Cationic corn starches are designed for wet end addition in paper & paperboard manufactur we. These are quaternary substituted starches have effective cationic charges over the entire range of PH conditions normally found in paper machine systems.
All cationic starches are available in lower PH "A" formulations to improve the stability of ASA size emulsions. Our starches are excellent whenever a cationic starches is needed at the wet end of the paper machine. Due to the full molecular weight of native starch, dry strength performance is enhance as well as sizing properties
Cationic corn starches are designed for wet end addition in paper & paperboard manufactur we. These are quaternary substituted starches have effective cationic charges over the entire range of PH conditions normally found in paper machine systems.
All cationic starches are available in lower PH "A" formulations to improve the stability of ASA size emulsions. Our starches are excellent whenever a cationic starches is needed at the wet end of the paper machine. Due to the full molecular weight of native starch, dry strength performance is enhance as well as sizing properties
Our Starch is specifically formulated for tortillas, our tortilla starches really stack up with enhanced flavor and performance. You'll get the thick, moist tortillas your customers expect, and they'll be easier for you to form and roll.
Advantages:
* Dough Handling Improvement* Elasticity Improvement* Fat Reduction* Fiber Enrichment* Moisture Retention* Rollability Improvement
Our Starch is specifically formulated for tortillas, our tortilla starches really stack up with enhanced flavor and performance. You'll get the thick, moist tortillas your customers expect, and they'll be easier for you to form and roll.
Advantages:
* Dough Handling Improvement* Elasticity Improvement* Fat Reduction* Fiber Enrichment* Moisture Retention* Rollability Improvement
Our Hydroxyethylated Starch (HES) from highly stable starch pastes when cooked. The product line includes starches with a full range of viscosity modification to meet any papermaking application. The product range from the unmodified native starch viscosity to the highly modified starch very low viscosity for high solids applications with a wide range of products in between. Our starches are excellent for use at the size press in clear size and pigmented formulas. Our starches are an excellent choice for use with all types of size presses and coaters.
Our Hydroxyethylated Starch (HES) from highly stable starch pastes when cooked. The product line includes starches with a full range of viscosity modification to meet any papermaking application. The product range from the unmodified native starch viscosity to the highly modified starch very low viscosity for high solids applications with a wide range of products in between. Our starches are excellent for use at the size press in clear size and pigmented formulas. Our starches are an excellent choice for use with all types of size presses and coaters.
Our Gum for Salad products are designed to enhance the functional and nutritional properties of salad - safely, effectively and naturally.
Advantages:
* Dressings (Spoonable)* Acid/Low Ph Stability Heat Resistant Thickener Dips/Spreads* Acid/Low Ph Stability Freeze/Thaw Stability Thickener (Instant)
Our Gum for Salad products are designed to enhance the functional and nutritional properties of salad - safely, effectively and naturally.
Advantages:
* Dressings (Spoonable)* Acid/Low Ph Stability Heat Resistant Thickener Dips/Spreads* Acid/Low Ph Stability Freeze/Thaw Stability Thickener (Instant)
Our Gum for Protein give you perfect texture, great crisping, and a smooth surface. They are widely used by our valuable clients.
Advantages:
* Fried Base Film Former Crisping Extended Hold Time Viscosity Control* Baked Base Film Former Crisping* Extended Hold Time Viscosity Control
Our Gum for Protein give you perfect texture, great crisping, and a smooth surface. They are widely used by our valuable clients.
Advantages:
* Fried Base Film Former Crisping Extended Hold Time Viscosity Control* Baked Base Film Former Crisping* Extended Hold Time Viscosity Control
Our Pregelatinized Pharma Grade Starch that are extremely white in color and bland in taste. They provide a clear, heavy dispersion with a short body and are stable in low pH conditions.
Advantages:
* Pre-gelatinized modified starch products are capable of thickening in cold liquids.* It forms a short-textured paste with no tendency to retrograde.* It has good heat and acid tolerance, and freeze thaw stability
Our Pregelatinized Pharma Grade Starch that are extremely white in color and bland in taste. They provide a clear, heavy dispersion with a short body and are stable in low pH conditions.
Advantages:
* Pre-gelatinized modified starch products are capable of thickening in cold liquids.* It forms a short-textured paste with no tendency to retrograde.* It has good heat and acid tolerance, and freeze thaw stability
We offer Gum for Pasta & Noodles. Our products are widely used by our valuable clients.
Advantages:
* Gluten-free Pasta Elasticity Improvement* Fiber Enrichment Noodles (udon) Noodles (instant)
We offer Gum for Pasta & Noodles. Our products are widely used by our valuable clients.
Advantages:
* Gluten-free Pasta Elasticity Improvement* Fiber Enrichment Noodles (udon) Noodles (instant)
Now you can enhance the texture and elasticity of your pasta and noodles - without flavor interference. Our unique pasta and noodle starches are specifically formulated to give your noodles superior functionality that surpasses the competition in many areas, including texture, elasticity, dough handling, cook time, and even steaming and setting. Whether it's udon noodles, instant or gluten-free, your pasta will perform with penford starches.
