FeatureFresh, Good Nutritional, Hygienically Packed, Rich Flavor
Packaging TypeLoose, Packet
Packaging Size1kg, 25 Kg
TypeFresh Milk Khoya, Milk Khoya
Shelf LifeFor Longer Storage,It Can Be Frozen For Up To 2 Months. Homemade Or Fresh,Preservative-free Khoya
IngredientsMilk
Country of OriginIndia
Khoa (also known as khoya or mawa) is a traditional Indian dairy product made by simmering full-fat milk until most of the water evaporates, resulting in a thick, semi-solid milk concentrate. It's a versatile, rich ingredient used as a base for many Indian sweets like Gulab Jamun, Burfi, and Kalakand, and is also used as a thickening agent in desserts like Rabri. It has a slightly sweet taste and a granular texture, and is available commercially or can be made at home.
We are offering ratlami mawa. We manufacture & supply very famous ratlami mawa to sweet manufactures for best sweet making. Our mawa is of best quality & can be preserved for 3 months without any change in quality.
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