and grow in a well-drained, moderately clay loam at higher elevation (900 to 1200 mtrs).   Uses Garlic is used for flavouring various dishes practically all over the world. In United States almost half of the produce is dehydrated for use in mayonnaise products, salad dressings and in several meat preparations. Raw garlic is used in the preparation of garlic powder, garlic salt, garlic vinegar, garlic cheese croutins, garlicked potato chips, garlic bread, garlicked bacon etc. Spray dried garlic products, liquid garlic preparations are other products. In India and other Asian and Middle East Countries, garlic is used in pickles, curry powders, curried vegetables, meat preparations etc. Oil of garlic is used as a flavouring agent in soups, canned foods, sauces etc. The other properties are anti-bacterial, fungicidal and insecticidal. In the area of medicine, it is used for various ailments of stomach, skin diseases. It has wider applications in indigenous medicines and is also considered as highly nutritive. Botanical name Family name Commercial part Allium sativum Liliaceae Bulb   Indian Name Assamese: Naharu Hindi : Lasun, Lessan, Lahsun Bengali : Rashun Gujarati: Lasan Kannada : Bellulli Kashmiri: Ruhan Malayalam: Vellulli Marathi : Lusson Oriya : Rasuna Punjabi : Lassan, Lasun Sanskrit: Lashuna Tamil : Ullipundu, Vellaippundu Telugu : Velluri Urdu : Lassun, Leshun   Name in international languages Spanish : Ajo French : Ail German : Knoblanch Swedish : Vitlok Arabic : Thum Dutch : Knoflook Italian : Agilio Portuguese: Alho Russian : Chesnok Japanese: Ninniku Chinese : Suan
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  • Garlic +1

    Garlic

    300 - 600 / Metric Ton

    • MOQ25 Metric Ton
    • Country of OriginMalaysia
    • Number Of FlowerFresh
    • Brand NameSwati
    • CertificationFDA Certified
    • Shelf Life1 Year
    • Storage InstructionsCool Place
    • Packaging Size5-10kg, 10-20kg
    • UsageHuman Consumption, Animal Feed
    • Packaging TypeVaccum Pack, Plastic Pouch
    • Cultivation TypeOrganic
    • Grade StandardFood Grade
    • GlutinousNon Glutinous
    • Is It OrganicYes
    • Processing TypeRaw
    • Product Information Farm grown, delicious and healthy. Extremely high nutritional value. Competitive price and guarantee the best quality Marketing channel wholesale,supermarket,hotel,airline Size 4.5/5.0/5.5/6.0 Origin Shandong China Certification SGS GAP Variety A)Normal white garlic B)Pure white garlic Cultivation Type common Color white Crop newest year Quantity top grade Storage -3° - 0°C Shelf life year round  a) Fresh garlic: early June to Septemberb) Cold storing garlic: September to the next Mayc) Shelf life is long and can be stored for up to 9 months under proper conditions Supply Period all year round
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  • Garlic

    Garlic

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    We are a prominent name engaged in offering the best Fresh Garlic to our valued clients. Procured from the established vendors of the industry, this garlic is rich in taste and high in medicinal value. Furthermore, we offer this garlic in different quantity to meet divergent demands of the clients. Features: • Longer cloves • Nutritive value • Perfect taste • Rich aroma
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  • Garlic

    Garlic

    109 / Kilogram

    Carving a safe niche for ourselves in the market, we are providing an excellent array of Garlic to our customers. It is hygienically processed so as to ensure its quality and offered to the client at reasonable price range. For its pungent smell, it is widely used for making kebabs and in various types of dishes like Turkish, Arabic, Indian and various others. Medial benefits: â€Â¢Lowers cholesterol level â€Â¢Valuable for the patients of high blood pressure â€Â¢Boosts immunity system â€Â¢Overcomes fatigue Product Details: Minimum Order Quantity: 5000 Kilogram
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  • Fresh Peeled Garlic +3

    Fresh Peeled Garlic

    80 - 100 / Kilogram

    • MOQ100 Kilogram
    • Usage/ApplicationFood
    • ProcessingMachine Peeled Garlic
    • Brand NameShree Garlic
    • ColorOff White
    • Shelf Life4-5 Days
    • MaterialFresh Peeled garlic
    • Packaging1kg ,5kg, 25kg,
    • Fresh Peeled garlic supplier, delivered all over mumbai ,mira bhayandar, Vasai-virar 
  • Fresh Garlic

    Fresh Garlic

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    • ApplicationCooking
    • Storage ConditionFresh
    • Cultivation TypeCommon
    • FeatureGluten Free, Moisture Proof
    • Country of OriginIndia
    • Shelf Life2 weeks
    • Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavor and taste.
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  • Fresh Garlic

