Sprouted Moth Beans
We are known for providing only flawless range of products as we store the entire lot under safe environment in our spacious warehouse. Moreover, the lot is regularly checked by our experts. Owing to our excellent in-house amenities in Pune(India), we deliver huge assortment of products to the customers. Features: Nutritious & healthy Fresh & tasty Hygienically processed
Moth Beans
45 - 65 Per Kilogram
1 Metric Ton (MOQ)
Cultivation Type : Organic
Shelf Life : 1 year
Packaging Size : 50-100 kg
Place of Origin : India
Pack Type : Jute Bags
Certification : FASSAI Certified
Moth Beans
Type : Natural
Style : Dried
Cultivation Type : Organic
Color : Brown
Drying Process : Sun Dried
Place of Origin : India
moth bean
20 Per Kilogram
Calories : 343/100gms
Total Fat : 1.6 g/100gms
Sodium : 30 mg/100gms
Potassium : 1,191 mg/100gms
Total Carbohydrate : 62 g/100gms
Protein : 23 g/100gms
Moth Beans
Drying Process : Sun Dried
Shelf Life : 1 year
Packaging Size : 50-100 kg
Storage : Cool & Dry Place
Magnesium : 95%
Iron : 60%
Vitamin C : 6%
Pack Type : Jute Bags
moth bean
MOQ For Domestic Market : 500kgs
MOQ For Export Market : 5 Tons
Description: Vigna aconitifolia or popularly called Moth Bean is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. It is commonly called ramas, mat bean, moth bean, matki, Turkish gram or dew bean. The pods, sprouts and protein-rich seeds of this crop are commonly consumed in India. Organic Turkish Gram is antibiotic free. Turkish Gram is rich in B vitamins and minerals. High in magnesium and other minerals. Improve the immune system. Improves the immune system. Rich in Potassium, Magnesium, and Fiber, which may reduce Blood Pressure.