Advantages:
* Gluten-free Pasta Elasticity Improvement* Fiber Enrichment Noodles (udon) Noodles (instant)
Now you can enhance the texture and elasticity of your pasta and noodles - without flavor interference. Our unique pasta and noodle starches are specifically formulated to give your noodles superior functionality that surpasses the competition in many areas, including texture, elasticity, dough handling, cook time, and even steaming and setting. Whether it's udon noodles, instant or gluten-free, your pasta will perform with penford starches.
Advantages:
* Gluten-free Pasta Elasticity Improvement* Fiber Enrichment Noodles (udon) Noodles (instant)
Our newest technology platform of additives that are used in Paper Laminating applications as an adhesive. We have several grades in liquid form with dry solids range from 38% to 65%.
Our newest technology platform of additives that are used in Paper Laminating applications as an adhesive. We have several grades in liquid form with dry solids range from 38% to 65%.
Cocoa powder, or unsweetened cocoa is made by milling cocoa cake into powder form. Cocoa cake is the remains of chocolate liquor after most of the cocoa butter is removed.
Since most of the fat has been extracted, cocoa powder is considered the least fatty form of chocolate. The powder possesses a strong to mild chocolate flavor without the texture characteristic of cocoa butter. Natural powder color ranges from light tan to brown.
Some of the powders uses are evident in reduced fat and calorie recipes, chocolate milk, ice cream, chocolate flavored coatings, biscuits, syrups, and tobacco products.
Cocoa powder, or unsweetened cocoa is made by milling cocoa cake into powder form. Cocoa cake is the remains of chocolate liquor after most of the cocoa butter is removed.
Since most of the fat has been extracted, cocoa powder is considered the least fatty form of chocolate. The powder possesses a strong to mild chocolate flavor without the texture characteristic of cocoa butter. Natural powder color ranges from light tan to brown.
Some of the powders uses are evident in reduced fat and calorie recipes, chocolate milk, ice cream, chocolate flavored coatings, biscuits, syrups, and tobacco products.
We have Imported Grade of Native Potato Starch from USA and Europe. Our native potato starch mainly intended for pharmaceutical purpose but, also used in Food Application. It's free from Gluten, free from genetic modification and not treated with ionizing radiation
We have Imported Grade of Native Potato Starch from USA and Europe. Our native potato starch mainly intended for pharmaceutical purpose but, also used in Food Application. It's free from Gluten, free from genetic modification and not treated with ionizing radiation
Carrageenan, Locust Bean Gum, Xanthan & Konjac Gum Blend for Food ApplicationIt can be used as a Thickening agent as well as a gelling agent. The gums in thses blend react synergistically to form a very elastic and strong gel after heating and cooling
Benefits:
* Unique blend of all natural gums* Smooth texture with fat-like body* Mouthfeel* Non-thermo reversible gel* Fat replacer* Binding agent in meat analog type products* Thickening agent
Applications:
* Baked Goods* Poultry* Cream Cheese* Meat Analogs* Cheese Analogs* Formed Foods* Pet Foods* Yogurt* Jelly
Carrageenan, Locust Bean Gum, Xanthan & Konjac Gum Blend for Food ApplicationIt can be used as a Thickening agent as well as a gelling agent. The gums in thses blend react synergistically to form a very elastic and strong gel after heating and cooling
Benefits:
* Unique blend of all natural gums* Smooth texture with fat-like body* Mouthfeel* Non-thermo reversible gel* Fat replacer* Binding agent in meat analog type products* Thickening agent
Applications:
* Baked Goods* Poultry* Cream Cheese* Meat Analogs* Cheese Analogs* Formed Foods* Pet Foods* Yogurt* Jelly
We work to help consumers lead long and healthy lives by offering Unique, Healthful and/or Gluten-Free Systems along with starches that can be utilized to boost the dietary fiber content in the foods in which they are used.
Advantages:
* Digestive Health Weight Management* Low Glycemic Response Reduced Caloric* Intake Specialty Diets* Dietary Supplements Bars Bulking* Fiber Enrichment Viscosifier Drinks* Fiber Enrichment Suspension Viscosifier* Powder Fiber Enrichment Viscosifier
We work to help consumers lead long and healthy lives by offering Unique, Healthful and/or Gluten-Free Systems along with starches that can be utilized to boost the dietary fiber content in the foods in which they are used.
Advantages:
* Digestive Health Weight Management* Low Glycemic Response Reduced Caloric* Intake Specialty Diets* Dietary Supplements Bars Bulking* Fiber Enrichment Viscosifier Drinks* Fiber Enrichment Suspension Viscosifier* Powder Fiber Enrichment Viscosifier
Our Gum Product are designed to enhance the functional and nutritional properties of food - safely, effectively and naturally. In addition, we have an extensive R&D team and resources, we can work closely with your product development team to understand and meet your manufacturing and production challenges.
