Gud Jaggery Dealers in Udumalaipettai, Tirupur

(4 products available)

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Udumalaipettai Palladam Dharapuram

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Jaggery Cubes

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MOQ29 Ton
MaterialSugarcane
Cultivation TypeOrganic
Packaging TypeBrownish
FeatureFreshness, Easy Digestive
Shelf Life1month
Drying ProcessSun Dried

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Yuga Demeter Exim

Udumalaipettai, Tirupur

3 yrs 5.0 (1)
Marayoor Jaggery Balls

100 - 150 / Kilogram

MOQ200 Kilogram
Number Of FlowerJaggery
Processing TypeIt Is Then Boiled And Condensed To Form High-quality Jaggery Balls. The Process Is An Example Of Pur
MaterialSugarcane,Sugarcane
Packaging TypeBrownish,Brownish
FormMarayoor, Kanthalloor (Idukki District, Kerala)
ApplicationTea, Sweets
Packaging TypeLoose
Country of OriginIndia,Kerala,India

Marayoor Sharkara or Marayoor Jaggery/ Gur/ Bellam/ Vella/ Sakkarai is known to be one of the sweetest jaggeries available in India. Jaggery production is considered to be a cottage industry in this part of the world and is traditionally made in the respective farms. Marayoor or Marayur is a town located in the Idukki district of Kerala. This place in South India is famous for its natural Sandalwood forests and sugar rich jaggery production. Initially, the sugar cane juice is heated in a huge vessel. It is then boiled and condensed to form high-quality jaggery balls. The process is an example of pure workmanship, each jaggery ball is handcrafted making it one of the existing industries which are not automated. Unlike other jaggeries, Marayoor jaggery is distinct in colour and aroma, dark brown covered by a patch of golden flakes with a refreshing sugarcane aroma. The peculiar geographical location of Marayoor, which nestles amid the forests of the Western Ghats gives the sugar cane a distinct geographical identity. The age-old specialized skill of the local people in making the jaggery in the farm itself, make it a unique product. It is therefore in great demand in households across the country for the preparation of sweet dishes especially the famous Sharkara/Sarkara payasom. Marayoor Sharkara/Jaggery is a pan India famous variant of jaggery manufactured by the Muthuvan tribe of Marayoor using 100% natural sugarcane grown in the Western Ghats. Marayoor Jaggery is chemical-free, preservative free and organic jaggery made only with local sugarcane grown in the area.

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Leafy Fresh Traders

Udumalaipettai, Tirupur

GST 4 yrs 4.0 (1)
Coconut Jaggery

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MaterialCoconut Sap
Packaging TypeSuitable Moulds
ApplicationSweetener
Number Of FlowerJaggery
Brandnallaru

Coconut Jaggery is The strained unfermented coconut sap is boiled, crystallized and transferred into suitable moulds to prepare jaggery.
Nallaru Coconut Farmers Producer Company limited

Udumalaipettai, Tirupur

GST 8 yrs
Sugarcane Powder

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Sugarcane Powder, Jaggery, Natural Sugarcane Jagger

Natural Sugarcane Products

Udumalaipettai, Tirupur

9 yrs