Fruit Drinks Dealers

The company is primarily engaged in the exporting and supplying of Strawberry Pulp all across the globe. The Strawberry Pulp, which we offer, is acquired from the renowned vendors in the industry. Our Strawberry Pulp has lip-smacking taste and it is also full of nutrients. Our Strawberry Pulp is available at reasonable prices.

Anti-aging Effects Goji juice in its pure form may help to stimulate the release of human growth hormone, or HGH, which is released from the pituitary gland. According to Duncan, HGH has numerous health benefits, including improved memory; accelerated healing; a restored libido; and healthier skin, hair and nails, which can lead to an overall more youthful appearance. Goji juice is also packed with antioxidants, which help the body rid itself of free radicals, which Duncan explains are a constant threat to the ten trillion cells in your body required for optimal functioning. According to ExtremeHealthUSA.com, the Goji fruit has the ability to raise antioxidant levels in the blood by 10 to 25 percent. Supports Organ Function Used by the Chinese for more than 3,000 years, Goji juice has been referred to by this culture as a kidney super tonic, promoting optimal kidney health and function by removing toxins and free radicals, and is also valued for its benefits to the heart. Goji fruit contains cyperone, a class of chemical compounds that can help to reduce inflammation in the body and improves the cellular structure of the smooth muscle inblood vessels, which improves heart function, reduces blood pressure and helps to maintain the strength and function of the coronary arteries. Aids in Insulin Response Goji fruit contains 18 amino acids, including the eight essential amino acids needed to live. The Goji fruit also contains 13 percent more protein than wheat in its natural, pure form according to ExtremeHealthUSA.com. This added dose of protein to the diet can help to control the body’s response to insulin, especially if drunk before a meal, which can aid in optimal body composition and the reduction of excess body fat. Highest Rated ORAC Food The oxygen radical absorbency scale, or ORAC, is a measure of a food’s antioxidant capacity to absorb free radicals in the body. Goji fruit scored the highest ORAC value, according to the ORAC Chart of Fruits, Vegetables and Essential Oils. According to this chart, the Goji fruit has 500 times more vitamin C than oranges or any other comparable fruit. High antioxidant values such as keep the body’s immune system stimulated and healthy, and because of the unique polysaccharide profile this fruit demonstrates, it allows this fruit to effectively control and balance all classes of immune cells in the body, according to Dr. Duncan.

Our company is engaged in offering mouth-watering Frozen Strawberry Pulp to our valuable customers. Processed in hygienic environment using fresh strawberries, Frozen Strawberry Pulp is properly packed in food grade packets to keep the freshness and distinct aroma intact. Approved by our testing team after testing on all quality parameters, Strawberry Pulp is reasonably priced. With a wide distribution network, we are capable of delivering all orders in the set time frame.

We guarantee our products are subjected to stringent quality policies to meet industry standards. Payment for consignments can be carried out through offline or online modes, as per convenience of the clients. We assure you any method that is agreed upon by you and the company will be safe. We use high quality mango pulps to blend our delicious mango squash.

  Also known as black kokum, cocum, and kokam, kokum is a small round fruit that has its origins in India. kokum is usually dark purple to black in color, and normally does not have a diameter of more than two inches. An outer rind protects the meat of the fruit, which as a taste that is both sweet and salty.   Commonly Available : As a tropical fruit that is grown on an evergreen variety of trees,   Usage : Kokum has the same souring qualities as tamarind, especially enhancing coconut-based curries or vegetable dishes like potatoes, okra or lentils. Kokum is especially used with fish curries, three or four skins being enough to season an average dish. It is also included in chutneys and pickles. The skins are not usually chopped but are added whole to the dish. Seasoning should be checked as they are quite salty. Beware of biting on a stone as a few are often left in the skins.