Thyme Seeds Dealers in Anand

Ajwain Seeds are considered to be an important part of Indian spices family. We are one of the topnotch ajwain seeds exporters from Gujarat. The ajwain seeds provided by us are widely used as a seasoning and flavoring agent for Indian and other oriental dishes. They are also widely used in formulations of ayurveidic medicines and other ayurvedic products. The premium quality and purity of our seeds have listed us among the well established ajwain seeds exporters and suppliers from Gujarat. Known For Adds distinct flavor to oriental dishesUsed in ayurvedic formulationsPurity assuranceHygienic processing

Based in Gujarat, India, we are an experienced Manufacturer, Exporter and Supplier of Carom Seeds. Regarded as one of the famous ingredients in Indian recipes, we offer Ajwain that is pure, quality-checked and has longer shelf life. We are capable of handling retail or bulk orders of Carom Seeds and ensuring their timely delivery across the world. We offer Carom Seeds to customers at reasonable rates.Used for making : Parathas (Indian Breads) English : Love Parsley, Lovage Dutch : Lavas French : Liveche German : Liebstockl Greek : Levistika Italian : Levistico Russian : Lyubistockl Thai : Kot cheyng  

• Type: Dried
• Application: Cooking
• Style: Natural
• Color: Brown
• Purity: 99%
• Botanical Name: Organic
• Place of Origin: India
• Fineness: 99%

Appreciated for their longer shelf life and freshness, the Carom Seeds, which we offer, are packed using the best quality food-grade packaging material. We offer these Carom Seeds at the most economical rates to the customers. These Carom Seeds are used as major ingredients in different types of medicines.

• Type: Dried
• Grade: Food Grade
• Color: Brown
• Processing Type: Raw
• Moisture: 5-10%
• Style: Natural
• Shelf Life: 1 Year
• Place of Origin: India

Ajwain (Trachyspermum ammi) is a shrub that yields tiny, cumin- and caraway-like seeds as fruits. It belongs to the Apiaceae family of plants, which also contains parsnips, celery, caraway, coriander, fennel, and parsley.Common names for ajwain include carom and bishop weeds. It has therapeutic value because it contains essential oil, which is made up of numerous bioactive components. The ajwain seed resembles cumin and fennel. Ajwain is a spice that has been used in Indian, African, and Middle Eastern cuisine for centuries to enhance flavor and preserve foods like jams, pickles, and chutneys. They have a special source of digestive fiber that promotes gut health.

• Certification: FSSAI Certified
• Grade: Grade A
• Color: Brown,Natural Brown
• Processing Type: Raw
• Purity: 99.5,99,98
• Feature: Free From Contamination,No Artificial Color,No Chemical Pesticides
• Packaging Type: Plastic Packet,Multilayer Paper bag
• Country of Origin: India
• Packaging Size: 1kg,20 Kg,40 Kg,5 Kg,50 Kg,50kg
• Type: Ajwain,Ajwain Seed
• Moisture: 5-10%