    Fresh Garlic

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    • Delivery AvailableFresh
    • Country of OriginIndia
    • FeaturesGarlic effective against high BP, cardiovascular disease, cholesterol etc
    • PackingAs Per Client Requirement
    • We comprehend that natural and physical damages can cause harm to goods and hamper with the quality. Therefore, we make sure our products are wrapped firmly with superior packaging supplies. We guarantee secured payment procedures, whether online or offline. The customers can pay us through multiple options.
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    Fresh Garlic

    Fresh Garlic

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    • Delivery AvailableOrganic
    • ApplicationCooking, Fast Food, Snacks
    • Cultivation TypeOrganic
    • ColorNet Bags, Plastic Bags
    • StyleSolid
    • PartVegetable
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  • Fresh Garlic

    Fresh Garlic

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    • Delivery AvailableFresh
    • ColorWhite
    • Moisture100%
    • Extraneous matter2 % max
    • Immature Seed2 % max
    • GradeA
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  • Fresh Garlic

    Fresh Garlic

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    Fresh Garlic has minimal moisture content with various nutritional components and a long shelf life. Purchasers will not be disappointed buying our range of product, as it adheres to industrial quality regulation systems. Our clients can make payment for orders through a payment method they want. We accept payment through online or offline mediums that are convenient, secure, and practical.
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    Fresh Garlic

    Fresh Garlic

    70 - 80 / Kilogram

    • MOQ10 Quintal
    • TypeFresh
    • Country of OriginIndia
    • Storage TipsStore In A Cool And Dry Place
    • Cultivation TypeOrganic
    • Quality AvailableA Grade
    • ColorWhite
    • Packaging TypeNet Bag
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  • Fresh Fried Garlic

    Fresh Fried Garlic

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    • ApplicationCooking, Fast Food
    • Packaging TypePouch
    • Brand NameNature Bite Farm
    • TypeGraded
    • StyleFresh
    • Leading Manufacturer,Supplier and exporter of Crispy Fried Onions For Biryani.With immense market knowledge, we have been able to provide optimum quality Fresh Fried Garilc.Features: Crispy taste Premium quality Air tight packaging
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  • Garlic

    Garlic

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    We are offering garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavour and taste. Uses garlic is used for flavouring various dishes practically all over the world. In united states almost half of the produce is dehydrated for use in mayonnaise products, salad dressings and in several meat preparations. Raw garlic is used in the preparation of garlic powder, garlic salt, garlic vinegar, garlic cheese croutins, garlicked potato chips, garlic bread, garlicked bacon etc. Spray dried garlic products, liquid garlic preparations are other products. In india and other asian and middle east countries, garlic is used in pickles, curry powders, curried vegetables, meat preparations etc. Oil of garlic is used as a flavouring agent in soups, canned foods, sauces etc. The other properties are anti-bacterial, fungicidal and insecticidal. In the area of medicine, it is used for various ailments of stomach, skin diseases. It has wider applications in indigenous medicines and is also considered as highly nutritive
    ...more
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    Fresh Garlic

    Fresh Garlic

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    • MOQ500 Kilogram
    • Packaging Size10kg / 20kg
    • ColorWhite
    • Quality AvailableA Grade
    • Cultivation TypeNatural
    • ColorMesh bag
    • Storage TipsStore at 0-2°C with proper ventilation
    • Country of OriginIndia
    • We export premium-quality Garlic, known for its pungent aroma, strong flavor, and multiple health benefits. Harvested from the best garlic-producing regions, our garlic is carefully packed under strict hygiene conditions to maintain its rich taste and freshness.
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  • Garlic

    Garlic

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      Garlic is most well-known for its antibacterial and antiviral properties. They help control bacterial, viral, fungal, yeast and worm infections.
  • Fresh Garlic

    Fresh Garlic

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    We bring to the clients a good variety of Fresh Garlic which is organically grown with limited use of chemical fertilizers. This variety of Fresh Garlic adds to the flavor of the dishes and is highly appreciated by clients. This variety of Fresh Garlic can be obtained by clients at reasonable rates. Health Benefits Of Our Fresh Garlic IncludesCures coldImproves your immune systemHelps in curing tumorsPrevents heart diseaseControls hyper-tensionUsed In MakingVarieties of dishes
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  • Fresh White Garlic

    Fresh White Garlic

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    • Number Of FlowerFresh
    • Cultivation TypeOrganic
    • FeatureDairy Free, Moisture Proof
    • Packaging TypeGunny Bags, Plastic Bags
    • Place of OriginIndia
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  • Fresh Garlic

    Fresh Garlic

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    Our well-structured warehouse is properly maintained and equipped with modern amenities, thus assist us wholly in meeting bulk requirements of the customers. Premium grade, cost-effective prices and unsurpassed standard distinguishes our Fresh Garlic from others in the marketplace. Features : Strong flavor Fresh & healthy Checked for rots & cuts
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