Pepper Seeds Dealers in Kadayanallur, Tirunelveli (4 products available)

  • Black Pepper Seeds

    Black Pepper Seeds

    200 - 250 Per Kilogram

    • Type: Natural
    • Style: Dried
    • Certification: FSSAI Certified
    • Application: Cooking
    • Cultivation Type: Organic
    • Shelf Life: 12 Months
    • Color: Black
    • Grade: Food Grade
    • MOQ: As per Client Requirement

    Anantham Rice Exporters have gained immense prominence as black pepper suppliers in Tamil Nadu. These seeds are commonly used for seasoning in various food items owning to their hot flavor. We collect our seeds with high-grade materials before transport or storage. The buyers can find black pepper seeds in bulk for our company at a cost-effective rate. We follow up on safety and hygiene standards to produce our products. We make use of organic methods to grow black pepper on different farms so that our clients get only the best. If you are interested in buying the black pepper seeds, contact us now!

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  • Black Pepper Seeds

    Black Pepper Seeds

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    • Cultivation Type: Organic
    • Color: Black
    • Processing Type: Raw
    • Packaging Type: Gunny Bag, Jute Bag, Plastic Pouch
    • Part: Seeds
    • Feature: Good Quality, Rich In Taste
    • Packaging Size: 10kg, 20 kg
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  • Best Deals from Pepper Seeds

  • Black Pepper Seeds

    Black Pepper Seeds

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    We are the foremost and eminent manufacturer, supplier and exporter of Black Pepper Seeds based in Tamil Naidu, India. We process and pack Black Pepper seeds in compliance of international standards. We are well- reckoned in this trade for supplying high- grade Black Pepper Seeds at extremely competitive prices. Our Back Pepper Seeds are extensively used across the globe for both domestic and commercial purposes.

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  • Black Pepper Seeds

    Black Pepper Seeds

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    1-10 Kilogram (MOQ)

    • Shelf Life: 1 Year
    • Color: Black
    • Shape: Round
    • Packing Material: Packed in Plastic Bags
    • Place of Origin: India

    Features: Stimulating aroma. Essential ingredient in many food preparations. Have multiple medicinal properties

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