Kashmiri Red Chilli Powder
520 Per kg
50 kg (MOQ)
Aazito is sourcing spices from their farms. Our farms are located in Gondal, Gujarat, famous for their spices. Aazito’s spices are ground with cold grinding technology which is stable at 40°C (104°F) to 45°C (113°F). In the normal grinding method temperature is reach up to 120°C (248°F), Spices begin to lose their pungency and flavor at around 60°C(140°F). Our technology preserves the test and aroma of spices as well. Therefore, you only need the least quantity of spices to create great food. Spices Range: Chilli Powder (Kashmiri+Reshmpato) Hot Chilli Powder (Reshampato) Kashmiri Red Chilli Powder (Kashmiri) Turmeric Powder Coriander Powder Cumin Powder Black Pepper Powder Fennel Powder