AARJU FOODS Shapar, Rajkot, Gujarat

Areez Plain Papad is Available in 250 gm and 500 gm family packing. It is a 7" Papad. Packaging     :: 250 gm and 500 gm :: Shelf Life of 6 Months     Ingredients   :: Matpe Bean Flour, Salt, Mix Spices, Raising Agent: Soda-Bi-Carb, Vegetable Oil   Cooking Instructions : Simply grill or deep fry for a few seconds on a both sides until crispy (turns golden brown), Or Simply put in microwave until tiny bubbles appear on the surface of the papad and turns golden brown. Important: Set aside to cool for two minutes for a crunchier and crispier papad and it is all ready to serve and eat. PAPAD : Thinner, crispier and fresher may be served with meals, party snacks or drinks. The true fun of papad is that you can eat them anytime. They are so light that the only thing is fills is that longing for something delicious.  

Areez Mathiya is Available in 200 gm family packing. Packaging     :: Shelf Life of 3 Months :: 200 gm     Ingredients   :: Muth Flour, Udad Dal Flour, Sugar, Salt, Ajwain, Chilli Powder, Ghee, Asafoetida, Edible Oil & Other Spices   Cooking Instructions : Simply Deep fry for a few seconds on both sides till turns golden brown. Important: Lift and Drain excess oil, set aside to cool for two minutes and it is ready to serve and store.  

Areez Chorafali is Available in 200 gm family packing. Packaging     :: Shelf Life of 3 Months :: 200 gm     Ingredients   :: Besan, Udad Flour, Salt, Edible Oil & Spices :: Masala Sachet : Black Salt, Red Chilli Powder   Cooking Instructions : Cut Paraller slices I" apart deep fry both sides till Chorafali is puffed and turns golden brown. Sprinkle Masala ( sachet included ) and enjoy serve.