Ajwain Dealers in Ghatlodiya, Ahmedabad

(8 products available)
  • Keshav Family Ajwain Seeds

    Keshav Family Ajwain Seeds

    154 / Kilogram

    • MOQ500 Kilogram
    • Country of OriginIndia
    • Brand NameKeshav
    • Shelf Life1 Year
    • FormSeeds
    • Drying ProcessSun Dried
    • Packaging TypePlastic Packet
    ...more
  • Carom Seeds

    Carom Seeds

    500 - 1,500 / Kilogram

    • MOQ2 Kilogram
    • Brand Namesalvin
    • Cultivation TypeOrganic
    • Processing TypeRaw
    • FormSeeds
    • UsageFood And Medicine
    • CertificationFSSAI Certified
    • Carom is very strong, and used in many Indian dishes. Each tiny carom fruit has a huge amount of thymol in it, and this gives it a flavour a bit like thyme, but several times stronger. Using carom in breads is common throughout India.Also known as ajwain or thymol seeds, carom seeds are small, oval-shaped seeds with a distinctive, sharp flavor reminiscent of thyme and oregano. Their pungent, slightly bitter taste adds a robust, spicy kick to dishes. Carom seeds are commonly used in Indian, Middle Eastern, and North African cuisines, enhancing breads, pastries, curries, and pickles. They are also valued in traditional medicine for their digestive and antimicrobial properties. Our premium carom seeds are carefully selected for their intense flavor and aroma, perfect for bringing a unique depth to your culinary creations
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  • Carom Seeds

    Carom Seeds

    100 - 130 / Kilogram

    • MOQ20 Ton
    • Cultivation TypeOrganic
    • Processing TypeRaw
    • FormSeeds
    • UsageCooking
    • Packaging TypeBox
    • Drying ProcessSun Dried
    • Country of OriginIndia
    • Storage InstructionsDry Place
    • NutrientsCalories - 29 Calories Fiber - 2.1 Grams Carbohydrates - 6.31 Grams
    • MineralsIron Potassium Manganese
    • VitaminVitamin C,E,B
    • Protein17.81 Grams
    • Fats22.27 Grams
    • Carom seeds, also known as ajwain, are a spice commonly used in Indian and Middle Eastern cuisine, with a strong, pungent flavor and aroma similar to thyme or cumin.
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  • Ajwain Seeds

    Ajwain Seeds

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    • Moisture10% Max
    • Total Ash9.50% Max
    • Cultivation TypeOrganic
    • StorageCool & dry place
    • What is ajwain   it is one of the important herbs for indian kitchen to make the indian cuisine tasty. All the parts of this herb have very strong smell; hence it is called ugragandha in sanskrit. Ajwain has many health and medicinal values. It is well known seed for instant remedy for stomachache. The seed, oil, flowers and extract are used as medicine for various diseases. It is also one of the potent medicines to kill worms. It is extremely beneficial for earache, tooth ache, influenza, heart problems, arthritis, nasal blockage. The person feeling excessive sexual desire, may take it cool down himself.       a spice that every indian household is all too familiar with and without which every dal tadka is incomplete, ajwain is derived from a herb plant that originated in our very own country. Ajwain seeds vary from being slightly olive green to brown in colour. All parts of this herb have a very strong scent hence it is also known as ugragandha in sanskrit. The seeds have a bitter and pungent flavour, somewhat like oregano, and because of its strong aromatic essence, it is often added to curries and pickles. It is one of those rare spices that fulfill the twin purpose of adding flavour and being good for health.
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  • Carom Seeds

    Carom Seeds

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    • MOQ100 Kilogram
    • Cultivation TypeCommon
    • FormSeeds
    • UsageFood And Medicine, Spices
    • GradeFood Grade
    • FeatureGood For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
    • Packaging TypePlastic Packet
    • Drying ProcessAir Dried
    • Country of OriginIndia
    • Storage InstructionsDry Place
    ...more
  • Carom Seeds

    Carom Seeds

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    • Packaging TypePlastic Packets
    • FeatureGluten Free, Hybrid, Natural Taste
    • Place of OriginIndia
    • Shelf Life6 Month
    • Hindi NameAjwain
    • CultivationOrganic
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  • Ajwain Seeds

    Ajwain Seeds

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    • Brand NameOmkara or OEM
    • Shelf Life2 Years
    • PortMUNDRA PORT / PIPAVAV PORT / NHAVASEVA PORT / ANY INDIAN PORT
    • TasteNatural
    • Model NumberIndian Spices and Herbs
    • FlavorNatural
    • Place of OriginGujarat, India
    • MOQ1 MT
    • Supply Ability10000 Ton/Tons per Year
    • FormNatural
    ...more
  • Dried Ajwain

    Dried Ajwain

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    Dried Ajwain, Dil Seed, Fenugreek Seed, Nutmeg Spice, Brown Asafoetid
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