Advantages:
* Dough Handling Improvement Elasticity* Improvement Fat Reduction* Fiber Enrichment* Moisture Retention* Rollability Improvement
Our Gum Product are designed to enhance the functional and nutritional properties of food - safely, effectively and naturally. In addition, we have an extensive R&D team and resources, we can work closely with your product development team to understand and meet your manufacturing and production challenges.
Advantages:
* Dough Handling Improvement Elasticity* Improvement Fat Reduction* Fiber Enrichment* Moisture Retention* Rollability Improvement
We are involved in trading, exporting and importing of this product according to the need and demand of customer.
Advantages:
* Acid/Low pH Stability* Fiber Enrichment* Low Fat* Shear Stability* Smooth Texture Viscosifier
We are involved in trading, exporting and importing of this product according to the need and demand of customer.
Advantages:
* Acid/Low pH Stability* Fiber Enrichment* Low Fat* Shear Stability* Smooth Texture Viscosifier
Our gluten-free starches, you get gluten-free breads with the true taste, look and feel of wheat, along with an appealing texture that's not too gummy or dry. Imagine, beautiful golden gluten-free rolls, and gluten-free muffins with a crumb grain that's open and coarse - just like consumers want.
Advantages:
Cell Structure Enhancer Fiber Enrichment Freeze/Thaw Stability Gumminess Reducer Moisture Enhancer Raw Dough Handling Smoothing Agent Spread Enhancer Stickiness Reducer Stretch/Elasticity Enhancer Texture Enhancer.
Our gluten-free starches, you get gluten-free breads with the true taste, look and feel of wheat, along with an appealing texture that's not too gummy or dry. Imagine, beautiful golden gluten-free rolls, and gluten-free muffins with a crumb grain that's open and coarse - just like consumers want.
Advantages:
Cell Structure Enhancer Fiber Enrichment Freeze/Thaw Stability Gumminess Reducer Moisture Enhancer Raw Dough Handling Smoothing Agent Spread Enhancer Stickiness Reducer Stretch/Elasticity Enhancer Texture Enhancer.
Our products are developed with excellent qualities of food starch for frozen foods to give full bodied and heavy mouthfeel with good surface gloss.
Advantages:* Frozen dough* Improves freeze/thaw stability and texture frozen sauces* Reduces syneresis, improves freeze/thaw stability and texture
Our products are developed with excellent qualities of food starch for frozen foods to give full bodied and heavy mouthfeel with good surface gloss.
Advantages:* Frozen dough* Improves freeze/thaw stability and texture frozen sauces* Reduces syneresis, improves freeze/thaw stability and texture
Secondary Business TypeManufacturer / Exporters / Wholesale Suppliers
Opening Hours
SUN : Closed
MON : 9:30 AM - 6:30 PM
TUE : 9:30 AM - 6:30 PM
WED : 9:30 AM - 6:30 PM
THU : 9:30 AM - 6:30 PM
FRI : 9:30 AM - 6:30 PM
SAT : 9:30 AM - 6:30 PM
iTradeIMEX originally started as as a Chicago based EMC, ETC, Distribution and Trading company. As our business started expanding in overseas market mainly in Southeast Asia, We opened an office as well as distribution network with sale, marketing and procurement resources in India. When we say we are your overseas trading partner, we truely mean it. We offer international sales & distribution services to the manufacturers without any investment or resources from their side. We have proven expertise in the Southeast Asian market with sales & distribution office in India, but we can also handle other parts of the world from our India office. Our vision from beginning was to support the American and European companies to market their advanced specialty products in foreign countries. At present, iTradeIMEX helps several American and European manufacturers to distribute their food ingredients as well as industrial non-durable goods in countries like India and other parts of the world. We provide following Benefits to the Manufacturer to build overseas sales: (1) We help to conduct the market study for the products & services to make sure that those products and services are viable in overseas market. (2) Manufacturers & Suppliers do not have to allocate any resources or investment for international sales & distribution. (3) International sales become as easy as domestic sales. We will take care of every step of international sales, marketing, distribution and account receivable if any. (4) In most cases, Manufacturers & Suppliers will invoice us and then we hold the title of the goods and manage to ship the products to overseas and stock, sell and distribute. (5) We provide the pre-sale and post-sale technical support and services to clients. But, sometimes we need to coordinate with manufacturers for further technical help or address the product related issues. Because, ultimately it is their product and they need to stand behind the quality and technical support. We are always striving to become more than a full service trading and distribution company as well as continuing to be a professional resource for our clients. To meet and exceed these goals, we continue to dedicate ourselves to our clients and to further expand our knowledge and experience.