TROPICAL HARVEST Mahe, Pondicherry

Wayanad green cardamom is prized for its vibrant green color, plump pods, and rich aroma. Grown in the fertile hills of Wayanad, where the climate and soil conditions are ideal, this variety of cardamom is known for its superior quality and potency. Each pod encapsulates a myriad of flavors, ranging from citrusy and floral notes to warm, spicy undertones, making it a versatile spice in both sweet and savory dishes. The pods are carefully harvested by skilled farmers, ensuring that only the finest specimens make it to market.

Size : 6.5,7,7.5,and 8 mm

Type : green to light green

"Introducing our Wayanad Black Pepper, sourced from the verdant hills of this enchanting region. Grown amidst pristine natural surroundings, our black pepper boasts a bold and robust flavor profile, with hints of earthy undertones and a spicy kick. Handpicked and meticulously processed, each peppercorn encapsulates the essence of Wayanad's rich terroir, making it a must-have for culinary enthusiasts seeking the finest quality and flavor."

Cultivation Type : Common

Processing Type : raw and bold

Color : Black

Form : black pepper

Certification : FSSAI Certified

Variety : Black Pepper

Grade Standard : Food Grade

Packaging Type : Paper Box, Plastic Packet

Packaging Size : 500gm, 1 kg,5kg,

Specialities : Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste

Shelf Life : 1 Year

Drying Process : sun dried and machine dried

Country of Origin : India